Zucchini Breakfast Casserole Recipe

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Zucchini Breakfast Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. In a large bowl, beat eggs. Add ricotta and beat until smooth. Mix in parmesan, tabasco, salt and pepper.
  2. Prepare zucchini, tomatoes and bread. Once you chop tomatoes, squeeze excess moisture out by pressing them in a sieve or wrapping in paper towels and squeezing. Add tomatoes, basil, and zucchini to egg mixture. Moisten bread cubes with a little water; then squeeze out any excess moisture using paper towels. Mix bread into egg mixture.
  3. Coat the bottom and sides of a 9 x 13 baking dish generously with olive oil. Pour egg/vegetable mixture into baking dish and even it out. Place casserole in the middle rack of oven and bake for 30 minutes. The casserole should puff up and brown lightly. If it isn't done after 30 minutes, increase oven temp to 400 degrees for 5-10 minutes. Remove from oven and let cool 10 minutes before cutting into squares and serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 433.11 Kcal (1813 kJ)
Calories from fat 103.41 Kcal
% Daily Value*
Total Fat 11.49g 18%
Cholesterol 169.9mg 57%
Sodium 1094.89mg 46%
Potassium 580.81mg 12%
Total Carbs 54.98g 18%
Sugars 0.97g 4%
Dietary Fiber 1.22g 5%
Protein 26.98g 54%
Vitamin C 34.5mg 57%
Iron 1.8mg 10%
Calcium 248.4mg 25%
Amount Per 100 g
Calories 135.69 Kcal (568 kJ)
Calories from fat 32.4 Kcal
% Daily Value*
Total Fat 3.6g 18%
Cholesterol 53.23mg 57%
Sodium 343.02mg 46%
Potassium 181.97mg 12%
Total Carbs 17.22g 18%
Sugars 0.3g 4%
Dietary Fiber 0.38g 5%
Protein 8.45g 54%
Vitamin C 10.8mg 57%
Iron 0.6mg 10%
Calcium 77.8mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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