1773 italian sliced bread Recipes

cream cheese, softened, italian salad dressing mix, mayonnaise, fresh italian bread, sliced medium, cucumber, skinned and sliced thin

bulk italian sausage (we like the extra spicy 1), sliced mushrooms, chopped bell pepper, chopped onion, garlic cloves, chopped, chopped tomato , packed in oil, parmesan cheese, mozzarella cheese, provolone cheese, pizza sauce, for dipping (i have used left over marinara), frozen bread dough

cool water, sugar, dry yeast, unbleached all purpose flour, unbleached all purpose flour, egg yolks, cool water, sugar, unsalted butter, room temperature (very soft), cut into 6 pieces, sugar, egg yolks, lukewarm whole milk, honey, unbleached all purpose flour, cool water, dry yeast, unbleached all purpose flour, unsalted butter, room temperature (very soft), cut into 12 pieces, sugar, egg yolks, lukewarm whole milk, vanilla extract, fine sea salt, chopped candied orange peel * (about 10 oz), all purpose flour, sugar, whole unblanched almonds, egg whites, almond extract, sliced almonds, powdered sugar

beef chuck roast, pepperoncini peppers (whole or sliced ), italian salad dressing mix (dry ), loaves italian sweet bread

extra virgin olive oil, garlic, finely chopped, sweet onions, thinly sliced, sea salt or 1/4 tsp gray salt, chopped fresh sage leaf (or 1 tsp dried sage leaves), balsamic vinegar, beef broth, italian country bread, 3/4 inch thick slices, mozzarella cheese, shredded

frozen garlic bread, slices thawed and cubed, tomatoes, ripe, coarsely chopped, french s french fried onions, eggs, milk, mozzarella cheese, shredded, parmesan cheese, grated

garlic cloves, grated cheese, parsley, salt, black pepper, sliced bread , no crust, eggs, chopped meat

italian bread , cut into 1-inch pieces (or french bread), fresh mozzarella cheese , cut into 1/2-inch pieces, oil and balsamic vinegar dressing, kalamata olive, pitted and halved, grape tomatoes, halved, green onions, sliced, chopped fresh basil, chopped fresh thyme, pepper, chopped romaine lettuce, bacon, slices cooked and crumbled

italian or french bread loaf, cut into 1-inch pieces, fresh mozzarella , cut into 1/2-inch pieces, olive oil -and-balsamic vinegar dressing, kalamata olives, pitted and halved, grape tomatoes, halved, green onions, sliced, chopped fresh basil, chopped fresh thyme, pepper, chopped romaine lettuce, bacon slices, cooked and crumbled

italian peasant bread (day-old, crusts removed, cut or torn into 1-inch cubes, about 6 cups), extra virgin olive oil, red wine vinegar, red onion, sliced paper -thin, coarsely chopped fresh basil leaves (or mint leaves), tomatoes , vine-ripened, seeded and cut into medium dice (or 4 plum ), fresh oregano leaves, minced fresh parsley leaves, table salt, ground black pepper

land o lakes butter, melted, chopped fresh garlic, dijon mustard, thawed loaf frozen bread dough, sliced genoa salami, deli land o lakes provolone cheese , cut into strips, sliced stuffed green olive, green onions, thinly sliced, egg, beaten, water, poppy seed , if desired

hot roll mix, eggs, butter, johnsonville mild ground italian sausage, cooked and drained, pepperoni, thinly sliced, shredded part-skim mozzarella cheese, shredded provolone cheese, garlic powder to taste, egg yolk, water

anchovy fillets, spicy italian sausage, fresh hamburger meat, minced onion, chopped mint leaves, garlic, finely minced, salt, freshly ground black pepper, lettuce or spinach, for garnish, sliced tomato, for garnish, italian sweet bread or other good italian bread in classic loaf, garlic, minced, onion, finely minced, olive oil, salt, freshly ground black pepper

margarine, ground beef (80/20), sliced onion, jalapenos, finely diced, garlic, diced, seasoned salt, fresh spinach, finely sliced, italian seasoned bread crumbs, grated parmesan, shredded provel cheese (a mixture of cheddar, swiss, and provolone), flour tortillas (recommended : cheddar-jalapeno flavor), alfredo or marinara sauce, to serve

cooked penne , al dente, zucchini , sliced into discs, red onion , cut according to preference, red bell peppers , cut into strips, garlic cloves, finely chopped, sugar (add to taste), olive oil, italian seasoning (add to taste), tomato sauce, parmesan cheese, sliced bread

sirloin steaks, french bread, split, garlic-flavored non-stick spray, salt, pepper, ripe tomatoes, cut into chunks, baby spinach , arugula and carrots, olive oil, vinegar , dressing, onion, sliced, blue cheese, crumbled

italian semolina bread , day old is fine, extra-virgin olive oil , 1 turn of the pan, pancetta or bacon, chopped, ground beef, garlic, chopped, yellow onions, peeled and finely chopped, carrot, peeled and chopped, coarse black pepper and coarse salt, worcestershire sauce, allspice , 1/3 palm full, red wine , 1 couple of glugs, beef stock, crushed tomatoes, handful flat-leaf parsley, finely chopped, fresh smoked mozzarella , fresh mozzarella or scamorza (firmer, aged mozzarella balls) thinly sliced, handfuls grated parmigiano or romano, fresh basil, 20 leaves, shredded or torn

bread (use italian or french-style unsliced bread, cut into 1-inch cubes), prosciutto (thickly sliced and diced ) or 5 oz ham (thickly sliced and diced), canned roasted red pepper, chopped, green onions, finely chopped, grated parmesan cheese, divided, chopped tomatoes, drained, sliced black olives (or use less ), mozzarella cheese, shredded (can use less or to taste), eggs, full-fat milk, cayenne pepper, seasoning salt (or use white salt), black pepper, chopped fresh parsley, capers (optional)