11700 indian crunch patties chickpea masala vedai Recipes

  • Indian-Seasoned Vegetable Patties
    green beans (sliced ), carrots (peeled and grated ) and
    9 More
    green beans (sliced ), carrots (peeled and grated ), whole wheat bread , crumbs of, new potatoes , boiled until soft, ginger, grated, mango powder, garam masala, chili powder, cilantro, chopped, salt , to taste, vegetable oil
    30 min, 11 ingredients
  • Chickpea Poppers
    cooked chickpeas (see below ) or 2 (12 oz) cans chickpeas and
    4 More
    cooked chickpeas (see below ) or 2 (12 oz) cans chickpeas, coarse sea salt, chat masala (chaat masala or garam masala or sambhar masala may be used), olive oil, red chili powder or 1 tsp cayenne pepper or 1 tsp paprika, plus more for sprinkling
    45 min, 5 ingredients
  • Indian-Spiced Eggplant & Cauliflower Stew
    curry powder , preferably hot madras, garam masala and
    12 More
    curry powder , preferably hot madras, garam masala, mustard seeds, canola oil, onion, sliced, garlic cloves, minced, grated fresh ginger, salt, eggplant, cut into 1-inch chunks, cauliflower florets, diced tomatoes, chickpeas, rinsed, water, nonfat plain yogurt (optional)
    45 min, 14 ingredients
  • Indian Onion Fritters
    egg, water, lemon juice, fresh, chickpea flour, salt and
    9 More
    egg, water, lemon juice, fresh, chickpea flour, salt, cayenne pepper, garam masala, cumin seed, ground cumin, ground turmeric, green chili pepper, finely chopped, cilantro, chopped or 2 tbsp coriander, vegetable oil, for deep-frying, onion, peeled and diced
    25 min, 14 ingredients
  • Channa Masala
    cardamom 2, bay leaf -1, masala, turmeric powder - 1/4 tsp and
    8 More
    cardamom 2, bay leaf -1, masala, turmeric powder - 1/4 tsp, chat masala - 1/2 tsp, channa masala - 1 1/2 tsp, chilli powder - 1/2 tsp, dhaniya powder - 1/2 tsp, salt to taste, garnish with coriander, serve with lemon and chopped onion
    19 ingredients
  • Roasted Chickpeas With Garam Masala
    chickpeas (garbanzo), sea salt, olive oil, garam masala
    6 min, 4 ingredients
  • Chickpea and Artichoke Masala
    red onion, chopped (about 2 cups) and
    16 More
    red onion, chopped (about 2 cups), ginger-garlic paste , recipe follows or 1 clove garlic and 1/2-inch piece ginger, peeled and chopped, roma tomatoes, chopped , i used 8 oz . can of tomato sauce, canola oil, cumin seed, ground coriander, garam masala , i used more 1 teaspoon, paprika, turmeric, yogurt , whisked until smooth, lime juice (about 1/2 a lime), chickpeas, drained and rinsed, artichoke hearts, drained, rinsed, and halved, serrano chili, minced (optional), kosher salt, water, fresh cilantro, chopped for garnish
    35 min, 17 ingredients
  • Chickpea & Green Bean Salad
    cooked chickpeas, green beans, oil, wine vinegar, salt and
    9 More
    cooked chickpeas, green beans, oil, wine vinegar, salt, garam masala, crushed garlic, cayenne, oil, lemon juice, salt, garam masala, minced onions, grated ginger
    30 min, 14 ingredients
  • Easy Curried Chickpeas (Chana Masala) Vegetarian/Vegan
    chickpeas (canned or precooked), vegetable oil and
    10 More
    chickpeas (canned or precooked), vegetable oil, onions, minced, fresh ginger, grated, turmeric, garam masala, salt, chopped tomato, red chili pepper, chopped, mint, chopped, lemon juice, basmati rice, cooked
    30 min, 12 ingredients
  • Roasted Chickpeas with Garam Masala
    chickpeas (garbanzos), rinsed and drained well, olive oil and
    2 More
    chickpeas (garbanzos), rinsed and drained well, olive oil, garam masala, fine sea salt
    4 ingredients
  • Chickpea Curry (Vegan -Pressure Cooker)
    olive oil, cumin seeds, onion, finely sliced and
    11 More
