58 irish cheddar cheese Recipes

diameter red-skinned potatoes, halved, cauliflower florets, very small brussels sprouts, apples, cored, cut into wedges, irish cheddar cheese, grated, all purpose flour, more) irish stout (such as guinness), frozen apple juice concentrate, thawed, dijon mustard

red potatoes, halved (1 to 1 1/2 in ches in size), cauliflower florets, very small brussels sprouts, apples, cored, cut into wedges, irish cheddar cheese, grated, all-purpose flour, irish stout beer (such as guinness, you can use more if you like), frozen apple juice concentrate, thawed, dijon mustard

frozen broccoli florets (steam in bag), chicken stock, stalks celery, sliced, onion, chopped, prepared seasoned mashed potatoes, fat-free half-and-half, thyme, shredded irish cheddar cheese, freshly ground pepper, salt

vegetable stock, irish-style lager (such as harp), salt and ground black pepper to taste, yukon gold potatoes, peeled and diced, heavy cream, leek, sliced, minced garlic, fresh thyme, chopped, cayenne pepper , or to taste, shredded irish cheddar cheese (such as dubliner)

unsalted butter, leeks, trimmed and chopped (slit lengthwise, and thoroughly washed), yellow onion, chopped, carrot, peeled and chopped, garlic clove, minced, all-purpose flour, organic chicken broth, baking potatoes, peeled and cut into 1/2 inch cubes, sharp cheddar cheese (or to your taste ), salt, fresh ground black pepper, heavy cream (or half and half), lean corned beef, thinly sliced and chopped, fresh chives, finely chopped (or scallions)

cubed cooked chicken, shredded monterey jack cheese, garlic salt, seasoned stuffing croutons, bulk pork sausage, cooked and drained, peeled cooked diced potatoes, shredded cheddar cheese, eggs, milk

dried penne, olive oil, separated, sugar pumpkin or 1 medium winter squash (i prefer butternut), onion, tomato , deglopped and coarsely chopped, roasted red pepper, rinsed,drained ,and cut into strips, pine nuts, shredded mozzarella cheese, shredded sharp cheddar cheese, seasoning salt (ie lawry s; i prefer cvs), ground black pepper, evaporated milk, dried breadcrumbs

potatoes, sliced thick with skin on, bacon, cooked and crumbled, cheddar cheese, chopped, pickled jalapenos, sliced, sweet onion, chopped, seasoning salt

butter, yellow onion, chopped, leeks, white and pale-green parts only, rinsed and coarsely chopped, garlic , smashed, stalk celery, cut into chunks, vegetable stock, potatoes, peeled and cubed, vegetable stock, sliced baby carrots, chopped green onion, heavy cream, salt and ground black pepper to taste, shredded cheddar cheese (optional)

butter, plain flour, dijon mustard or 1 tsp english mustard, honey, milk or 1/2 cup butter, irish stout beer , such as guinness, chopped spring onions (green onions), irish cheddar cheese, grated (or similar cheddar cheese), salt and pepper, soda bread

melted butter (or bacon fat), all-purpose flour, stoneground cornmeal, sugar, salt, baking powder, irish cheddar cheese (grated ), buttermilk, vegetable oil (or melted butter), egg (beaten ), figs (or 1/2 cup dried , remove stems and chopped), fennel seed

all-purpose flour, yellow cornmeal, sugar, salt, baking soda, butter, sharp cheddar cheese, shredded, water, cold, white vinegar, fresh coarse ground black pepper

potatoes, sliced, beef stock cube or 1 chicken stock cube, spring onion, finely chopped, grated cheddar cheese, butter , to coat dish and (to garnish)

extra virgin olive oil, garlic cloves, minced, onions, thinly sliced, gray salt, fresh thyme leave, chopped, sherry wine vinegar, dark beer (recommended ( guinness), beef stock, country bread, cut 1/2-inch thick and toasted, cheddar cheese, sliced thin (recommended irish cheddar)

all-purpose flour, plus more for dusting, fine salt, cold unsalted butter , cut into 1/2-inch pieces, grated irish cheddar cheese (about 3 oz), stout beer, egg, lightly beaten, beef chuck roast , trimmed of excess fat, cut into 1-inch pieces, all-purpose flour, kosher salt and freshly ground pepper, unsalted butter, stout beer, leeks, white and light green parts only , halved lengthwise and cut into 1-inch pieces, carrots , cut into 1-inch pieces, stalks celery , cut into 1-inch pieces

lager (recommended : harp lager), chicken stock, onion powder, white pepper, peeled and diced potatoes, cornstarch, water, cheddar, shredded, cheddar cheese sauce

butter , kerrygold, shallots, chopped, guinness stout or 3/4 cup other dry irish stout beer, heavy cream, swiss cheese , kerrygold grated, cheddar cheese , kerrygold vintage grated, dubliner cheese , kerrygold grated, pasta, cooked and cooled (clover-shaped if available, otherwise elbow), plain breadcrumbs

red potatoes, cut into 1/2-inch cubes, olive oil, salt, divided, sweet onions, halved and thinly sliced, butter, sliced baby portobello mushrooms, sunflower kernels, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, pepper, chicken broth, stout beer or additional chicken broth, brown sugar, french bread baguette (1/4 inch thick ), white cheddar cheese, log (11 oz) fresh goat cheese, sliced