14730 indian meat tenderizer Recipes

spanish onions, diced, garlic cloves, chopped, ginger, minced, peppers, hot, green, crushed tomatoes, cream, butter, chicken, thigh , meat only, diced, cilantro, chopped, lemon juice, tandoori paste, cashews, cooking oil, turmeric, cayenne pepper, ground white pepper, salt

onion, sliced and separated into rings, green pepper, sliced into rings, broccoli, steamed to tender (optional), butter, loaves frozen bread dough, thawed (16 oz each), turkey, thinly sliced, hard salami, thinly sliced, deli ham, thinly sliced, mozzarella cheese, sliced, mild cheddar cheese, sliced, garlic powder, pepper, egg, beaten, poppy seed

tender beef steak ; pork or lamb chops; boned, skinned chicken pieces; or fish fillets or steaks , about 1 inch thick, marinade , choices as follows, spiced cider and maple marinade, lemon-pepper marinade, soy-balsamic marinade, wine and herb marinade

beef stew meat, cut into 3/4-inch cubes, salsa, brown sugar, reduced-sodium soy sauce, garlic clove, minced, hot cooked brown rice

beef stew meat, cut into 1-inch cubes, kidney beans, rinsed and drained, diced tomatoes, undrained, frozen corn, water, chopped onion, celery ribs, chopped, chopped green chilies, sliced ripe olives, drained, uncooked long grain rice, chili powder, beef bouillon granules, salt, tomato sauce, shredded cheddar cheese and sour cream, optional

flour, baking powder, sugar, salt, milk ( luke warm only), use this fry bread for indian tacos, any filling you like , i load the tacos as follows, refried beans spread all over the bread first then hamburger meat cooked with onions and drained, lettuce ,,tomatoes guacamole, sour cream and shredded cheese, and then your favorite salsa, it is an awesome huge meal these are about 7 to 8 inches , you can make smaller but this is the traditional.

mayonnaise, sour cream, mango chutney, curry powder, salt, fresh ground pepper, cubed cooked turkey meat, scallions, minced, celery ribs, diced, roasted cashews, coarsely chopped, dried currant

onions, peeled,washed and thinly sliced, lamb, cut into small piece., salt, black pepper, fresh tomato paste, dried lime powder, water, eggplants, washed,peeled and sliced lengthwise into 1 inch thick slices, fresh mint, washed and finely chopped, oil , as required

fresh ginger, grated or 1 tsp ground ginger, ground lamb or 1 lb ground beef, onions, thinly sliced, ghurum masala (add the after the curry is cooked by stirring it in before serving), curry powder, salt, oil , if needed cooking meat filling (follows), unbleached flour, salt, oil or 1 1/2 tbsp clarified butter, water

water, onion sliced, garlic cloves, lamb stew meat ( from leg )cut 1 inch cubes, tomato cut in cubes, half a 10 oz package of spinach ( 5 oz total ) ready to eat, cumin, corrinader, cayenne pepper, ground cardomon, butter, salt and pepper

lamb stew meat, trimmed and cut into 1-inch cubes, kosher salt, all-purpose flour, chopped onion, minced peeled fresh ginger, garlic cloves, minced, curry powder, ground cumin, ground coriander, whipping cream, mango chutney, fat-free , less-sodium chicken broth, chickpeas (garbanzo beans), drained, diced tomatoes, undrained, wide rice stick noodles (banh pho), chopped fresh cilantro

alligator meat, meat tenderizer, garlic powder, black pepper, cayenne pepper, cooking oil, flour, salt

meat tenderizer, garlic salt, lemon pepper seasoning, hickory smoke salt (1/2 bottle), paprika

meat tenderizer , to coat each steak, sugar, salt, paprika , to coat each steak, garlic powder , to coat each steak, black pepper , to coat each steak, cooking oil , to coat each steak (recommended: wesson)

raw mangoes, sugar (solidified syrup, cant be made at home, available at indian food stores) or 8 cups golden jaggery (solidified syrup, cant be made at home, available at indian food stores), water, cinnamon, salt

vegetable oil, cumin seeds, bay leaves, dried red chile, halved, tomatoes, cut into small cubes, fresh ginger root, peeled, grated jaggery (palm sugar), or to taste, dates, pitted and chopped (optional), indian black salt

dry indian basmati rice, garbanzo beans, vegetable broth, curry, white pepper, mushrooms, onion, garlic, carrots, celery stalk, water chestnuts, golden raisins