    olive oil, cumin seeds, onion, finely sliced, crushed garlic (extra if you want more garlic flavour), ground coriander, garam masala (extra for a spicier dish), ground turmeric, cooked chickpeas (roughly 29.5 oz in total ) or 2 (420 g) cans chickpeas, rinsed well and drained (roughly 29.5 oz in total), diced tomatoes (roughly 28 oz in total ), potatoes, peeled and cut into cubes, salt (add more to taste if desired), fresh ground black pepper, water, fresh cilantro stem , as garnish (cilantro also known as coriander)
    35 min, 14 ingredients
  • Indian Cabbage and Peas
    vegetable oil, crushed dried red chili, ground ginger and
    13 More
    vegetable oil, crushed dried red chili, ground ginger, whole mustard seeds, ground cumin, bay leaves, ground coriander, turmeric, salt, head cabbage, peas, water, soy margarine or 1 tbsp ghee (for authenticity), garam masala (warm indian spices), lemon juice, sugar
    1 hour , 16 ingredients
  • Vagarela Channa   Quick Indian Style Chickpeas Vagarela Channa Quick Indian Style Chickpeas
    chickpeas (ready to use , no need to boil) and
    7 More
    chickpeas (ready to use , no need to boil), chili paste with garlic and ginger, mango powder, garam masala, chili powder, coriander-cumin powder, oil, salt
    9 min, 8 ingredients
  • Indian Flavored Yogurt  Chatpata Channa Raita Indian Flavored Yogurt Chatpata Channa Raita
    boiled chickpeas (boil to salt to taste), chaat masala and
    6 More
    boiled chickpeas (boil to salt to taste), chaat masala, green bell pepper, lighty roasted cumin seeds ground coarsely, red chilli powder, salt to taste, sugar, yogurt
    8 ingredients
  • Chana Masala (Spicy Chickpeas) With Spinach Chana Masala (Spicy Chickpeas) With Spinach
    chickpeas (in water or precooked,also called garbanzo bea... and
    10 More
    chickpeas (in water or precooked,also called garbanzo beans), water, onion, diced, garlic cloves, diced, olive oil, lemon , juice of (approx 2 tbsp), curry powder, coriander powder, cumin, garam masala, fresh spinach, rinsed
    35 min, 11 ingredients
  • Subru Uncle's Channa Masala(Delicious Chickpea Curry We All Love Subru Uncle's Channa Masala(Delicious Chickpea Curry We All Love
    chickpeas , soaked overnight in plenty of water and
    16 More
    chickpeas , soaked overnight in plenty of water, onions, peeled, washed and finely chopped, garlic cloves, peeled, washed and finely chopped, fresh ginger, peeled, washed and finely chopped, green chili, washed, ends trimmed and slit, cumin seed, pure wesson canola oil, turmeric powder, coriander powder, bay leaves, baking powder, water , to cook tomatoes, tomatoes, washed, peeled and finely chopped, red chili powder, salt, garam masala powder, tamarind juice
    24 hour 45 min, 17 ingredients
  • Chickpea and Artichoke Masala (Aarti Sequeira) Chickpea and Artichoke Masala (Aarti Sequeira)
    red onion, chopped (about 2 cups) and
    18 More
    red onion, chopped (about 2 cups), ginger-garlic paste , recipe follows, or 1 clove garlic and 1/2-inch piece ginger, peeled and chopped, roma tomatoes, chopped, canola oil, cumin seed, ground coriander, garam masala, paprika, turmeric, yogurt , whisked until smooth, lime juice (about 1/2 a lime), chickpeas, drained and rinsed, artichoke hearts, drained, rinsed, and halved, kosher salt, water, chopped fresh cilantro, for garnish, garlic, whole, fresh ginger, peeled , 1/2-inch slices, canola oil
    35 min, 19 ingredients
  • Indian Curry With Potatoes, Chicken, and Eggplant Indian Curry With Potatoes, Chicken, and Eggplant
    oil (any kind ) and
    18 More
    oil (any kind ), chicken breasts, boneless, skinless, 1-inch cuts, tomatoes , cut by 1-inch, gold potatoes , cut by 1-inch, eggplants , cut by 1-inch, onion, sliced, water, garam masala, turmeric, indian curry powder, cumin, chili powder, garlic powder, salt, coriander, fennel seeds, sugar, nutmeg, ginger
    6 hour 35 min, 19 ingredients




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