311355 iron steak three pepper rub Recipes

steaks, cut 1/2 inch thick, salt to taste, freshly ground black pepper to taste, dry mustard, divided, margarine, lemon juice, minced fresh chives, worcestershire sauce

margarine, garlic powder, garlic, minced, beef chuck , tender steaks, salt and pepper to taste

cube steaks, salt, pepper, flour (for dredging), onion gravy mix, cream of mushroom soup, water

canola oil, pork steaks, salt and pepper, garlic powder, onion, chopped, fresh mushrooms, sliced or 2 (4 1/2 oz) cans sliced mushrooms, cream of mushroom soup, water, dry onion soup mix, worcestershire sauce

cube steaks, salt, pepper, garlic powder, oil, french onion soup, water, mushrooms

steaks, 1-inch thick, kosher salt , to taste, black pepper , to taste, light olive oil, shallot, chopped, butter, cut into 2 pieces, cognac, heavy cream

rib eye steaks (i think they may have called it shell steak), salt, pepper, seasoning salt, onion, sliced, butter, sour cream

steaks, pounded thin, chopped onion, melted butter, fresh breadcrumbs, chopped celery, parsley, salt, poultry seasoning, pepper, flour, oil, cream of mushroom soup, water

cube steaks (1 1/2 lb.), salt, pepper, all-purpose flour, egg substitute, saltine crackers, crushed (1 sleeve plus 7 crackers), vegetable oil cooking spray

flank steaks, salt, pepper, flour, red onions, thinly sliced or 8 green onions, white part only, thinly sliced, condensed beef broth, undiluted, port wine or 1/4 cup dark beer or 1/4 cup beef broth, olive oil, portabella mushrooms (may add more), balsamic vinegar or 2 tbsp red wine vinegar, soft fresh goat cheese, crumbled (optional)

rib eye steaks, salt and pepper, olive oil, butter, crushed garlic cloves, sliced mushrooms, flour, marsala wine, beef broth, dried rosemary

flank steak (1 1/2 to 2 lb), salt & pepper, flour, eggs, beaten with 2 tbsp milk, vegetable oil (for frying ), bacon, finely chopped, onion, minced, whole milk

boneless beef top sirloin steak, lemon pepper seasoning, grated lemon peel, soy sauce, olive oil

steak, finely chopped, onion, pureed, carrot, pureed, stalks celery, pureed, butter, flour, tomatoes, diced or, stewed tomatoes , unseasoned, beef stock, salt, pepper, accent seasoning, worcestershire sauce, half-and-half

olive oil, divided, rib eye steaks, salt, pepper, onions, thinly sliced, carrots, peeled and thinly sliced, garlic cloves, minced, dried oregano, dry red wine, marinara sauce, beef broth, rigatoni pasta, parmesan cheese (shaved or grated )

venison steak, salt and pepper, flour, vegetable oil, onion soup mix, water, worcestershire sauce

sirloin steak, salt & pepper, flour, butter or 1/4 cup flavor crisco, water

beef round cube steak, salt, pepper, garlic powder, flour, olive oil, onion, chopped, brown gravy mix, cream of mushroom soup, mushrooms, grain white rice, beef broth