1785 in roasted s roasted Recipes

roast beef , tenderloin, tip, eye round, bottom round, rump, any you like (you can use any size roast, just adjust the baking time in the oven 5 mins. per lb.), onion, cut into thin rings, garlic powder

roasted tomatoes (fresh or canned ), garlic clove, peeled and minced (i also roasted the garlic), tomato paste (i like concentrated in the squeeze bottle), red sweet bell pepper, stemmed, seeded and roasted, extra virgin olive oil (i used about 3 tbsp), anchovy paste (optional), salt , to taste, fresh italian parsley, roughly chopped, dark brown sugar, chili powder (i used 1/4 tsp smoked chipotle powder and 1/4 tsp spanish smoked paprika)

roast (i use whatever ...round, pot roast....whatever is on sale!), red wine vinegar, pepper, garlic powder, onion soup mix

vegetable broth, onion , small, garlic cloves, minced, chickpeas, drained and rinsed, fire-roasted diced tomatoes and green chilies, coriander, cumin, turmeric, paprika

roasting chickens, salt and pepper, onion, quartered, celery ribs, chopped celery, hard-boiled eggs, chopped, crazy salt (jane s krazy mixed-up salt), mayonnaise, lemon-pepper seasoning, pepper, chicken stock

roasting chicken, salt, pepper, onion, quartered, garlic, pressed, fresh rosemary, chopped, butter, melted

roasting chickens, salt, black pepper, paprika, onion, trimmed and quartered, stalk celery , cut into 3-inch pieces, carrot , cut into 3-inch pieces, garlic clove, bay leaf

roasted red pepper, pine nuts , roasted, garlic cloves, minced, kosher salt, lemon juice, parmesan cheese, grated (reserve about 2 tbsp), extra virgin olive oil, sea scallops (large to jumbo work best ), butter, extra virgin olive oil, kosher salt , to taste, white wine

roasted chicken*, skin and bones discarded, meat diced small, red jalapenos, seeded and diced, red onion, diced, chopped roasted pistachios, chopped, roasted garlic paste, sweet red chili sauce, brown sugar, lemon, juiced, mayonnaise, chopped fresh parsley leaves, sliced scallions, greens only, kosher salt, cracked black pepper, fresh croissants, split, lettuce, to garnish, tomato, to garnish

roast beef (deli reg. sliced), american cheese (white ), beef gravy, mushroom gravy, worcestershire sauce, hot sauce (or to taste), salt, pepper

whole chicken, rinsed and patted dry, kosher salt, freshly ground black pepper, fresh rosemary, fresh thyme, head garlic , cut in 1/2 horizontally, lemon, halved, olive oil, for brushing, special equipment : butcher s twine; a roasting rack

sirloin tip roast, olive oil, flour, dry mustard, dijon mustard (i used a grainy dijon with wine), crushed garlic, black pepper, salt, flour, beef stock (i used campbell s sodium reduced), tomato paste, salt & freshly ground black pepper

roasting chickens, salt, poultry seasoning, black pepper, butter, room temperature

roasting chicken, butter, salt, pepper, lemon, carrot, chopped, celery, chopped, shallots, chopped, garlic, sliced, chicken broth

roasting chicken, salt, pepper, paprika, onion, trimmed and quartered, celery stalk , cut into 3-inch pieces, carrot , cut into 3-inch pieces, garlic clove, bay leaf

roast beef, french baguette, english cucumber, mayonnaise, prepared horseradish, fresh dill, parmesan cheese, garlic powder

roast beef (large chunks ), onion (chopped ), jalapenos (finely chopped , with seeds), beef broth, tomato sauce, garlic cloves (minced ), chili powder, ground cumin, dried hot red chili peppers, whole (any market), black pepper, salt, cornstarch, burrito-size flour tortillas