Rigatoni With Steak Sauce Recipe

Posted by
Rate It!
Rigatoni With Steak Sauce
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat 2 T Olive Oil in heavy frying pan over high heat.
  2. Sprinkle steaks with salt and pepper to taste.
  3. Cook Steaks until they are brown BUT still RARE in the center, about 3 minutes each side. Transfer steaks to a plate to cool down. Save steak juices in plate.
  4. Add 2 T Olive Oil to same pan. Saute the onion and carrots until onions are translucent, about 8 minutes, with add'l salt & pepper to taste.
  5. Add Garlic and Oregano, saute for another minute.
  6. Add Marinara Sauce and broth. Cover and simmer over medium-low heat to allow the flavors to blend, about 10 minutes. Season with salt & pepper to taste.
  7. Meanwhile, trim fat from each steak and cut into bite-size pieces and set aside.
  8. Bring a large pot of SALTED water to boil over high heat. Add Rigatoni and boil until tender but firm to the bite (al dente), about 10 minutes, stirring often. Drain.
  9. Toss the Rigatoni and steak pieces and any accumulated juices from the steaks with the sauce to coat.
  10. Transfer to individual serving bowls, top with cheese.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 875.58 Kcal (3666 kJ)
Calories from fat 478.47 Kcal
% Daily Value*
Total Fat 53.16g 82%
Cholesterol 130.41mg 43%
Sodium 1384.13mg 58%
Potassium 1287.93mg 27%
Total Carbs 62.75g 21%
Sugars 16.61g 66%
Dietary Fiber 8.14g 33%
Protein 49.75g 99%
Vitamin C 10.3mg 17%
Vitamin A 0.3mg 10%
Iron 34mg 189%
Calcium 353.2mg 35%
Amount Per 100 g
Calories 125.78 Kcal (527 kJ)
Calories from fat 68.74 Kcal
% Daily Value*
Total Fat 7.64g 82%
Cholesterol 18.73mg 43%
Sodium 198.84mg 58%
Potassium 185.02mg 27%
Total Carbs 9.02g 21%
Sugars 2.39g 66%
Dietary Fiber 1.17g 33%
Protein 7.15g 99%
Vitamin C 1.5mg 17%
Iron 4.9mg 189%
Calcium 50.7mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 21.1
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top