Starbucks Toffee Bars Recipe

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Starbucks Toffee Bars
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Ingredients:

Directions:

  1. PREHEAT oven to 375°F Grease 9-inch-square baking pan.
  2. COMBINE flour, baking soda and salt in small bowl. Beat sugar, butter and vanilla extract in large mixer bowl until creamy. Beat in egg; gradually beat in flour mixture. Stir in morsels and chopped toffee. Spread into prepared baking pan.
  3. BAKE for 20 to 23 minutes. Remove pan to wire rack. Cool completely in pan on wire rack; refrigerate for 5 to 10 minutes or until chocolate is set. Cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 572.48 Kcal (2397 kJ)
Calories from fat 286.44 Kcal
% Daily Value*
Total Fat 31.83g 49%
Cholesterol 61.45mg 20%
Sodium 309.96mg 13%
Potassium 113.9mg 2%
Total Carbs 68.47g 23%
Sugars 37.96g 152%
Dietary Fiber 3.1g 12%
Protein 5.17g 10%
Vitamin A 0.1mg 4%
Iron 2mg 11%
Calcium 65.9mg 7%
Amount Per 100 g
Calories 481.46 Kcal (2016 kJ)
Calories from fat 240.9 Kcal
% Daily Value*
Total Fat 26.77g 49%
Cholesterol 51.68mg 20%
Sodium 260.68mg 13%
Potassium 95.79mg 2%
Total Carbs 57.59g 23%
Sugars 31.92g 152%
Dietary Fiber 2.61g 12%
Protein 4.35g 10%
Vitamin A 0.1mg 4%
Iron 1.7mg 11%
Calcium 55.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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