179302 italian inn chicken breasts wine Recipes

olive oil (divided ), boneless skinless chicken breasts, salt & fresh ground pepper, white button mushrooms , wiped clean and sliced 1/4-inch thick, onion , sliced lengthwise 1/4-inch thick, celery ribs, strings removed, sliced crosswise 1/4-inch thick, garlic clove, minced, dry white wine, chopped canned tomatoes, green bell peppers or 1/2 yellow bell pepper, seeds and ribs removed, sliced lengthwise 1/4-inch thick, chopped fresh rosemary, chicken stock

chicken breasts, breadcrumbs, parmesan cheese, eggs, slightly beaten, chopped onion, garlic clove, minced, olive oil, tomato, tomato sauce, basil, thyme, salt & pepper, olive oil (don tsp substitute), butter, mozzarella cheese, freshly grated parmesan cheese

italian sausage, sliced fresh mushrooms, garlic clove, minced, tomato sauce, tomato paste, boneless skinless chicken breasts, shredded mozzarella cheese

italian seasoned breadcrumbs, boneless chicken breasts, vegetable oil, swiss cheese (cut in half ), frozen chopped spinach (thawed and squeezed dry ), meatless spaghetti sauce (store bought or your own )

olive oil, divided, garlic clove, chopped, minced red onion, divided, chopped prosciutto or 1/4 cup lean smoked ham, parmesan cheese, breadcrumbs, rosemary, divided, boneless skinless chicken breasts, balsamic vinegar, chicken broth, dry white wine

boneless skinless chicken breasts, italian salad dressing (i use kraft house italian), oregano, grated parmesan cheese, salt & pepper

olive oil, divided, minced onion, divided, chopped prosciutto, grated fresh parmesan cheese, dry breadcrumbs, skinned, boneless chicken breast halves, low-salt chicken broth, garlic clove

boneless skinless chicken breasts, dry breadcrumbs, grated romano cheese or 1/2 cup parmesan cheese, chopped parsley (fresh is best but dried works in a pinch), flour, salt and pepper, garlic powder, egg, olive oil

egg whites, balsamic vinegar, dry bread crumbs, dried parsley flakes, garlic powder, garlic salt, boneless skinless chicken breast halves (4 oz each), butter-flavored cooking spray, salt, pepper

italian sausage link, chopped onion, chopped celery, dry white wine, sourdough bread, toasted and crusts removed, garlic clove, halved, minced fresh parsley, salt, divided, freshly ground black pepper, skinless, boneless chicken breast halves, fat-free , less-sodium chicken broth

grilled chicken breasts with lemon and thyme, a bold mixture of red-pepper flakes , garlic, thyme, lemon juice, and olive oil serves as a spicy marinade for bone-in chicken breasts., lemon juice, dried thyme, dried red-pepper flakes, garlic, minced, olive oil, salt, fresh-ground black pepper, bone-in chicken breasts (about 2 1/4 lb in all ), light the grill or heat the broiler. in a shallow dish , combine the lemon juice with the thyme, red-pepper flakes, garlic, oil, salt, and black pepper. coat the chicken with the mixture., grill the chicken breasts over moderately high heat or broil them for 8 to 10 minutes. turn and cook until the chicken is just done, about 10 minutes longer.

italian pastina (or any small pasta, i used small shells), olive oil, cubed chicken breast, diced onion, garlic clove, minced, diced tomatoes with juice (i recommend using the ones with italian seasoning), shredded mozzarella cheese, chopped fresh flat leaf parsley, kosher salt, fresh ground black pepper, breadcrumbs, grated parmesan cheese, butter, plus more, butter , for baking dish

chicken breasts, butter, cognac, fresh mushrooms, white pearl onions, salt, pepper, bay leaf, dried thyme, sauterne white wine, chicken broth, undiluted, cornstarch, heavy cream

olive oil, divided, minced onion, divided, chopped prosciutto or lean smoked ham, grated fresh parmesan cheese, dry breadcrumbs, minced fresh rosemary, divided, skinned, boned chicken breast halves, low-salt chicken broth, dry white wine, garlic clove, minced, rosemary sprigs (optional)

grated mozzarella cheese, flour , plus, flour, dried parsley flakes (can use more or less ), grated parmesan cheese, dried italian salad dressing mix, milk, eggs, flour, boneless skinless chicken breasts, oil (for frying ), marinara sauce (can use more ), grated parmesan cheese

olive oil, chopped onion, diced tomatoes, minced garlic, baby spinach, part-skim mozzarella cheese, shredded, shredded parmesan, boneless, skinless, medium chicken breasts, chicken broth

boneless skinless chicken breast halves, salt, pepper, thyme, marjoram, sun-dried tomatoes packed in oil, drained, mozzarella cheese, cut into 1 - oz sticks, prosciutto ham (regular ham sandwich slices work also) or 6 slices (regular ham sandwich slices work also), butter

italian-mustard marinade, skinned and boned chicken breasts, salt, pepper, olive oil