368 italian tomato sauce bay Recipes

olive oil, sweet italian sausage, sliced, steak, cubed, veal, cubed, garlic, chopped, whole peeled tomatoes, crushed, bay leaf, garlic powder, dried oregano, ground black pepper, dried parsley, tomato sauce

prepared meatballs, recipe (see my kittencal s italian melt-in-your-mouth meatballs), olive oil (to cover bottom of the pot), onion, chopped, garlic cloves, finely chopped (or to taste), bay leaf, dried oregano (rubbed with fingers to release the oils), dried basil (rubbed with fingers to release the oils), salt (or to taste), fresh ground black pepper (or to taste), crushed red pepper flakes (optional or to taste), tomato paste, dry red wine (or to taste), crushed tomatoes (can use 3 cans if you plan of freezing some sauce), diced tomatoes, well drained, sugar (optional and to be added in the last 30 minutes of cooking time)

onion, chopped, crushed tomatoes, tomato sauce, tomato paste, sugar, salt, pepper, dried oregano, bay leaves, water, dry bread, ground beef, eggs, grated parmesan cheese, chopped parsley, dried oregano, salt, pepper, hot cooked spaghetti

bacon, sliced onion, diced tomatoes, italian tomato paste, salt, pepper, allspice, mace, cayenne, whole bay leaf

beef stew meat, cut into 1-inch cubes, onion, chopped, canola oil, water, king arthur unbleached all-purpose flour, carrots, sliced, potatoes, peeled and cubed, frozen corn, frozen cut green beans, italian tomato sauce, worcestershire sauce, salt, paprika, pepper, bay leaves

ground beef, extra virgin olive oil, whole garlic cloves, sugar (depending on the acidity of the tomato juice), salt, pepper, sweet basil, bay leaves (take out after cooked), tomato juice, tomato paste

beef eye round, olive oil, onion, finely chopped, thick bacon, chopped, tomato paste, bay leaves, crumbled rosemary, dry red wine, low sodium beef broth, italian tomato, drained and chopped, pan fried polenta, spinach, sauteed in, olive oil

spicy italian sausage, white wine, onion, chopped, sliced mushrooms, green bell pepper, chopped, red wine, crushed red pepper, bay leaves, dried oregano, onion powder, garlic powder, dried basil, dried rosemary, ground allspice, salt, dried thyme, dried sage, dried marjoram, tomato sauce, tomato paste, brown sugar, sugar

bulk italian sausage, lean ground beef, onion, chopped fine, bottled minced garlic, tomatoes, cut up, tomato sauce, sliced mushrooms, drained, pepper, chopped, quick-cooking tapioca, bay leaf, pepper, dried spaghetti, salt

your favorite ground meat (90/10 ground sirloin, italian sausage, etc), tomato paste, tomato sauce, red wine (use a good 1. it will make a difference), chopped onion, bay leaves, chopped garlic cloves (or more if you like garlic as i do), salt, sugar, dried basil, dried oregano

casereccce pasta , cooked according to package directions (or your favorite small shaped pasta), olive oil, garlic, chopped, onion, chopped, bay leaf, tomato sauce, tomato paste, water, granulated sugar, dried basil, dried oregano, salt, ground pepper, freshly italian parsley, for garnish

olive oil, whole tomatoes, tomato sauce, minced garlic, bay leaf, oregano, curry powder, sweet basil, chili powder, stalks celery, chopped, chicken breasts , cubbed, cooked italian sausage, pepperoni, salt and pepper

hot pork sausage, extra lean ground beef, salt and pepper, to taste, crushed tomatoes, tomato sauce, garlic cloves, minced, basil, oregano, crushed red pepper flakes, mixed italian herbs, dried bay leaf

hamburger, onion, chopped, garlic, crushed, water, salt, sugar, dried oregano leaves, dried basil leaves, dried marjoram, dried rosemary leaves, bay leaf, tomato sauce, tomato paste, spaghetti, cooked

bulk italian sausage, crushed tomatoes, chili beans, sliced ripe olives, drained, chopped onion, chopped green bell pepper, minced garlic cloves, grated parmesan cheese, quick-cooking tapioca, dried basil, bay leaf, salt, sugar, hot cooked pasta, your choice, shredded mozzarella cheese

water, divided, dried beans , such as emergo beans or french horticultural beans (about 5 cups), fresh parsley sprigs, fresh thyme sprigs, bay leaves, pancetta (italian bacon; about 1 inch thick), onion, skin on, whole garlic head, skin on, coarse kosher salt, ground black pepper, olive oil, chopped onions, dry white wine, thawed reserved juices from pork confit plus additional low-salt chicken broth (if needed) to measure 2 cups total, cupswinter tomato sauce, sweet italian sausages, pork confit (see recipe ), coarse fresh breadcrumbs, olive oil

ground beef, pork chops, italian tomatoes, tomato paste, tomato puree, sugar, salt (to taste), black pepper, dry oregano, red pepper flakes (to taste), bay leaves

salt and pepper, pork spareribs or 1 lb pork neck bones or 1 lb pork chop, beef chuck roast or 1 lb blade steaks or 1 lb beef brisket, olive oil, chopped onion, garlic cloves, minced, tomato paste, dried oregano, dried basil, dried red pepper flakes, kosher salt, bay leaf, crushed tomatoes, preferably italian, tomato sauce, sugar, fresh parsley, roughly chopped, pickled pepperoncini peppers, ground beef, fresh breadcrumb, grated parmesan cheese, chopped fresh basil, chopped fresh parsley, kosher salt, black pepper, ground cayenne pepper, garlic cloves, minced, eggs, olive oil