235144 ital garlic cheesy toast Recipes

toast (4 pieces, your favorite or whatever s on hand), melted butter, seasoned salt, cayenne pepper, parmesan cheese (enough to sprinkle on each slice, about 1/2 cup or so), fresh ground black pepper (a few grinds on each slice), garlic , smashed and peeled, fresh or dried basil (about 4 good shakes or 3-4 sprigs, depending on taste)

garlic , loaf, orange carrot (skinned ), crushed garlic, salt and pepper, half tbsp. vegetable oil, leaves basil, old bay seasoning

lean ground beef, diced tomatoes, ketchup, bottled barbecue sauce, worcestershire sauce, chopped pickled jalapeno peppers (optional), liquid from jalapeno pepper (optional), frozen garlic texas toast thick bread, shredded sharp cheddar cheese

shredded cheddar cheese, beer (i use bud light), tomato paste, worcestershire sauce, garlic powder, toasted pita chips , assorted crackers, and/or tortilla chips

sliced garlic bread (fresh from costco) or artesian bread, of any kind, mayonnaise, chopped garlic or garlic spray, red pepper flakes, shredded parmesan cheese

sliced onion, green, sweet red and yellow pepper , julienned, garlic cloves, minced, vegetable oil, divided, minced fresh basil or 1/2 tsp dried basil, garlic salt, french bread, shredded mozzarella cheese

chicken stock, cornstarch with 1 tbsp water, heavy cream, red pepper flakes, leftover rice, leftover garlic shrimp, toasted panko bread crumbs (japanese bread crumbs)

butter, softened at room temperature, garlic, dozen thin slices salty rye bread

french bread, olive oil, halved garlic clove, grated fresh parmigiano-reggiano cheese

bread, eggs, bacon, diced, garlic clove, crushed, low-fat cheddar cheese, shredded, oregano

frozen tater tots, any brand, salt, dried thyme, dried oregano, dried rosemary, crushed hot red pepper flakes, baby spinach or 1/2 cup arugula, fresh basil leaf, pine nuts, garlic clove, cracked from skin, salt, fresh ground black pepper, parmigiano-reggiano cheese, extra virgin olive oil, extra virgin olive oil, butter, breakfast ham, chopped, eggs, half-and-half (a splash) or milk (a splash), salt, fresh ground black pepper, crusty italian bread (thick slices), garlic clove, cracked from skin, butter, grated parmigiano-reggiano cheese

sack frozen tater tots, any brand, salt, dried thyme, dried oregano, dried rosemary, hot pepper flakes, baby spinach or arugula, 2 handfuls of leaves, fresh basil, about 10 to 12 leaves, pine nuts (pignoli), a palmful, garlic, cracked from skin, salt and pepper, spoonfuls grated parmigiano or romano, extra-virgin olive oil , eyeball it, extra-virgin olive oil , 1 turn of the pan, butter, breakfast ham, chopped, eggs, a splash half-and-half or milk, salt and pepper

light process cream cheese, softened, chopped fresh chives, grated fat-free parmesan topping, garlic, minced, thick) slices french baguette, toasted

baguette (cut into slices), olive oil, feta cheese, crumbled, olive oil, fresh parsley, diced fine, scallions, diced fine (whites and greens ), fresh basil, diced fine, minced garlic, pepper, green olives, diced fine (no filling like cheese or pimentos), black olives, diced fine (i love to use a mix of kalamata and black), fresh parsley, diced fine, scallion, diced fine, onion, diced fine, minced garlic, olive oil, fresh lemon juice, red pepper flakes

chicken stock, cornstarch , with, water, heavy cream, red pepper flakes, leftover rice, leftover garlic shrimp, toasted panko breadcrumbs (japanese bread crumbs if can get)

french sandwich buns, instant minced garlic, dried onion flakes, oregano, extra virgin olive oil, salt and fresh black pepper

shredded reduced-fat sharp cheddar cheese, light mayonnaise, chopped fresh oregano, garlic cloves, minced, multigrain batarde, cut diagonally into 16 slices

olive oil, thick) slices diagonally cut french bread baguette, garlic clove, halved, plum tomato