189185 italian layered meat potato tomatoes Recipes

potatoes, peeled and diced, milk, salt and pepper, to taste, olive oil, onion, peeled and chopped, red chili pepper, chopped (deseeded or not, your choice), garlic, peeled,and chopped, minced beef or 750 g ground pork or 750 g ground veal (preferably equal parts of the three), white breadcrumb, fresh basil, roughly chopped, egg, beaten, mozzarella cheese, grated, spinach leaves, washed,dried,stems and tough bits removed, honey, tomatoes (1 for each person being served), garlic, thinly sliced (1/2 clove for each tomato being prepared), olive oil, for drizzling, salt, for sprinkling

italian sausage, baking potatoes, italian salad dressing (robusto or zesty)

italian sausages, kipfler potatoes , scrubbed and sliced, paprika, rosemary sprig, garlic cloves, unpeeled, sea salt , to taste, fresh ground black pepper , to taste, ciabatta, extra virgin olive oil, flat leaf parsley

ground meat, potatoes, green onion, garlic cloves, cubed tomatoes, consomme, olive oil, thyme, oregano, tomato paste, butter, cream or milk, nutmeg

potatoes, peeled and cut into 1-inch chunks, onion, cut into wedges, italian turkey sausage , cut into 1/2-inch slices, diced tomatoes, undrained, low sodium chicken broth, oregano, basil, crushed red pepper flakes (or sweet red pepper flakes), garlic powder, monterey jack pepper cheese, parmesan cheese, crumbled cracker

potatoes, tomatoes, green pepper, red onion, olive oil (or as much as needed), wine vinegar, fresh minced garlic or garlic powder, fresh basil , to taste, salt and pepper

potatoes , quartered length-wise, paprika, salt, pepper, garlic powder, parmesan cheese, italian sausages

potatoes (we like red), olive oil, garlic cloves, pressed, dried oregano, red bell pepper, cut into 1 1/2 inch squares, salt and pepper

italian sausage, olive oil, tomato sauce, oregano, chablis, mushroom, fresh and sliced

olive oil, sweet italian sausage, onion, chopped, tomatoes, diced, potatoes, diced (6 cup.), parsley, flat leaf, chopped, celery, diced, celery, leaf chopped, beef stock, bay leaf, thyme (or to taste), black pepper (or to taste), lemon juice (or to taste), salt (or to taste, and held in reserve)

steaks, 1/2 thick, potatoes, tomato sauce, salt, pepper, ground, cumin, ground, garlic , smashed, water

potato chips, coarsely crushed (or use ritz cracker crumbs), albacore tuna in water, drained (i use starkist with omega 3), frozen petite sweet peas (or use green olives, sliced), minced onions, pimientos, sliced, condensed cream of celery soup (i use reduced fat ), cheddar cheese, shredded

italian sausage and pasta soup, beef broth (i prefer homemade beef stock), diced tomatoes, garlic and onions, ribs celery, sliced, shell pasta, italian herb seasoning, italian sausage, place broth , tomatoes, celery, pasta and italian seasoning in a large saucepan. bring to a boil over medium-high heat; reduce heat and simmer, covered, for 20 minutes. meanwhile, remove sausage from casings. cook in a skillet, breaking up large chunks with the back of a spoon, until cooked through, about 15 minutes. add to pot with broth mixture and serve.

potatoes , medium sized, onion, italian salad dressing mix (i used good seasons), ranch dressing mix, garlic powder, olive oil (i used extra-virgin)

sweet italian sausages, russet potatoes (baking potatoes), green bell peppers, olive oil, onion soup mix

potatoes, tomatoes, whole red onion , depending on size, italian salad dressing--- i always use good season s

spicy italian sausage links, potatoes , cut in half lengthwise, and then cut into 1/4 slices, onions, diced, bacon, minced garlic, kale leaves, cut in half , then sliced, chicken base, qt. water, heavy whipping cream

potatoes, peeled,thinly sliced (about 4 cups), steak sauce, divided, ground beef, seasoned dry bread crumb, chopped onion, shredded cheddar cheese