60809 italian zucchini artichoke casserole Recipes
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eggs, ricotta cheese, parmesan cheese, freshly grated and8 Moreeggs, ricotta cheese, parmesan cheese, freshly grated, tabasco sauce (or other hot sauce), salt, pepper, zucchini, grated (2-3 zucchini), tomatoes, chopped (4-5 tomatoes), fresh basil , chiffonade, day-old bread, cubed, olive oil50 min, 11 ingredients
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uncooked long grain white rice, water, vegetable oil and9 Moreuncooked long grain white rice, water, vegetable oil, zucchini, cubed, sliced green onions, garlic, minced, garlic salt, basil, sweet paprika, dried oregano, seeded, chopped tomatoes, shredded sharp cheddar cheese, divided55 min, 12 ingredients
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bulgur, boiling water, vegetable oil, onions, sliced and14 Morebulgur, boiling water, vegetable oil, onions, sliced, garlic cloves, minced, zucchini, thinly sliced into rounds, dried oregano, dried basil, dried marjoram, black pepper, eggs, feta cheese, grated, cottage cheese, fresh parsley, chopped, tomato paste, tamari soy sauce, cheddar cheese, grated, tomatoes, thinly sliced1 hour 15 min, 18 ingredients
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brown rice, chicken stock, butter, salt, zucchini, salt and11 Morebrown rice, chicken stock, butter, salt, zucchini, salt, ground chicken or 1 lb ground turkey, ricotta cheese, sage leaves, chopped, stewed tomatoes, chicken stock, garlic , smashed, chipotle chile in adobo, chopped with a little of the sauce (more if you wish, i used 2) (optional), buttermilk, cornstarch, shredded cheese, of your choice (i used sharp cheddar ), fresh cubed brown bread, crusts removed or 1 cup white bread (i used brown)21 min, 17 ingredients
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Artichoke Casserole With Potatoes and Smoked Mozzarellared potatoes, cut in quarters, extra virgin olive oil and4 Morered potatoes, cut in quarters, extra virgin olive oil, frozen artichokes , defrosted, portabella mushroom, cut into 1 inch chunks, marinara sauce, smoked mozzarella cheese, grated50 min, 6 ingredients
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Sausage & Artichoke Soupitalian sausage, artichoke hearts, drained and4 Moreitalian sausage, artichoke hearts, drained, tomatoes, in liquid, water, dried basil30 min, 6 ingredients
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Zucchini-Tortilla Casserole (Pastel Azteca) (Marcela Valladolid)vegetable oil, for frying, corn tortillas, vegetable oil and11 Morevegetable oil, for frying, corn tortillas, vegetable oil, garlic, chopped, white onion, chopped, tomatoes , boiled 30 seconds, peeled, and pureed (to yield 2 cups), unsalted butter, chopped zucchini (from 3 large zucchini), fresh corn off the cob (from 1 ear ), poblano chiles charred, seeded, deveined, and chopped, kosher salt and freshly ground black pepper, shredded oaxaca cheese , or monterey jack, mexican crema or creme fraiche55 min, 14 ingredients
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Zucchini-Beef Casseroleground beef, onion, chopped, garlic, minced, tomatoes and8 Moreground beef, onion, chopped, garlic, minced, tomatoes, rice, worcestershire sauce, salt and pepper, cheddar cheese, shredded, zucchini, sliced but unpeeled, monterey jack cheese, shredded, sour cream, cheddar cheese, shredded55 min, 12 ingredients
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Zucchini Jack Casseroleall-purpose flour, baking powder, salt and10 Moreall-purpose flour, baking powder, salt, eggs, lightly beaten, milk, zucchini, sliced 1/4 inch thick, shredded monterey jack cheese, onion, finely chopped, diced green chilies, chopped fresh parsley, garlic clove, minced, seasoned croutons, butter, melted55 min, 13 ingredients
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