184340 ivoirian stewed chicken vegetables Recipes

  • Chicken-Vegetable Toss
    onion, finely chopped, yellow bell pepper, finely chopped and
    7 More
    onion, finely chopped, yellow bell pepper, finely chopped, eggplant, finely chopped, garlic cloves, minced, freshly ground black pepper, fat-free , less-sodium chicken broth, dry white wine, diced pimiento, drained, italian-style chopped cooked chicken breast (about 4 cups)
    16 min, 10 ingredients
  • Chicken Vegetable Soup
    onion, chopped, celery rib, chopped, canola oil and
    8 More
    onion, chopped, celery rib, chopped, canola oil, garlic clove, minced, chicken broth, chopped tomatoes, cubed cooked chicken, dried marjoram, dried thyme, pepper, bay leaf
    15 min, 11 ingredients
  • Chicken Vegetable Soup
    diced tomatoes, undrained and
    10 More
    diced tomatoes, undrained, reduced-fat reduced-sodium chicken broth, cubed cooked chicken breast, frozen corn, celery ribs with leaves, chopped, tomato paste, dried lentils, rinsed, sugar, worcestershire sauce, dried parsley flakes, dried marjoram
    6 hour 5 min, 11 ingredients
  • Chicken Vegetable Soup
    boneless skinless chicken breasts , cut into cubes and
    12 More
    boneless skinless chicken breasts , cut into cubes, chicken broth, divided, garlic clove, minced, paprika, red potatoes , cut into 1-inch pieces, carrots , cut into 1/2-inch pieces, celery ribs, cut into 1/2-inch pieces, onion, cut into wedges, chopped celery leaves, king arthur unbleached all-purpose flour, minced fresh parsley, lemon juice
    10 min, 13 ingredients
  • Vegetable Barley Soup
    dried porcini mushrooms, olive oil, onion, finely chopped and
    9 More
    dried porcini mushrooms, olive oil, onion, finely chopped, garlic cloves, minced, carrots, diced small, zucchini, diced small, cremini mushrooms, sliced, salt & pepper, barley, reduced-sodium chicken or 4 cups vegetable broth, bay leaf, thyme
    1 min, 12 ingredients
  • Vegetable Cobbler
    butternut squash, peeled, seeded, and cut into 1 1/2-inch... and
    15 More
    butternut squash, peeled, seeded, and cut into 1 1/2-inch chunks, red potatoes, unpeeled and cut into 1 1/2-inch chunks, parsnips, peeled and cut into 1-inch pieces, red onion, cut into 6 wedges, olive oil, salt, dried tarragon leaves, chicken or vegetable broth, grated lemon peel, broccoli , cut into 2-inch by 1-inch pieces, low-fat milk (1%), low-fat milk (1%), cornstarch, all-purpose baking mix, cornmeal, coarsely ground black pepper
    1 hour 30 min, 16 ingredients
  • Chicken Adobo I
    water, distilled white vinegar, soy sauce and
    5 More
    water, distilled white vinegar, soy sauce, whole peppercorns, garlic, crushed, salt, whole chicken , cut into pieces, vegetable oil
    1 hour 15 min, 8 ingredients
  • Chicken Vegetable Soup
    boneless skinless chicken breasts , cut into 1 inch pieces and
    9 More
    boneless skinless chicken breasts , cut into 1 inch pieces, chopped onion, garlic, minced, margarine, frozen diced carrots, tomato-vegetable juice cocktail, water, farfalle pasta, frozen chopped spinach
    10 ingredients
  • Chicken Vegetable Soup With Noodles Chicken Vegetable Soup With Noodles
    good sized bone-in chicken thighs and
    9 More
    good sized bone-in chicken thighs, low sodium chicken broth + enough water to make 1/2 gallon of liquid, onions, medium dice, stalks celery, medium dice, frozen peas & carrots blend, mrs dash original seasoning , to taste, poultry seasoning, salt , to taste, black pepper , to taste, wide egg noodles
    2 hour , 10 ingredients
  • Chicken Vegetable Soup Chicken Vegetable Soup
    chopped onions and
    13 More
    chopped onions, your taste of your favorite dry rub for meat.., oregano, more of minced garlic, cumin, chicken stock, chopped potatoes, red beans , drained and rinced, chopped carrots, corn, chopped tomatoes , -seeded, cooked chicken, fresh chopped cilantro, some sour cream-- cheddar cheese or other .
