28787 italian hoagie sub grinder Recipes
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hoagie rolls , halved lengthwise and7 Morehoagie rolls , halved lengthwise, sweet turkey italian sausage, cut into 1-inch-thick pieces, prechopped onion, minced fresh garlic, lower-sodium marinara sauce (such as amy s), red bell pepper, thinly sliced, freshly ground black pepper, shredded part-skim mozzarella cheese (about 1/2 cup)8 ingredients
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red wine vinegar, dried oregano, olive oil, hoagie rolls and7 Morered wine vinegar, dried oregano, olive oil, hoagie rolls, prosciutto di parma, thinly sliced, capicola, thinly sliced, genoa salami or 1/4 lb soprassata salami, thinly sliced, provolone cheese, tomato, thinly sliced, onion, thinly sliced, shredded lettuce10 min, 11 ingredients
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italian sandwich rolls or 1 9-inch loaf of italian bread and11 Moreitalian sandwich rolls or 1 9-inch loaf of italian bread, mayonnaise if desired, shredded lettuce, onion, sliced very thin, hard salami, capicola (seasoned smoked ham) or other cooked ham, provolone, tomato, olive oil, red-wine vinegar, dried oregano, crumbled, bottled hot cherry peppers, or to taste, sliced thin12 ingredients
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italian salad dressing, prepared and9 Moreitalian salad dressing, prepared, grey poupon dijon mustard, dried oregano, italian bread , split lengthwise, lettuce, shredded, deli ham, sliced, deli salami, sliced, roasted red peppers , cut into strips, provolone cheese , deli sliced, red onion, thinly sliced15 min, 10 ingredients
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italian sandwich buns, chopped lettuce and11 Moreitalian sandwich buns, chopped lettuce, onion, thinly sliced, hard salami, genoa salami, capicola or 6 slices other cooked smoked ham (thin), provolone cheese, tomatoes , thin, olive oil, red wine vinegar, dried oregano, hot cherry peppers, thinly sliced, salt and pepper15 min, 13 ingredients
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Super Tasty Italian Sausage Subsolive oil and6 Moreolive oil, italian sausages (i used becco s sausage which is locally made), onion, sliced thin, red bell pepper, sliced thin, provolone cheese, sub rolls, sun-dried tomato pesto35 min, 7 ingredients
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Italian Sub Stoup by Rachael Rayitalian sausage, ham steak, diced, pepperoni, diced and3 Moreitalian sausage, ham steak, diced, pepperoni, diced, diced tomatoes (italian style ), chicken stock, pasta (short-cut )30 min, 6 ingredients
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Italian Gut Bustersitalian sandwich bun (mini-sub buns) and8 Moreitalian sandwich bun (mini-sub buns), good seasonings italian salad dressing mix, butter, deli turkey, ham, sandwich-sized pepperoni, sliced cheddar cheese, swiss cheese, mozzarella cheese45 min, 9 ingredients
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Pillsbury Italian Meatball Subsground beef, bulk italian pork sausage and6 Moreground beef, bulk italian pork sausage, progresso plain bread crumbs, onion, chopped, egg, pizza sauce, shredded mozzarella cheese40 min, 8 ingredients
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Italian Sausage And Pasta Soupitalian sausage and pasta soup and9 Moreitalian sausage and pasta soup, beef broth (i prefer homemade beef stock), diced tomatoes, garlic and onions, ribs celery, sliced, shell pasta, italian herb seasoning, italian sausage, place broth , tomatoes, celery, pasta and italian seasoning in a large saucepan. bring to a boil over medium-high heat; reduce heat and simmer, covered, for 20 minutes. meanwhile, remove sausage from casings. cook in a skillet, breaking up large chunks with the back of a spoon, until cooked through, about 15 minutes. add to pot with broth mixture and serve.20 min, 10 ingredients
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