493 italian sausage soup tomatoes Recipes

olive oil, italian sausage, casings removed, onions, chopped, chicken broth, diced tomatoes, basil, chopped, elbow macaroni, salt and pepper

frozen bird eye zesty garlic pasta accents seasoned pasta and vegetable combination, frozen broccoli carrots cauliflower mix, fresh spinach, chicken broth, italian sausage, cooked and crumbled, tomato sauce, half-and-half

olive oil, italian sausage, casings removed, chopped onion, sliced carrots, stalk celery with leaves, chopped, chopped garlic, dried basil, dried rosemary, dried crushed red pepper, dried sage, canned diced tomatoes, chicken broth, kidney beans, drained, uncooked pasta shells

italian sausage (cut in 1/2 inch pieces), garlic cloves (minced or mashed ), onions, chopped, tomatoes, beef broth, red wine or 1 1/2 cups water, basil, crumbled, fresh parsley, chopped, green pepper, chopped, zucchini, sliced 1/4 in thick, cooked bow tie pasta (uncooked , 5oz)

bulk hot italian sausage, italian stewed tomatoes, tomato sauce, frozen italian vegetables, green peppers or 3/4 cup sweet red pepper, chopped onion, chicken broth, brown sugar, minced fresh parsley, salt, pepper

johnsonville hot italian sausage links, italian stewed tomatoes, tomato sauce, frozen italian vegetables, julienned green, sweet red and/or yellow pepper, chopped onion, white wine or chicken broth, brown sugar, minced fresh parsley, salt, pepper

italian sausage (hot or sweet , as you prefer), onion, peeled and diced, carrots, peeled and diced, celery, diced (stalks ), garlic cloves, peeled and minced, tomato paste (we use no salt), diced tomatoes (we use no salt), tomato sauce (no salt), beef broth (low-sodium ), dried brown lentils, rinsed and picked free of stones, water, parmesan cheese, grated, ground black pepper , to taste

italian sausage, onion, finely chopped, garlic, minced, carrots, peeled/ diced, zucchini, diced, green pepper, diced, dry white wine, chicken broth, crushed tomatoes , in tomato puree, dried basil, crumbled, dried oregano, salt, freshly ground pepper, uncooked orzo pasta (rice-shaped pasta), freshly grated parmesan cheese

italian sausage, onion, chopped, green bell pepper, finely chopped, chicken broth, carrots, sliced, diced tomatoes, tomato sauce, worcestershire sauce, garlic powder, cayenne powder, salt and pepper, refrigerated 3-cheese tortellini, mozzarella cheese, shredded

ground chuck, brown and drain, ground italian sausage, brown and drain, head chopped cabbage, stalks chopped celery, diced tomatoes w/chilies, beef broth, beef consomme, water, minced garlic, garlic juice, paprika, chefs miracle blend , or mccormick s montreal steak seasoning, garlic salt, sugar, drained mushrooms , optional

sweet italian sausage casing removed, can use hot for even more flavor, garlic, minced, beef stock, diced tomatoes with basil, garlic and oregano, great northern beans, drained, zucchini, cubed, fresh baby spinach leaves, packed and rinsed, dry red wine, water, ground black pepper, salt

italian sausage, cooked and drained, carrots, peeled and shredded, onion, chopped, garlic, crushed, chicken broth, diced tomatoes, white beans, drained and rinsed, dried basil, cooked penne pasta, salt and pepper, chopped fresh spinach, to garnish, fresh grated parmesan cheese, to garnish, salt, pepper, chopped cooked chicken (optional)

italian sausage, ground, garlic cloves, minced, dried basil, mushrooms, zucchini, quartered and sliced, diced tomatoes, butter beans, black beans, beef broth, romano cheese , grated as desired

italian sausage, casings removed, onion, diced, garlic cloves, minced, carrots, diced, zucchini, diced, red bell pepper, diced, chicken broth, dry red wine, tomato sauce, dried basil, dried oregano, bay leaf, salt , to taste, pepper , to taste, parmesan cheese (optional)

italian sausage and pasta soup, beef broth (i prefer homemade beef stock), diced tomatoes, garlic and onions, ribs celery, sliced, shell pasta, italian herb seasoning, italian sausage, place broth , tomatoes, celery, pasta and italian seasoning in a large saucepan. bring to a boil over medium-high heat; reduce heat and simmer, covered, for 20 minutes. meanwhile, remove sausage from casings. cook in a skillet, breaking up large chunks with the back of a spoon, until cooked through, about 15 minutes. add to pot with broth mixture and serve.

mild italian sausage , cut into 1/4 inch slices (or use hot instead of mild), garlic, minced or pressed, onions, chopped, italian-style tomatoes, strength beef broth, dry red wine or 1 1/2 cups water, dry basil, chopped parsley, green pepper, seeded and chopped, zucchini , cut into 1/2 inch slices, bow-shaped medium noodles, uncooked (about 3 cups), grated parmesan cheese

jenny-o italian turkey sausage links , cut into 1-inch pieces, broccoli florets, uncooked mostaccioli pasta (3 oz), water, dried basil leaves, fennel seed, crushed, pepper, del monte italian-style diced tomatoes with basil oregano and garlic, undrained, progresso french onion soup

beef boullion cubes, bulk italian sausage, spicy bulk italian sausage (or use all spicey if you prefer), carrots - chopped, stalks of celery - chopped, head of cabage - shredded, onion - chopped, chopped garlic, zucchini - chopped, buch italian parsley - chopped, tomato sauce, northern beans - drained and rinsed, uncooded ditalini (small tubed pasta)