118630 infused tilapia fried corn salad rsc Recipes

fresh corn or 5 cups frozen corn, bacon (i prefer sliced jowl), green pepper, chopped, cream-style corn, cornstarch, salt and pepper

onion, diced, green bell pepper, diced, red bell pepper, diced, corn kernel (cut from the cob or frozen and thawed), unsalted butter, kosher salt, fresh ground black pepper, cayenne

ears of silver queen corn (or other white corn), onion, finely diced (i like to use chopped green onion to add another color), bacon drippings, butter, divided, salt , to taste, pepper , to taste, milk 1 cup if you want it to be ultra rich use half-and-half

vegetable oil, minced onions, garlic clove, minced, corn kernel, sliced mushrooms , preferably a wild variety such as portabello, salt, canned chipotle chiles, minced, adobo sauce (from the chiles), vegetable oil, for frying, corn tortillas, monterey jack cheese, shredded, minced fresh cilantro, salsa (optional)

mexican-style corn, white corn, cucumber, seeded and chopped, mayonnaise (not salad dressing), green onions, chopped

oil for frying, corn tortillas, cut into 6 wedges each, salt to taste

butter, onion, chopped, green bell pepper, chopped, red bell pepper, chopped, smoked sausage , cut into 1-inch pieces, frozen corn kernels, seasoned salt, garlic powder, onion powder, monosodium glutamate (msg, or accent flavor enhancer), ground black pepper

white corn, drained, green onions, thinly sliced, hard-cooked eggs, chopped, creamy salad dressing (e.g. miracle whip)

ears corn, husked and cleaned, bacon, green bell pepper, chopped

butter, fresh corn kernels, salt, sugar, fresh basil, thinly sliced

frozen breaded okra, bacon , fried crisp and crumbled, green onions, chopped with the tops (green ), tomato, chopped, vegetable oil, sugar, white vinegar

whole kernel corn, drained, green bell pepper, chopped, onion, chopped, red bell pepper, chopped, ranch salad dressing

baking potatoes, mayonnaise, mustard, yellow, kosher salt, black pepper, freshly ground, canola oil, for frying

corn kernels, fresh, buttermilk, all-purpose flour, cornmeal, salt, pepper, corn oil

half corn ears from the freezer or 2 whole corn ears cleaned and shucked and cut in half, canola oil

ears fresh corn, shucked, feel free to substitute canned or frozen corn), thick slab bacon, butter (or margarine, shortening, or bacon grease), salt & pepper

all purpose flour, sugar, baking powder, salt, cayenne pepper, milk, egg, white distilled vinegar, frozen corn kernels, thawed, chopped green onions, more) vegetable oil