23 indonesian roast peanut Recipes

soba noodles or 1/2 lb udon noodles, peanut oil or 2 tbsp other vegetable oil, onion, quartered and thinly sliced, garlic cloves, minced, grated fresh ginger or 1/4 tsp ground ginger, fresh mung bean sprouts, snow peas, trimmed, soy sauce (or to taste), red pepper flakes , to taste, dry roasted peanuts (to garnish )

toufu, carot, potato, cabbage, spinach, bean sprout, cabbage, cucumber, beans, roasted peanut, ground, chilli, minced, garlic, minced, brown sugar, salt and pepper, coriander seed powder, water

cabbage, shredded, green onions or 4 scallions, sliced thin, cucumber, seeded and sliced in thin 1/2 moons, dry roasted peanuts, coarsely chopped, cilantro, chopped, serrano peppers or 1 jalapeno chile, seeded and minced, garlic cloves, minced, curry powder, sugar, salad oil, rice vinegar

grain white rice, water, salt to taste, sunflower seed oil, skinless, boneless chicken breast halves, garlic, coarsely chopped, fresh red chile pepper, seeded and chopped, curry paste, green onions, thinly sliced, soy sauce, or more to taste, sunflower seed oil, eggs, roasted peanuts, coarsely chopped, chopped fresh cilantro

boneless pork loin roast, creamy peanut butter, soy sauce, ground coriander, ground cumin, chili powder, garlic, crushed, lemon juice, soy sauce, pineapple juice, garlic, crushed, dry sherry , optional, minced fresh gingerroot, chopped unsalted peanuts

desiccated coconut, unsweetened, instant minced garlic, dried onion flakes, dried coriander, cumin, salt, roasted unsalted peanuts

boneless pork roast, soy sauce, garlic cloves, crushed, fresh ginger, grated, sesame oil, five-spice powder, cayenne, peanut butter

garlic, chopped green onions, chopped fresh ginger root, roasted , salted spanish peanuts, lemon juice, honey, soy sauce, crushed coriander seed, red pepper flakes, chicken broth, melted butter, pork tenderloin, cut into 1 inch cubes

garlic cloves, chopped green onion, gingerroot, fresh or 1 tsp ginger, dry, peanuts , roasted salted, lemon juice, honey, soy sauce, coriander seeds, crushed, red pepper flakes, chicken broth, butter, melted, pork tenderloin , cut into 1 inch pieces

garlic cloves, shallots, chili peppers (or to taste), salt, palm sugar (or brown sugar), roasted peanuts, water, coconut milk, cucumbers, sliced thin, carrots , cut into matchsticks and steamed, beans , cut finger-length and steamed, bean sprouts, blanched, potatoes, peeled, cubed and steamed, eggs, hardboiled and diced

eggplants , cut into 1/2-inch slices, garlic clove, minced, shallot, minced, red chili pepper, chopped, sesame oil, roasted peanuts, ground, soy sauce, sugar, fresh lemon juice (or to taste), vegetable oil (for brushing the eggplant)

eggplant (about 1 1/4 lb), cut into 1/2-inch-thick slices, garlic clove, minced, shallot, minced, a 2-inch-long fresh hot red chili, chopped fine (wear rubber gloves ), or 1/4 tsp crushed red pepper flakes, oriental sesame oil, ground roasted peanuts, soy sauce, sugar, fresh lemon juice , or to taste, vegetable oil for brushing the eggplant

salad oil, lemon juice, soy sauce, garlic cloves, onion, cut into chunks, hot red chili peppers, sliced, fresh coriander, chopped, roasted peanuts, sesame oil, brown sugar, pepper, beef sirloin, cut into 1-inch cubes, bamboo skewers, soaked for 1/2 hour in cold water so they don tsp burn or metal skewer, soy sauce, dark molasses, brown sugar

green onion, chopped (about 1/2 cup), fresh garlic cloves, chopped fresh ginger, smooth peanut butter or 1 cup unsalted dry roasted peanuts, lemon juice, liquid honey, low sodium soy sauce, crushed coriander seed (can use up to 2 tsp), dried red pepper flakes or 1 tsp tabasco sauce, to taste, black pepper, chicken broth, melted butter (slightly cooled ), pork tenderloin (cut into 1-1/2-inch cubes or desired size), wooden skewer (soaked in water for 30 minutes before grilling)

vegetable oil, salt, firm tofu, patted dry and cut into 1/4-inch cubes, potatoes, boiled and cut into bite-sized wedges, fresh spinach, cleaned,steamed,and chopped, head green cabbage, shredded and lightly steamed, mung bean sprouts , washed thoroughly, garlic, roasted peanuts, soy sauce or 5 tsp tamari, lime juice or 3 tbsp lemon juice, brown sugar, cayenne pepper, water

vegetable oil, salt, firm tofu, patted dry and cut into 1/4-inch cubes, potatoes, boiled and cut into bite-size wedges, fresh spinach, cleaned, steamed, and chopped, head green cabbage, shredded and lightly steamed, mung bean sprouts (washed thoroughly), garlic cloves, roasted peanuts, soy sauce or 5 tsp tamari, limes or 3 tbsp lemon juice, brown sugar, cayenne pepper, water

shallots, peeled, hot red chili pepper, small fresh seeded (to your taste ), garlic clove, peeled, salt, peanut oil, carrot, shredded, napa cabbage, finely chopped, tempeh, poached and crumbled (refer to technique below), tamari (or other soy sauce), light brown sugar , palm sugar or 2 1/2 tsp molasses, basmati rice, cooked and cold (or other long-grain white or brown rice, broken up into small pieces), cucumber, peeled, seeded, and shredded, for garnish, dry-roasted unsalted peanuts, chopped for garnish

strength chicken broth, heated, sugar, soy sauce, rice wine or 2 tbsp sherry wine, boned and tied pork shoulder, water, creamy peanut butter, garlic, minced, brown sugar, lemon juice, soy sauce, crushed red pepper flakes