62639 indonesian veggie spicy peanut dressing Recipes

olive oil, onion, diced (about 1 cup), celery stalk, chopped (about 1/2 cup), grated fresh ginger, garlic, minced (about 2 tsp.), sweet potato, peeled and cut into 1-inch chunks (about 2 cups), diced tomatoes with chiles, butternut or acorn squash, cut into 1-inch chunks (about 3 cups), cauliflower florets (about 4 cups), creamy peanut butter, cooked brown rice, head watercress, stems removed

natural crunchy peanut butter, asian chili paste, reduced-sodium soy sauce, whole-wheat tortillas (9 in .), coarsely shredded carrots, snap peas sliced diagonally

boneless pork loin chops (about 5 oz each), cut into 1-inch cubes, salt, pepper, olive oil, fresh snow peas, sliced sweet red pepper, green onions, sliced, garlic cloves, minced, ground ginger, water, peanut butter, sugar, reduced-sodium soy sauce, cayenne pepper, hot cooked rice , optional

peanut butter, pineapple-orange juice, soy sauce, grated fresh ginger, garlic clove, minced, cayenne pepper, chopped green onions, pineapple-orange juice

heads of cabbage; green or purple or both, peanuts , or 1/2 cup fresh peanut butter, cube of fresh ginger or 1-4 cloves garlic (or both), soy sauce, olive oil, juice of 1 lime (optional), handful of chopped cilantro (optional), water for thinning

water, rice wine vinegar, chopped green onions, reduced-fat peanut butter, low-sodium soy sauce, grated peeled fresh ginger, sriracha (hot chile sauce, such as huy fong), dark sesame oil, dry-roasted peanuts, mixed baby salad greens, fresh bean sprouts, vertically sliced red onion, fresh mint leaves, fresh cilantro leaves, baby carrots, peeled, tomatoes, quartered

broccoli florets, chunky peanut butter, olive oil, rice wine vinegar, orange juice, oriental chili sauce or 1 tsp tabasco sauce, salt, fresh ground black pepper

sesame oil, white wine vinegar, crunchy peanut butter, clear honey, chili sauce, chicken wings

eggs, granulated sugar, dark corn syrup, melted butter, raisins, chopped peanuts, white vinegar, vanilla, deep dish pie shell

smooth peanut butter, curry powder, salt, maple syrup, chopped fresh ginger, water, fresh lemon juice, cayenne, scallions or chives thinly sliced

plain low-fat yogurt, all-purpose flour, vegetable cooking spray, chopped onion, chopped green pepper, canned low-sodium chicken broth, undiluted, creamy reduced-fat peanut butter, chili powder, salt, pepper, ground red pepper

chicken broth, chunky peanut butter, lite soy sauce, fresh lime juice, honey, tomato, peeled, seeded, and chopped, green onions, minced, garlic cloves, minced, minced fresh ginger, jalapeno pepper, seeded and minced, chopped fresh cilantro, garnish: chopped fresh cilantro

chunky peanut butter, spaghetti, soy sauce, low sodium, asian chili paste with garlic, shredded carrots, seedless cucumber cut into julienned strips

salted roasted peanuts, garlic, peeled, chopped fresh thai chili or 1 to 2 tbsp chopped fresh serrano chilies, sliced peeled fresh galangal or fresh ginger, chopped palm sugar or firmly packed brown sugar, coconut milk, sweet soy sauce (kecap manis) or 2 tbsp each soy sauce and sugar, lime juice, salt

fresh lime juice, minced peeled gingerroot, water, low-sodium soy sauce, creamy peanut butter, honey, chile paste, garlic cloves, minced

dry roasted peanuts, finely ground, toasted soft breadcrumbs, butter or margarine, melted, salt, pepper, egg yolk, chicken broth

light mayonnaise, low-fat milk, jalapenos, green chilies, cilantro leaf, hidden valley ranch packet dry ranch dressing mix, garlic powder, lime juice

pasta (preferably linguine), broccoli florets, peanut butter (smooth or chunky), vegetable stock, hot or 1/2 cup water, soy sauce, rice vinegar, safflower oil, garlic clove, minced, dry red pepper, crushed, tomatoes