48773 iraqi mung rice tubuq Recipes
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rice vermicelli, cooked, rinsed, dried and cool and12 Morerice vermicelli, cooked, rinsed, dried and cool, english cucumber , julienned (or 2 persian), scallions, thinly sliced, lettuce, cut small (use at least 2 varieties to make it more tasty), mung beans (very fresh and clean or omit), carrot, shredded, fresh cilantro, cut (or torn small), fresh mint leaves, cut (or torn small), fresh basil, nuoc cham sauce (i like nouc mam cham (vietnamese dipping sauce)), dry roasted peanuts, chopped (or crushed , salted or unsalted to taste), garlic, diced to taste (optional), black pepper (optional)20 min, 13 ingredients
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Rice Pilaf with Raisins and Cashewsrice pilaf, golden raisins, chopped roasted cashews and1 Morerice pilaf, golden raisins, chopped roasted cashews, ground cumin4 ingredients
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Rice-a-roni Saladrice-a-roni, artichoke hearts, water chestnuts, mayonnaise and2 Morerice-a-roni, artichoke hearts, water chestnuts, mayonnaise, curry, green onions30 min, 6 ingredients
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Whole Mung Bean Soup With Ricemung beans, basmati rice, gingerroot, flaked coconut and10 Moremung beans, basmati rice, gingerroot, flaked coconut, cilantro, water, ghee (clarified butter), cinnamon stick, whole cardamom pods, whole black peppercorns, whole bay leaves, turmeric, salt50 min, 14 ingredients
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Mung Beans With Duck over Brown Riceduck , with breast meat removed (back, neck, carcass, leg... and21 Moreduck , with breast meat removed (back, neck, carcass, legs, no liver, skin removed), dried onion flakes, carrots , scrubbed,trimmed and coarsely chopped, stalks celery & leaves, trimmed and coarsely chopped, garlic, crushed, dried parsley, dried thyme, bay leaf, leaves fresh sage, kosher salt, black peppercorns, dry mung beans, preferably hulled, yellow squash , cut in half lengthwise and sliced thin, sesame oil, garlic, peeled and sliced thin, shallot, finely diced, yellow onion, peeled and sliced thin, shredded cooked duck, ground ginger, snipped fresh sage, salt and pepper, brown rice49 hour , 22 ingredients
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Mung Beans Sticky Rice (Vietnamese Xoi Vo)glutinous rice (soak 4hrs or overnight) and6 Moreglutinous rice (soak 4hrs or overnight), mung beans, split (yellow , soak 4+hrs), sugar, salt, sugar, salt, roasted sesame45 min, 7 ingredients
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Sweet Mung Beans & Ricemung beans (dry ), brown rice, water and1 Moremung beans (dry ), brown rice, water, splenda granular, sugar substitute (or 6 tbsp sugar)1 hour 15 min, 4 ingredients
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Iraqi Halwa of Toasted Rice Flour (Halawat Timman) (Gluten Free)white sugar, water, butter, rice flour and4 Morewhite sugar, water, butter, rice flour, freshly ground cardamom, rose water (i prefer iranian, s vary greatly in quality), hand full slivered almonds , toasted in a dry pan, crushed pistachio nut , to almost a powder (optional)30 min, 8 ingredients
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Iraqi Shabbat Chickenwhole stewing chicken, tomato puree, okra, lemon and3 Morewhole stewing chicken, tomato puree, okra, lemon, basmati rice, onions, water6 hour 10 min, 7 ingredients
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Rice Sticks -- Singapore Styledried chinese black mushrooms, soy sauce and13 Moredried chinese black mushrooms, soy sauce, water or chicken stock, madras curry powder, rice noodles (rice sticks), vegetable oil plus 2 fl oz, eggs beaten, scallions cut diagonally into thin shreds, chopped garlic, chopped fresh ginger root, salt, shrimp, peeled and deveined, mung bean sprouts, red bell pepper cut julienne, cooked pork or chicken cut julienne12 min, 15 ingredients
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Rice, Red Pepper & Bean Sprouts With Ginger Peanut Dressingsmooth peanut butter or 1/4 cup crunchy peanut butter and11 Moresmooth peanut butter or 1/4 cup crunchy peanut butter, cider vinegar, soy sauce, freshly grated ginger, organic granulated sugar, cayenne pepper, cooked brown rice, cold, carrot, grated, red bell pepper, finely diced, green onions, thinly sliced, leaves red leaf lettuce or 4 leaves green lettuce, fresh mung bean sprouts, rinsed and drained20 min, 12 ingredients
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Rice Cake Soup with Wontons (Duk Kook)sliced, frozen rice cakes, cabbage (about 1/2 lb) and18 Moresliced, frozen rice cakes, cabbage (about 1/2 lb), mung bean sprouts, firm tofu, chopped, scallions, green tops removed, garlic, minced, ground lean sirloin, ground pork tenderloin, salt, sesame oil, gyoza wrappers, black pepper, flank steak, water, salt, soy sauce, wonton soup base, scallion sliced thinly on the diagonal, beaten egg , cooked in 1 layer and julienned, sheet nori ( seaweed) cut into 2-inch long julienne6 hour 30 min, 20 ingredients
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