186856 italian walnut raisin bread pane alle Recipes

all-purpose flour, white sugar, baking powder, baking soda, salt, grated lemon zest, butter, cubed, chopped walnuts, raisins, buttermilk, buttermilk, white sugar, chopped walnuts

all-purpose flour, white sugar, baking powder, baking soda, salt, grated lemon zest, butter, cubed, chopped walnuts, raisins, buttermilk, buttermilk, white sugar, chopped walnuts

all-purpose flour, whole wheat flour, baking soda, ground cinnamon, eggs (at room temperature ), light brown sugar , tightly packed, vegetable oil, walnut pieces, dark raisins, apples such as granny smith

king arthur unbleached all-purpose flour, baking powder, baking soda, salt, butter, softened, sugar, egg, orange juice, crushed pineapple, undrained, raisins, chopped walnuts

all-purpose flour, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, brown sugar, rolled oats, grated apple, chopped walnuts, raisins, eggs, milk, vegetable oil

active dry yeast, warm water, milk, sugar, yellow cornmeal , plus, yellow cornmeal, unsalted butter, at room temperature, coarsely chopped walnuts, raisins, salt, fresh coarse ground black pepper, whole wheat flour, unbleached white flour

water, baking soda, sugar, bread flour, whole wheat flour, walnuts, raisins, butter, egg, salt

cooked mashed potatoes, at room temperature, raisins, potato water (100o to 110of), env. active dry yeast, sugar, salt, butter or margarine, softened, bread flour, all-purpose flour, more all-purpose flour for dough adjustment and kneading, eggs, room temperature

eggs, white sugar, salt, butter, melted, dark corn syrup, ground cinnamon, ground nutmeg, chopped walnuts, raisins, unbaked pie crust

warm water (105 - 115f), active dry yeast, light brown sugar or 1 tsp honey, extra virgin olive oil, honey, salt, fine-grind whole wheat flour , preferably stone ground, unbleached all-purpose flour, dark raisins , plumped in hot water 1 hour and drained on paper towels (10 oz), walnuts, broken or chopped (12 oz), whole wheat flour, for sprinkling, unprocessed wheat bran, for sprinkling

raisins, boiling water, flour, baking powder, sugar, butter (no subs!), vanilla, eggs, walnut halves

all-purpose flour, divided, sugar, salt, dry yeast, milk, water, butter or margarine, eggs, vanilla extract, raisins, butter or margarine, melted, raisin bread glaze

raisin bread, cubed, raisins, fresh parsley, chopped, butter, melted, salt, pepper, boneless pork loin chops (3/4 inch thick ), brown sugar

raisin bread, butter, apple, thinly sliced, icing sugar (powdered confectioners sugar), ground cinnamon

raisin bread, butter, milk plus 1 to 1 1/2 cups, sugar plus approx. 2 tbsps more, salt, eggs, five spice powder (or apple or pumpkin pie spice-this is a pretty forgiving recipe), boiled cider or maple syrup, or equal parts of both, cream

raisin bread slices, torn into pieces, eagle brand original sweetened condensed milk, water, eggs, vanilla extract, ground cinnamon, ground nutmeg, bourbon sauce

egg bread, white sugar, heavy cream, raisins, egg yolks, tuaca liqueur, banana liqueur, brown sugar

bread flour, brown rice flour, ground cinnamon, ground nutmeg, fine sea salt, warm water (100 to 110 degrees f), active dry yeast, unsalted butter, at room temperature, sugar, eggs, at room temperature, chopped walnuts, raisins, butter, for greasing the loaf pan, flour, for dusting the loaf pan, be found in health food and gourmet stores, special equipment : 8 1/4 by 4 1/2-inch nonstick loaf pan (such as baker s secret)