149093 iron springs honey chicken Recipes

spring roll wrappers , 6-inch size (not egg roll or wonton wrappers), shredded carrot, shredded cabbage, sesame oil, salt, pepper (or less if you perfer), ground lean pork, shredded onion, oyster sauce, garlic salt, egg, for brushing

spring onions, cucumbers , deseeded,diced finely, lemon juice

chicken thighs, olive oil, orange juice, chicken broth, dijon mustard, honey

essencia (orange muscat wine) or late-harvest riesling, chopped shallots (about 4 large), orange juice, honey, chicken stock or canned low-salt chicken broth, chilled butter, cut into 3 pieces

boneless skinless chicken breast halves, frozen, orange juice, chicken broth, honey, dry mustard, teriyaki sauce, broccoli floret, cauliflower floret, carrot , sliced in pennies

creole blackening seasoning, boneless skinless chicken breasts, peanut oil, onion, thinly sliced, vegetable oil, chopped fresh basil, honey, chicken broth, flour tortillas, monterey jack pepper cheese, cranberries, light brown sugar, granulated sugar, water, mango, kiwi fruits, red onion, diced, cilantro, chopped, fresh lime juice, serrano chili, seeded and diced, garlic clove, minced, honey, salt and pepper

plain flour, paprika, chicken legs, red onions, cut into wedges, olive oil, gingerroot, grated, fresh, garlic clove, finely chopped, honey, chicken stock, lime, cut into thin wedges, steamed rice, cilantro leaf

boneless skinless chicken breast, cut into 1-inch cubes, olive oil, ras el hanout spice mix (ras el hanout - moroccan spice mix), garlic powder, olive oil, onion, finely chopped, garlic cloves, crushed, fresh cilantro, ground ginger, ras el hanout spice mix (ras el hanout - moroccan spice mix), ground cumin, cinnamon sticks, chicken bouillon cube, water, golden raisins or 1/4 cup currants, sliced almonds, preserved lemon, flesh removed & cut into thin strips, honey, good quality, uncooked instant couscous, salt & pepper, to taste

chicken thighs, skin removed, flour, dried tarragon, pepper, butter, vegetable oil cooking spray, whiskey (or sherry or white wine if preferred, i used jack daniels), chicken broth, divided use, honey, dijon mustard (i used jack daniels honey- , but whatever you prefer is fine), molasses

chicken legs, chicken tenderloins (or breasts), flour, garlic salt, ground pepper, honey, vegetable oil

spring salad mixed salad greens, toasted chopped walnuts or 1/2 cup pecans, green onion, chopped (with some green from the tops), just ripe anjou pears, sliced in thin 1-inch pieces, crumbled gorgonzola (or other bleu cheese), raspberry vinaigrette dressing (i like marie s)

chicken, cut up for frying or 4 -8 chicken breasts, honey, butter, prepared mustard, curry powder

chicken wings, bagoong , alamang or 1/4 cup shrimp sauce, honey, all-purpose flour, cooking oil, honey, bagoong , alamang or 2 tsp shrimp sauce, water

spring mixed salad greens, sliced olive, red onion, sliced, chopped green onion, chopped celery, chopped cherry tomatoes, feta cheese, grated parmesan cheese, mushroom, drained, dry chow mein noodles, extra virgin olive oil, lemon juice, ground sumac, garlic powder, oregano, olive juice, feta cheese , juice

spring onions with enough vegetable stock to cover, eggs, medium boiled, fava beans, blanched and diced, olive oil, butter, melted, allspice, salt and pepper, ramps , quickly sauteed, stalks asparagus, trimmed and blanched, roasted sweet potato, pureed with portion of onion liquid

chicken, cut up ( i prefer boneless chicken breast), butter or margarine ( melted), honey, dijon mustard, salt, freshly ground pepper

chicken pieces (we get lovely legs which are skinless drumsticks with the knuckle end cut off), olive oil, yellow onion, thinly sliced, cinnamon, saffron thread, ground turmeric, ground ginger, black pepper, chicken stock, honey, pitted prunes, dried apricots, chopped, sesame seeds, butter, blanched almonds, sliced preserved lemon (i probably use double this, because i love it so much. and i use lemon zest if i ve run out!)

chicken wings , sections, old bay seasoning, lemon , juice and zest of, homemade stock or 1 1/2-2 cups canned chicken broth, green onions, chopped, garlic clove, chopped, canadian steak seasoning (the dry shake kind), steak sauce, salt (go easy, the broth may be y, you can always add more later), black pepper, cayenne pepper (omit for milder sauce) (optional), dry mustard, honey, brown sugar, cornstarch