57025 italian herbed shrimp kebabs Recipes

olive oil, dried italian seasoning (i prefer pampered chef ), sweet hungarian paprika, grated fresh lemon rind, salt, fresh ground pepper, garlic, minced, shrimp, peeled and deveined, pam cooking spray, angel hair pasta, cooked, fresh lemon juice, chopped fresh parsley

eggs, italian herb seasoning or 1 tsp herbes de provence, milk, flour, salt, paprika, parmesan cheese

sheets phyllo pastry, eggs, cornflour, thickened cream, parmesan cheese, grated, mature cheese, grated, gourmet mixed italian herbs (substitute 120g fresh herbs)

fresh medium-large shrimp , clean (remove shells and veins), vinegar, marinaded artichoke hearts (retain the marinade, chop up into small pieces), pitted pimiento stuffed manzanilla olives (chop up into small pieces), white button mushrooms (drained, left whole ), sun-dried tomato packed in oil (chop up into small pieces), extra virgin olive oil, oregano, chili pepper flakes, italian parsley (chopped fine ), lemon juice (from 1 lemon), caper berries (leave stems on ), lemon (cut up into wedges)

butter, garlic, minced, dried rosemary, dried basil, lemon juice, dry white wine, salt, ground black pepper, shrimp, peeled and deveined, aluminum foil

shrimp, peeled, deveined, and tails removed, olive oil, green bell pepper , julienned, orange bell pepper , julienned, onion , cut into strips, fresh green beans, ends removed and cut into 2 pieces, garlic cloves, minced, roma tomatoes, coarsely chopped, white wine, dried oregano, dried basil, red pepper flakes, kosher salt, cracked black pepper, parmesan cheese, shredded

pork loin roast, diced tomatoes with green pepper and onion, cream of mushroom soup, garlic cloves, minced, italian salad dressing mix, mixed italian herbs, salt and pepper

ripe italian tomatoes, sliced 1/4 inch thick (roma ), extra virgin olive oil , plus, extra virgin olive oil, dried italian herb seasoning (such as basil, oregano or rosemary), balsamic vinegar, fresh lemon juice, salt, fresh ground pepper

shrimp, peeled and deveined (16-20 per lb), garlic cloves, minced, yellow onion, small diced, minced fresh parsley, minced fresh basil, dry mustard, dijon mustard, kosher salt, fresh ground black pepper, olive oil, lemon , juice of

eggs, evaporated milk, plain yogurt, feta cheese, finely crumbled, swiss cheese, shredded, chopped fresh parsley, dried basil, dried oregano, fresh minced garlic cloves, angel hair pasta, cooked to al dente, mild chunky salsa, shrimp, peeled, uncooked, mozzarella cheese, shredded

shrimp, peeled and deveined, olive oil, lemon peel, grated, lemon juice, oregano, thyme, salt and pepper, to taste

baby red potatoes, unpeeled and halved, onions, quartered, whole garlic clove (optional), carrot, peeled and cut into 1 1/2-inch lengths (optional), parsnip, peeled and cut into 1 1/2-inch lengths (optional), olive oil or 2 tbsp vegetable oil, dried italian herb seasoning or 2 tsp herbes de provence, salt & pepper, to taste

carton sour cream, cream cheese, dried italian salad dressing mix (good seasons ), fresh lemon juice, baby shrimp, drained, minced green pepper (i often omit) (optional), garlic melba toast rounds or assorted fresh vegetable

olive oil, fat-free italian salad dressing, garlic cloves, minced, hot pepper sauce, worcestershire sauce, bay leaves, paprika, dried oregano, dried rosemary, crushed, dried thyme leaves, pepper, salt (optional), shrimp , headless and unpeeled, dry white wine

olive oil, fat-free italian salad dressing, garlic cloves, minced, hot sauce, worcestershire sauce, bay leaves, paprika, dried oregano, dried rosemary, dried thyme, pepper, salt, shrimp, unpeeled, dry white wine

dried spaghetti, chopped shallot, minced garlic, olive oil, italian-style diced tomatoes, tomato paste, dry white wine, dried oregano, dried basil, bay leaf , then discard (during cooking only), raw shrimp, deveined & cleaned, salt and pepper, chopped parsley (garnish ), fresh shredded romano cheese or parmesan cheese

beef tri-tip (about 2 1/2 lb.), fat-trimmed, garlic, peeled, dried italian herb blend or herbes de provence blend, beer or apple juice, salt and pepper

pork chops, onion powder, garlic powder, kraft roasted red pepper italian parmesan dressing, olive oil