Napoli Sauce Recipe

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Napoli Sauce
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Ingredients:

  • 4 slices bacon
  • 1/2 tsp salt
  • 1/8 tsp pepper
  • 1/4 tsp allspice
  • 1/4 tsp mace
  • 1 pinch cayenne

Directions:

  1. Cut bacon in small pieces and try out, (fry to melt the bacon fat).
  2. Add remaining ingredients, gradually bring to the boiling point and let simmer 50 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.77 Kcal (610 kJ)
Calories from fat 101.34 Kcal
% Daily Value*
Total Fat 11.26g 17%
Cholesterol 18.48mg 6%
Sodium 483.45mg 20%
Potassium 316.96mg 7%
Total Carbs 6.75g 2%
Sugars 3.82g 15%
Dietary Fiber 1.55g 6%
Protein 4.85g 10%
Vitamin C 13.4mg 22%
Iron 0.2mg 1%
Calcium 18.6mg 2%
Amount Per 100 g
Calories 107.86 Kcal (452 kJ)
Calories from fat 74.99 Kcal
% Daily Value*
Total Fat 8.33g 17%
Cholesterol 13.67mg 6%
Sodium 357.71mg 20%
Potassium 234.52mg 7%
Total Carbs 4.99g 2%
Sugars 2.83g 15%
Dietary Fiber 1.15g 6%
Protein 3.59g 10%
Vitamin C 9.9mg 22%
Iron 0.1mg 1%
Calcium 13.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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