    45 min, 14 ingredients
  • Peanut Butter Chicken Vegetable Soup Peanut Butter Chicken Vegetable Soup
    chicken broth or stock, dices cooked chicken and
    11 More
    chicken broth or stock, dices cooked chicken, diced potatoes (i prefer leaving the peel on for extra nutrients. just be sure to scrub the potato well), diced carrots, diced zucchini (do not peel), chopped tomatoes, chopped celery, chopped onion, chopped green pepper, minced garlic, natural, smooth peanut butter, minced fresh parsley, salt and pepper to taste
    25 min, 13 ingredients
  • Chicken-Vegetable Stir-fry Chicken-Vegetable Stir-fry
    skinned and boned chicken breast halves, sweet onion and
    13 More
    skinned and boned chicken breast halves, sweet onion, green bell pepper, red bell pepper, carrots, green onions, chicken broth, undiluted, soy sauce, chili-garlic paste, cornstarch, brown sugar, grated fresh ginger, dark sesame oil, hot cooked rice, garnish: green onions
    15 ingredients
  • Chicken-Vegetable Slaw Chicken-Vegetable Slaw
    nonfat mayonnaise, rice wine vinegar, sugar, salt and
    8 More
    nonfat mayonnaise, rice wine vinegar, sugar, salt, freshly ground pepper, shredded cabbage, chopped cooked chicken breast (skinned before cooking and cooked without salt), seeded, chopped tomato, coarsely shredded carrot, chopped cucumber, chopped green onions, chopped unsalted cashews
    12 ingredients
  • Chicken Casserole Chicken Casserole
    all-purpose flour and
    12 More
    all-purpose flour, boneless, skinless chicken breasts , cut into chunky pieces, chicken or vegetable stock, extra virgin olive oil, freshly ground black pepper, garlic, peeled and crushed, green bell pepper, seeded and sliced, red bell pepper, seeded and sliced, shallots, peeled and halved if large, sprinkling of dried mixed herbs, very lean bacon , cut into cubes, white wine, zucchini, sliced
    13 ingredients
  • Barley Risotto with Roasted Winter Vegetables (Food Network Kitchens) Barley Risotto with Roasted Winter Vegetables (Food Network Kitchens)
    chicken or vegetable broth, homemade or low-sodium canned and
    13 More
    chicken or vegetable broth, homemade or low-sodium canned, fresh thyme, carrot, sliced, celery root (about 1/2 lb), peeled and cut into 3/4-inch chunks, butternut squash, halved, peeled, seeded, and cut into 3/4-inch chunks, extra-virgin olive oil, kosher salt, plus additional for seasoning, pearl barley, onion, chopped, garlic , smashed, dry white wine, torn mustard greens (1 small bunch), freshly ground black pepper, freshly grated parmesan , optional
    1 hour 5 min, 14 ingredients
  • Vegetable Couscous (Rachael Ray) Vegetable Couscous (Rachael Ray)
    extra-virgin olive oil, bay leaf, fresh or dried and
    12 More
    extra-virgin olive oil, bay leaf, fresh or dried, onion, chopped, zucchini, diced, yellow squash, diced, salt and pepper, canned pumpkin, chicken or vegetable broth, ground cumin , half a palm full, coriander seeds , 1 /3 palm full, couscous, vine ripe plum tomato, seeded and finely chopped, chopped cilantro and flat-leaf parsley, mediterranean flat bread , for passing
    25 min, 14 ingredients
  • Vegetable Soup Vegetable Soup
    olive oil, yellow onion, chopped, carrots, chopped and
    8 More
    olive oil, yellow onion, chopped, carrots, chopped, celery stalks, chopped, low sodium chicken/vegetable broth, yukon gold potatoes, fresh or 1 tsp dried thyme, salt, diced tomatoes, green beans, cut in 1 pieces, chopped broccoli
    30 min, 11 ingredients
  • Fresh Vegetable Barley Soup Fresh Vegetable Barley Soup
    chicken or vegetable broth and
    9 More
    chicken or vegetable broth, fresh green beans , cut into 1 inch pieces, fresh onions chopped ( your choice ), fresh carrots chopped, fresh tomatoes diced, garlic minced, fresh basil leaves chopped, fresh ground pepper, sea salt, pearl barley, uncooked
    13 min, 10 ingredients




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