36 italian toscana Recipes

italian sausage, crushed red pepper flakes, white onion, diced, garlic, minced, water, chicken bouillon cubes, heavy cream, potato, sliced, kale

italian sausage, crushed red pepper flakes, white onion, diced, bacon (chopped ), minced garlic cloves, water, chicken bouillon cubes, heavy cream, potatoes, peeled and diced, fresh kale

italian sausage, cooked and drained, potatoes, peeled and diced, onion, chopped, garlic cloves, minced (or garlic powder), chicken bouillon cubes, water, black pepper, parsley, red pepper flakes, butter, sour cream, parmesan cheese, spinach (optional) or 2 cups kale (optional), mushroom (optional)

italian sausage, red pepper flakes, whole large onion chopped, garlic minced, bacon crumbled, chicken broth, water, whole russet potatoes sliced thin, kale chopped, salt/pepper

italian sausage, baking potatoes, halved, sliced (i like to leave the skins on ), onion, chopped, garlic cloves, minced, kale or 2 cups swiss chard, chopped, chicken broth, low sodium (you can add salt but you can tsp take it out), water, half-and-half, granulated sugar, olive oil

ground hot italian sausage, crushed red pepper flakes, white onions, diced, bacon bits (i use hormel brand), garlic cloves, chopped, water, chicken bouillon powder (to taste), heavy cream, potatoes, cubed, kale , discard center stalks and coarsely chop greens (cavolo riccio), fresh italian parsley or 1 bunch chives, chopped for garnish, crusty italian bread, sliced, extra virgin olive oil

center-cut bacon, chopped, hot italian turkey sausage, red potatoes, garlic cloves, crushed, onion, chopped kale, low-fat whipping cream, water, chicken broth, parmesan cheese

mild italian sausage, russet baking potatoes, sliced in half , and then in 1/4 inch slices, onion, chopped, bacon bits (optional), garlic cloves, minced, kale or 2 cups swiss chard, chopped, chicken broth, water, heavy whipping cream

mild italian sausage, crushed red pepper flakes, bacon in 1/2 pieces, onion, diced, garlic, minced, chicken stock, potatoes, thinly sliced, heavy cream, fresh spinach

links italian sausage (spicy or mild ), onion, finely diced, bacon, chopped, garlic cloves, peeled and minced, potatoes. peeled and cut into large dice, salt & pepper to taste, half cup heavy cream, chicken broth, parmesan cheese to serve

chicken stock or 5 1/2 cups broth, light cream, russet potatoes, chopped kale, hot italian sausage, salt, crushed red pepper flakes

bacon, chicken broth, half & half, hot italian sausage, kale, whole large onion, mild italian sausage, minced/chpped garlic, parmesean, potatoes

chicken stock or broth, heavy cream, potato cut to 1/2 in cubes w/skin, chopped kale, spicy italian sausage, kosher salt, red pepper flakes

sweet italian sausage, broken into bite size pieces, red potatoes, sliced 1/4-inch thick (use small ones ), onion, diced, bacon, garlic, minced, kale, cut in half and then sliced thinly, chicken base, water, evaporated milk

italian sausage, whole russet baking potatoes cut lengthwise in quarters , then across into 1/4 in slices, whole medium onion chopped, garlic crushed & minced, kale large veins removed , cut into strips, chicken broth, water, heavy cream

italian sausage (i like mild sausage), potatoes (sliced or cubed ), onion, chopped, hormel real bacon bits, garlic cloves, minced, kale, chopped, salt, crushed red pepper flakes, chicken broth, water, fat-free half-and-half

italian sausage sliced, chicken broth low salt, fat, water, onion chopped, russet potatoes sliced in hail then half again. sliced 1/4 inch thick, garlic cloves minced, bacon bits, salt and pepper, kale chopped into small bits, heavy cream

turkey italian sausage (i use jennie-o mild) see preparation notes., red pepper flakes, white onion diced, bacon chopped, garlic minced, chicken stock (i use about 6 cups of stock), heavy cream, petite golden potatoes unpeeled, sliced, kale roughly chopped, salt and pepper to taste