17122 impossibly toffee bar cheesecake Recipes

commercial prebaked miniature phyllo dough shells, instant coffee granules, water, kahlua (coffee-flavored liqueur), sugar, less-fat cream cheese, style fat-free cream cheese, all-purpose flour, vanilla extract, egg, toffee bits (such as skor)

water, instant espresso powder, sugar, whipping cream, vanilla or coffee ice cream, chocolate-covered english toffee bars, coarsely chopped (about 1/2 cup)

unsalted butter, room temperature, sugar, light brown sugar, eggs, vanilla extract, almond extract, nutmeg, fresh grated, flour, baking soda, salt, rolled oats, uncooked, chocolate-covered english toffee bar, crushed into small pieces (3 skor bars), butterscotch chips, crisp rice cereal (rice krispies)

all-purpose flour, baking powder, salt, bittersweet chocolate (not unsweetened ) or 1 lb semisweet chocolate, chopped (not unsweetened), unsalted butter , cut into cubes, brown sugar , packed, eggs, vanilla extract, chocolate-covered english toffee bars, coarsely chopped (such as 5 heath bars), walnuts, toasted, chopped, semi-sweet chocolate chips (optional)

sugar, butter, crushed chocolate-covered english toffee bar, flour, very ripe mashed bananas, sugar, butter , salted, extra large eggs, vanilla, baking powder, baking soda, salt, all-purpose flour, sour cream

caramel ice cream topping, chocolate-covered english toffee bars, crushed and divided in half, ready made graham cracker pie crust (9 oz), room temp cream cheese, sugar, milk, non-dairy whipped topping, thawed and divided (like cool whip), cold milk, butterscotch pudding

all-purpose flour, toffee pieces, pecans, toasted, finely chopped, butter, melted, granulated sugar, cold milk, instant chocolate pudding mix, cool whip topping, thawed

pillsbury refrigerated crescent dinner rolls, brown sugar, butter, pecans, semi-sweet chocolate chips, toffee pieces

all-purpose flour, all-purpose flour, baking soda, salt, brown sugar, butter, softened, vanilla extract, egg, semisweet chocolate morsel, white chocolate chips, chopped toffee pieces, such as almond rocca

flour, sugar, butter, chilled, sweetened condensed milk, eggs, vanilla, pecans, coarsely chopped, toffee pieces

all-purpose flour, light brown sugar, butter, egg, slightly beaten, semi-sweet chocolate chips, divided, sweetened condensed milk, toffee pieces

refrigerated crescent dinner rolls, toasted chopped pecans, sugar, light corn syrup, butter, melted, vanilla extract, egg, beaten, chocolate chips or 1/4 cup mini chocolate chip, plus extra for topping, chocolate toffee pieces, plus extra for topping

all-purpose flour, brown sugar, baking powder, baking soda, salt, egg, beaten, milk, sour cream, butter, melted, vanilla, chocolate-covered english toffee bars, finely chopped

butter, all-purpose flour, quick-cooking oats, brown sugar, corn syrup, semi-sweet chocolate chips, toffee pieces or 1/3 cup almond brickle chips, chopped pecans

chocolate lb cake, bananas cut into 1/4 thick slices, bottled caramel topping in squeeze bottle, butter pecan ice cream, chocolate covered toffee bars coarsely chopped, cream , chopped toffee bars and caramel topping for garnish

powdered sugar, butter or 1 cup margarine, softened, vanilla instant pudding mix, all-purpose flour or 2 cups unbleached flour, milk, vanilla, chocolate coated english chocolate-covered english toffee bars, crushed (i use about 1/3 of a package of the skor bar pieces, found by the chocolate chips in the grocery sto), powdered sugar (for coating the cookies after baking)

instant vanilla pudding, milk, hostess twinkies , cream-filled sponge cakes, cut lengthwise, chocolate-covered english toffee bars, crushed, divided (about 6 regular size candy bars)

butter or 1/2 cup margarine, quick-cooking rolled oats, graham cracker crumbs, semisweet chocolate piece (6 oz), almond toffee bits, almonds (sliced or chopped ), sweetened condensed milk