3294 italian oil chicken Recipes

bulk italian sausage, shrimp, peeled and de-veined, olive oil, chicken stock, diced tomatoes, onion, chopped, stalks celery, with leaves chopped, red potatoes, diced, bay leaf, head garlic, chopped, kosher salt, pepper, baby spinach, roughly chopped, italian parsley, crushed red pepper, grated parmesan cheese (optional)

johnsonville italian mild sausage links, linguine, olive oil, sweet onion, thinly sliced, minced garlic, diced italian tomatoes, chicken broth, broccoli florets

onion, chopped celery, garlic cloves, baby carrots, olive oil, italian sausage, chicken broth, water, lentils, salt and pepper, red pepper flakes, drizzle olive oil

olive oil, chicken, cut into 8 pieces, garlic, chopped, anise seed, crushed, italian plum tomatoes, low sodium chicken broth, ouzo or 1/4 cup pernod or 1/4 cup ricard liqueur, dried oregano, crumbled, black oil-cured olives, pitted, feta cheese, crumbled

uncooked extra long-grain rice, chopped celery, skinned and boned chicken breast cutlets (about 3/4 lb.), salt, divided, pepper, italian-seasoned breadcrumbs, egg, beaten, vegetable oil, hearty tomato blend, chopped fresh parsley, garnish: shredded parmesan cheese

olive oil, chicken, cut into 8 pieces, garlic cloves, chopped, aniseed, crushed, italian plum tomatoes, low-salt chicken broth, ouzo , pernod or ricard, dried oregano, crumbled, black brine-cured olives, pitted, feta cheese, crumbled

olive oil, chicken breasts, chicken broth, capers, chopped italian parsley, lemons, sweet butter, dry white wine

olive oil, chicken breasts (boneless and skinless ), salt, black pepper, potatoes, peeled, and cut into 8 pieces, onion, chopped, green bell peppers, cored, seeded , and sliced lengthwise into 1/2-inch pieces, dried oregano, red pepper flakes, italian-style diced tomatoes, tomato paste, low sodium chicken broth

butter, onion, chopped, salt, divided, fresh ground black pepper, chopped fresh sage leaf, fresh wild mushrooms, sliced (use whatever variety is available, or a mixture), all-purpose flour, paprika, skinless chicken breast half, olive oil, chicken broth, dry white wine, sour cream, all-purpose flour, hot cooked egg noodles, chopped fresh italian parsley

boneless skinless chicken breast halves, italian salad dressing, olive oil, garlic clove, minced, dried rosemary, crushed, dried oregano, black pepper, rotini pasta , cooked according to package and drained, creamy parmesan peppercorn salad dressing, water, parmesan cheese, shredded, salad greens, pre-made bag mix, red pepper, chopped

tomatoes, halved, garlic clove, crushed, basil leaves , torn, olive oil, boneless chicken breasts (skin on ), streaky bacon, avocado, stoned and sliced, arugula, pine nuts, toasted (optional), italian dressing

grated mozzarella cheese, flour , plus, flour, dried parsley flakes (can use more or less ), grated parmesan cheese, dried italian salad dressing mix, milk, eggs, flour, boneless skinless chicken breasts, oil (for frying ), marinara sauce (can use more ), grated parmesan cheese

olive oil, brunoise carrot, brunoise celery, brunoise red pepper, chicken stock or vegetarian stock, italian couscous

chicken breasts, diced, olive oil, chicken broth (i use bouillon to make the broth for this recipe, but regular is fine, just not as seasoned), water, penne pasta (small shells will also work), great northern beans (drained ), diced tomatoes with garlic and olive oil, corn (drained )

bone-in chicken thigh and leg or chicken breasts, salt and freshly ground black pepper, poultry seasoning, extra-virgin olive oil, thick cut slices pancetta or bacon, chopped, red onion, chopped, garlic, grated or finely chopped, fresh rosemary, finely chopped, balsamic vinegar, brown sugar, worcestershire sauce, tomato sauce, chicken stock, milk, quick cooking polenta, butter, grated parmiginao-reggiano, torn fresh basil leaves

olive or corn oil, chicken cut into 8 pieces, red bell pepper, roughly chopped, green bell pepper, roughly chopped, cubanella or italian frying pepper, roughly chopped, spanish onion, roughly chopped, garlic cloves, ground cumin, ground coriander, cayenne pepper, malanga, cut into 1/8-inch dice, green plantain, cut into 1/8-inch dice, diced calabaza (about 1/4 of a large calabaza), chicken stock, chopped cilantro

red bell peppers, olive oil, sweet italian sausage , cut into 1-inch pieces, chicken breasts, cut into 1-inch pieces (boneless and skinless ), garlic cloves, minced, dry white wine, chicken broth, minced fresh rosemary or 1 tsp dried rosemary, crumbled, minced fresh oregano or 1 tsp dried basil, crumbled, unsalted butter (1/2 stick), salt & freshly ground black pepper

red bell pepper, yellow bell pepper, olive oil, chicken) cut into 12 pieces, kosher salt, freshly ground black pepper, fresh sweet fennel sausage , cut on the diagonal into 16 thin slices, sliced white or cremini mushrooms, all-purpose flour, red wine vinegar (preferably italian ), chicken broth, homemade tomato sauce or good quality store bought sauce, heaping tbsp chopped parsley leaves