127 italian fresh tomato salsa Recipes

  • Salsa Mexicana
    fresh tomatoes (peeled , or use canned italian plum tomat... and
    10 More
    fresh tomatoes (peeled , or use canned italian plum tomatoes), green chili, finely chopped, wine vinegar, garlic cloves, minced, vegetable oil, parsley, finely chopped, basil, finely chopped, thyme, oregano, salt, pepper
    10 min, 11 ingredients
  • Fresh Corn Salsa
    tomatoes, chopped and
    5 More
    tomatoes, chopped, cooked fresh corn kernels (2 large ears ), chopped red onion, chopped fresh cilantro or 1/4 cup parsley, jalapeno pepper, chopped, kraft zesty italian dressing
    15 min, 6 ingredients
  • Homemade Salsa
    italian stewed tomatoes, cilantro and
    6 More
    italian stewed tomatoes, cilantro, jalapenos (out of the jar), jalapeno vinegar, dehydrated onion, salt, fresh coarse ground black pepper, garlic powder
    10 min, 8 ingredients
  • Sausages and Green Lentils with Tomato Salsa
    sized good-quality italian sausages , or good fat cumberl... and
    18 More
    sized good-quality italian sausages , or good fat cumberlands, olive oil, purple-sprouting broccoli or cima di rapa, juice of 1/2 a lemon, extra virgin olive oil, sea salt and freshly ground black pepper, a small handful of fresh thyme tips, olive oil, red onion, peeled and finely chopped, garlic, peeled and finely sliced, cinnamon, dried red chilies, crumbled, red wine vinegar, plus extra for dressing, good-quality plum tomatoes, lenticchie di castelluccio or puy lentils, garlic, peeled, bay leaf, red wine vinegar or sherry vinegar
    19 ingredients
  • Italian Beef Rissoles With Fresh Tomato Salsa Italian Beef Rissoles With Fresh Tomato Salsa
    beef mince, wheat germ and
    14 More
    beef mince, wheat germ, chargrilled red capsicums, drained, thinly sliced, pitted kalamata olive, thinly sliced, shredded basil, garlic cloves, crushed, egg, lightly whisked, red onion, halved, finely chopped (reserve the other half for the salsa), salt , to taste, fresh ground pepper , to taste, ripe tomatoes, coarsely chopped, yellow capsicum, cored, seeded and finely chopped, light olive oil, shredded fresh basil, extra, reserved onion, chopped, baby spinach leaves
    25 min, 16 ingredients
  • Corn Cakes with Fresh Tomato Salsa Corn Cakes with Fresh Tomato Salsa
    tomatoes chopped, avocado diced, red onions finely chopped and
    10 More
    tomatoes chopped, avocado diced, red onions finely chopped, fresh cilantro chopped, zesty italian dressing, corn muffin mix, flour divided, egg yolk slightly beaten, milk, corn, scallions chopped, white cheddar cheese shredded, vegetable oil
    13 ingredients
  • Fire Roasted Corn and Tomato Salsa (Emeril Lagasse) Fire Roasted Corn and Tomato Salsa (Emeril Lagasse)
    ears of fresh corn, drizzle of olive oil, salt and
    7 More
    ears of fresh corn, drizzle of olive oil, salt, freshly ground black pepper, ripe italian plum tomatoes, peeled, seeded and diced, minced red onions, minced habanero peppers, chopped fresh cilantro, freshly squeezed lime juice, freshly squeezed lemon juice
    20 min, 10 ingredients
  • Zesty Grilled Ahi Tuna With Feta and Fresh Tomato Salsa Zesty Grilled Ahi Tuna With Feta and Fresh Tomato Salsa
    balsamic vinegar (i use white balsamic), olive oil and
    7 More
    balsamic vinegar (i use white balsamic), olive oil, dry white wine, good seasons italian salad dressing mix, chopped fresh basil, divided, tomatoes, coarsely chopped, red onion, chopped, crumbled feta cheese, tuna steaks (4oz each)
    45 min, 9 ingredients
  • Salsa Di Pomodori, Prosciutto, E Capperi  (Italian Tomato Sauce) Salsa Di Pomodori, Prosciutto, E Capperi (Italian Tomato Sauce)
    extra virgin olive oil, onion, halved and thinly sliced and
    7 More
    extra virgin olive oil, onion, halved and thinly sliced, garlic cloves, finely minced, prosciutto, thinly sliced and coarsely chopped, italian plum tomatoes, coarsely chopped, fresh basil, coarsely chopped and divided, capers, salt, pepper
    30 min, 9 ingredients
