84249 ingredient melt your shortbread cookies Recipes

sue bee honey, soy sauce, chili sauce, garlic cloves, minced, ground black pepper, drops red pepper sauce, chicken wings or drumettes

all-purpose flour, salt, shortening, eggs, lightly beaten, milk, sliced peeled baking apples, sugar, ground cinnamon, ground nutmeg, crushed cornflakes, egg white, beaten

cookies and cream, butter, melted, cookie dough cream ice cream, softened, caramel ice cream topping, shaved semi-sweet chocolate, for garnish

cookie crumbs, brown sugar, butter, melted, cornstarch, milk, sugar, egg yolks, vanilla, egg whites, sugar

cookie, butter, sugar, egg yolk, vanilla extract, zest from 1/2 lemon, self rising flour (i used all purpose and worked fine), buttercream filling, butter, confectioner sugar , sifted, zest of 1/2 orange (i used the other half of the lemon and was great), a few drops of yellow food coloring

butter, softened, icing sugar, water, vanilla extract, all-purpose flour, chopped nuts (pecans are good)

brown sugar , firmly packed, butter (no substitutions), shortening (crisco is good ), egg, well beaten, vanilla, flour, salt, cream of tartar, baking soda, sweetened flaked coconut, nuts, chopped, semisweet chocolate chips (optional)

butter, softened, powdered sugar, cornstarch, flour, powdered sugar, banana flavoring, milk

shortbread cookie crumbs , ie. 22 lorna doone shortbread cookies, granulated sugar, unsalted butter, melted, cream cheese, at room temperature, sour cream, eggs, at room temperature, vegetable oil, water, ie. small package instant lemon pudding, lemon cake mix , ie. recommend (18.25 oz. box betty crocker super moist), lemon curd, store bought works

cold buttermilk, instant vanilla pudding mix, mandarin oranges, drained, fudge-striped shortbread cookies, coarsely crushed

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

butter softened, all purpose flour, cornstarch, confectioners sugar, chopped pecans - try using missouri pecans - much smaller and sweeter than regular pecans, more confectioners sugar for dusting

butter, softened, vanilla (or you 1 tsp almond extract), sugar, cornstarch, flour, chocolate chip, sugar , for dusting (optional)

shortbread cookie crumbs (about 15 cookies), butter, melted, sugar, cream cheese, sugar, vanilla, eggs, sour cream, almond brickle chips, flour, crushed shortbread cookies (about 14 cookies), brown sugar, butter, melted, chopped almonds, caramel ice cream topping