239 ice grille Recipes

four hours macerating, water, light brown sugar, cinnamon sticks, broken, star anise pods, dark rum, firm, ripe bananas, granulated sugar, unsweetened cocoa powder, instant espresso powder, heavy cream, semisweet chocolate, chopped, turbinado sugar , for dredging, coffee ice cream, cream and chopped nuts, for serving

mild-flavored (light) molasses, unsalted butter, cut into small pieces, whole cardamom pods , lightly cracked, fresh lime juice, pineapples, peeled , cut crosswise into twelve 3/4-inch-thick rounds, peanut oil, vanilla ice cream

pineapple, butter, brown sugar, rum, light vanilla ice cream

pears, white wine, use your favorite, sugar, cinnamon stick (about 2 inches), nutmeg, honey (optional), ice cream (optional), toasted nuts (optional), cream (optional), mint (optional)

ripe peaches, dark spiced rum, crushed ginger wafer cookie, chopped walnuts (optional) or 1/2 cup pecans (optional), vanilla ice cream

radishes, sliced, garlic, minced, butter, cut into small pieces, cube ice, salt and pepper to taste

bananas, firm-ripe unpeeled skins washed with detergent before using, milk chocolate candy bars, broken into pieces, cinnamon, scoops vanilla ice cream (any favorite ) or 3 scoops chocolate ice cream (any favorite), cream, lightly sweetened, peanuts, chopped & toasted or 1/4 cup walnuts, maraschino cherries

premium vanilla ice cream, ground black pepper, fresh rosemary skewers, fresh strawberries, stemmed and halved, ruby port, sugar, sugar, butter, cocoa, vanilla extract, salt, all-purpose flour

chinablue tangy ginger sauce, pineapple, wonton wrappers, melted butter, granulated sugar, ice cream

firm ripe bananas, unsalted butter melted and cooled, brown sugar firmly packed, sauce, good quality chocolate chopped, cinnamon, half and half, vanilla ice cream

shredded coconut, lightly toasted, coconut pineapple ice cream, pineapple coconut nectar, dark rum, sliced pineapple

dried sour cherries (about 4 oz), boiling water, brandy, vanilla ice cream, softened slightly, coarsely chopped semisweet chocolate (about 2 1/2oz), coarsely chopped toasted pecans, cake, unsalted butter, melted

ripe pineapple, peeled and eyes removed, cored, and cut into eight 3/4-inch rounds, dark rum, light brown sugar, fresh orange juice, fresh lime juice, coconut ice cream , recipe follows, sweetened coconut flakes, lightly toasted, garnish

total) panettone, each about 4-inches square and 1-inch thick, unsalted butter, melted, strawberry ice cream, softened , see cook s note, toasted almonds, special equipment : a 2-oz (1/4 cup) ice cream scoop

bananas (not too ripe ), sugar, ground cinnamon, honey, vanilla ice cream , for serving, bourbon or other liqueur, for drizzling, optional

ripe peaches, halved and pitted, vanilla ice cream, honey, lime, cut into wedges

radishes, sliced, garlic, minced, butter, cut into small pieces, cube ice, salt and pepper to taste