  • Chile de Arbol Salsa (Red Salsa) Chile de Arbol Salsa (Red Salsa)
    italian roma tomatoes, tomatillos, husked and washed and
    7 More
    italian roma tomatoes, tomatillos, husked and washed, arbol chiles, cilantro, leaves only, roughly chopped, white onion, chopped, garlic cloves, crushed, water, salt, freshly ground black pepper
    50 min, 9 ingredients
  • Fresh Tomato Mushroom Salsa Fresh Tomato Mushroom Salsa
    ripe plum tomatoes, garlic finely minced and
    7 More
    ripe plum tomatoes, garlic finely minced, extra virgin olive oil, fresh lime juice, fresh italian parsley chopped, salt, freshly ground black pepper, shallots finely chopped, fresh mushrooms diced
    9 ingredients
  • Salsa (Emeril Lagasse) Salsa (Emeril Lagasse)
    blanched corn and
    8 More
    blanched corn, ripe italian plum tomatoes, peeled, seeded and diced, minced onions, minced jalapeno peppers, chopped fresh cilantro, freshly squeezed lime juice, freshly squeezed lemon juice, salt, freshly ground pepper
    20 min, 9 ingredients
  • Four Pepper Salsa Four Pepper Salsa
    italian plum tomatoes drained, red onion thinly sliced and
    12 More
    italian plum tomatoes drained, red onion thinly sliced, coarsely chopped celery, green chilies drained, chopped red bell pepper, chopped yellow bell pepper, chopped green bell pepper, olive oil, red wine vinegar, mustard seeds, ground coriander, salt, freshly ground black pepper, chopped fresh cilantro
    14 ingredients
  • Arbol-Avocado Salsa Arbol-Avocado Salsa
    italian roma tomatoes, tomatillos, husked and washed and
    9 More
    italian roma tomatoes, tomatillos, husked and washed, arbol chiles, cilantro, leaves only, chopped, white onion, chopped, ground cumin, garlic cloves, crushed, water, salt, freshly ground black pepper, avocado (just slightly under-ripe), peeled, seeded , an finely diced
    11 ingredients
  • Arbol-Avocado Salsa Arbol-Avocado Salsa
    italian roma tomatoes, tomatillos, husked and washed and
    9 More
    italian roma tomatoes, tomatillos, husked and washed, arbol chiles, cilantro, leaves only, chopped, white onion, chopped, ground cumin, garlic cloves, crushed, water, salt, freshly ground black pepper, avocado (just slightly under-ripe), peeled, seeded , an finely diced
    11 ingredients
  • Artichoke-and-Tomato Salsa Artichoke-and-Tomato Salsa
    artichoke hearts, drained and chopped and
    10 More
    artichoke hearts, drained and chopped, chopped red onion (about 1/3 cup), chopped pitted kalamata olives, grated parmesan cheese, dry italian dressing mix (such as good seasons ), extra-virgin olive oil, capers, petite diced tomatoes, crushed red pepper (optional), chopped fresh parsley, plain baked pita chips
    11 ingredients
  • Italian Burgers With Confetti Salsa Italian Burgers With Confetti Salsa
    tomato, chopped, mango, chopped and
    14 More
    tomato, chopped, mango, chopped, pitted dried plums, chopped (prunes), chopped shallot, chopped cilantro, garlic clove, minced, lime , juice of, fresh jalapeno chile, diced, hot italian sausage, ground turkey, pimento stuffed olive, chopped, pitted dried plums, chopped (prunes), chopped fresh basil, chopped fresh flat-leaf parsley, zinfandel, seeded rolls, split
    48 min, 16 ingredients
  • Fried Oysters with Horseradish Cream and Tomato Corn Salsa (Emeril Lagasse) Fried Oysters with Horseradish Cream and Tomato Corn Salsa (Emeril Lagasse)
    blanched corn and
    28 More
    blanched corn, ripe italian plum tomatoes, peeled, seeded and diced, minced onions, minced jalapeno peppers, chopped fresh cilantro, freshly squeezed lime juice, freshly squeezed lemon juice, salt and black pepper, freshly grated horseradish or bottled, if not prepared with cream, minced shallots, minced garlic, dijon mustard, white pepper, heavy cream, flour, essence , recipe follows, masa harina, eggs, milk, olive oil, freshly shucked oysters , liquor drained and reserved, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    45 min, 29 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top