Grilled Pineapple And Ice Cream In A Sugared Wonto... Recipe

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Grilled Pineapple And Ice Cream In A Sugared Wonto...
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Ingredients:

  • 1/2 cup chinablue tangy ginger sauce
  • 1 pint ice cream

Directions:

  1. Preheat oven to 375° and preheat grill to medium.
  2. Remove skin, core pineapple and cut lengthwise into 1-inch spears. Marinate in chinablue tangy ginger SAUCE 20-60 minutes.
  3. Brush each wonton wrapper with melted butter and sprinkle with sugar. Press into lightly buttered muffin pan, sugar side up, to create a cup. Bake until golden, about 7-8 minutes. Remove from oven, cool in tin, then transfer to cooling rack.
  4. Grill each pineapple spear 2-3 minutes on each side until slightly caramelized. Reserve marinade to use as syrup.
  5. Place one scoop of ice cream in each cup. Serve with pineapple spears and remaining syrup.
  6. Serve pineapple at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 394.48 Kcal (1652 kJ)
Calories from fat 149.74 Kcal
% Daily Value*
Total Fat 16.64g 26%
Cholesterol 41.19mg 14%
Sodium 222.15mg 9%
Potassium 155.77mg 3%
Total Carbs 58.07g 19%
Sugars 29.69g 119%
Dietary Fiber 0.31g 1%
Protein 6.07g 12%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 110.2mg 11%
Amount Per 100 g
Calories 262.64 Kcal (1100 kJ)
Calories from fat 99.69 Kcal
% Daily Value*
Total Fat 11.08g 26%
Cholesterol 27.42mg 14%
Sodium 147.9mg 9%
Potassium 103.71mg 3%
Total Carbs 38.66g 19%
Sugars 19.77g 119%
Dietary Fiber 0.2g 1%
Protein 4.04g 12%
Vitamin C 0.4mg 1%
Iron 0.2mg 2%
Calcium 73.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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