473 ice olive salt Recipes

unbleached white flour, salt, cold butter, ice water, sweet onions (such as walla walla), unbleached white flour, for coating, butter, divided, olive oil, divided, eggs, whole milk, salt, fresh ground black pepper, freshly grated nutmeg, chopped fresh oregano, freshly grated parmesan cheese, divided

chicken broth, olive oil, divided, diced onion , divided sometimes i use shallot, garlic cloves, divided, mushroom, sliced (i use a mixture of cremini, shitake, & portobello), bay leaf, fresh thyme, dried thyme, chopped flat-leaf italian parsley, butter, salt & pepper, truffle oil, dried porcini mushrooms , wiped of grit, arborio rice, dry white wine, freshly grated parmesan cheese, fresh italian parsley (to garnish )

all-purpose flour, whole wheat flour, salt, shortening, ice water, olive oil, onion, thinly sliced, garlic, carrots, thinly sliced, turnip, peeled and diced, potatoes, peeled and diced, mushrooms, chopped, water, cube vegetable bouillon, dried tarragon, salt and pepper to taste, eggs, beaten

water, kosher salt, brown sugar, vanilla, ice cube, pork chops (bone-in 1 inch thick ), chopped fresh sage (or 1 tsp dried ), pepper, nutmeg, ground cardamom, cinnamon, garlic salt, flour, olive oil

zucchini, grain rice , cooked as per package directions, yellow onion, peeled, chopped and browned (in a little olive oil), salt and pepper, to taste, fresh lemon juice, allspice (i personally like it with 1/4 tsp. your choice!), cinnamon (i use 1/4 tsp. again , it s up to you!), dried dill (i scale down on this, too, to about 1/2 tsp.), tomato sauce, canned

whole wheat spaghetti, tuna in olive oil, garlic cloves, hot pepper flakes, bell pepper, diced (i used mixed colors, frozen), soy sauce, toasted sesame oil, peanut butter, salt (to taste), pepper (to taste), cilantro, for garnish, sesame seeds, for garnish

jose cuervo tequila, triple sec, prepared sweet-and-sour mix, lime juice, margarita salt, ice, lime (optional), olive (optional)

clamato juice, chilled, dill pickle juice, worcestershire sauce, celery salt, pepper, hot pepper sauce, vodka , optional, ice cubes, celery ribs, pepperoni-flavored meat snack sticks, dill pickle spears, pitted ripe olives

flour, salt, olive oil, ice water, peeled, cored and sliced granny smith apples, peeled, cored, and sliced gala apples, lemon juice, brown sugar, granulated sugar, flour, butter

shelled fresh lima beans or 1 (10-oz) package frozen baby lima beans, baguette , crust discarded, garlic cloves, salt, egg, sherry vinegar (preferably reserva ), or to taste, mild extra-virgin olive oil (preferably andalusian hojiblanca), ice water, garnish: 24 (1-inch) balls honeydew melon , 24 peeled green grapes, or 1 cup diced granny smith apple

tomatoes, brown onions, fresh herb (your choice , i like basil and oregano), dry mustard, salt, fresh ground black pepper , to taste, sourdough bread , fairly thick, olive oil

sea salt, ice cubes, vodka, spicy tomato-vegetable juice cocktail (e.g., v -8), worcestershire sauce, hot pepper sauce (e.g. tabasco), salt and pepper to taste, stalk celery, stuffed green olives

watermelon , rind discarded and flesh cut into large chunks (7 cups), ice cubes, whole blanched almonds, garlic cloves, coarsely chopped, firm white sandwich bread , crusts discarded and bread torn into pieces, red-wine vinegar, kosher salt, extra-virgin olive oil

qt. vegetable or chicken stock, squash, cubed (your choice ; i like green zucchini), roma tomatoes, roughly chopped, yellow onion, buttermilk, fresh basil, olive oil, salt and pepper to taste

italian 00 soft wheat or all-purpose flour, active dry yeast, kosher salt, ice-cold water, extra virgin olive oil

legs, lemon juice or 3/4 cup vinegar, crushed ice, milk, eggs, separated, olive oil, salt, salt and pepper, flour, vegetable oil

celery ribs, thinly sliced crosswise, soaked in ice water, lemon juice, lime juice, extra-virgin olive oil, shallot, finely chopped, dijon mustard, head soft leaf lettuce of choice , bibb or boston/you want the contrast against the crisp celery, chopped capers, pecorino or asiago cheese, kosher salt, fresh ground black pepper

active dry yeast, warm (90o to 100o) water, ice-cold water, sugar, salt, olive oil, bread flour