Melt in Your Mouth Cookies Recipe

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Melt in Your Mouth Cookies
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Ingredients:

  • 5 1/2 tbsp powdered sugar
  • 3/4 cup cornstarch
  • 1 cup flour
  • yellow food coloring

Directions:

  1. Cream butter, powdered sugar and cornstarch.add flour and mix well.
  2. Roll into balls - on greased sheet.
  3. Bake at 350* for 20 minutes.
  4. When cool.spread with glaze -
  5. To prepare GLAZE:.
  6. Mix powdered sugar, flavoring and just enough milk to make glaze spreadable - add coloring to desired shade.spread on cooled cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1041.08 Kcal (4359 kJ)
Calories from fat 557.12 Kcal
% Daily Value*
Total Fat 61.9g 95%
Cholesterol 81.25mg 27%
Sodium 1195.26mg 50%
Potassium 1405.38mg 30%
Total Carbs 114.69g 38%
Sugars 47.78g 191%
Dietary Fiber 2.92g 12%
Protein 9.22g 18%
Vitamin A 0.4mg 13%
Iron 1.6mg 9%
Calcium 124.1mg 12%
Amount Per 100 g
Calories 501.98 Kcal (2102 kJ)
Calories from fat 268.63 Kcal
% Daily Value*
Total Fat 29.85g 95%
Cholesterol 39.18mg 27%
Sodium 576.31mg 50%
Potassium 677.63mg 30%
Total Carbs 55.3g 38%
Sugars 23.04g 191%
Dietary Fiber 1.41g 12%
Protein 4.45g 18%
Vitamin A 0.2mg 13%
Iron 0.8mg 9%
Calcium 59.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.4
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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