78 hummus with dried chickpeas Recipes

dried garbanzo beans (chickpeas), garlic cloves, smashed, bay leaves, roasted sesame seeds, sesame oil, extra virgin olive oil, garlic cloves, salt and pepper

chickpeas, reserved bean water, peanut butter, olive oil, lemon juice, salt, garlic cloves, garlic powder, fresh cracked pepper , to taste, dried parsley

chickpeas, cooked and reserve liquid (or equivalent canned chickpeas with liquid saved), tahini, preferably homemade, fresh lemon juice (i like my hummus a bit more lemony), bland oil, extra virgin olive oil, garlic cloves, minced, cumin powder , very lightly dry roasted, salt , to taste, fresh flat-leaf italian parsley (no more than 1 tbsp parsley or the hummus will turn an unappetizing green), paprika, sumaq, parsley sprig

heads garlic, tahini, extra virgin olive oil, lemon juice, dried sweet basil leaves, dried parsley, dried oregano, chickpeas, salt and black pepper, to taste

chickpeas, pitted klamata olives in liquid or oil, sun-dried tomatoes in oil, olive oil, pepper

chickpeas, drained and rinsed, toasted sesame seeds, tahini, fresh parsley, chopped (or 1/4 cup dried ), garlic, minced, onion, chopped, fresh lemon juice, tamari, cider vinegar, curry powder (optional)

chickpeas, tahini (100% sesame paste not canned sauce), ground cumin, kosher salt, hot sauce (tabasco), olive oil, garlic cloves, minced, lemon juice, water, dried spinach (optional), paprika (optional)

chickpeas (or 2 cups cooked ), plain nonfat yogurt, tahini, lemon juice (preferably fresh ), ground cumin, garlic cloves, crushed (or to taste), fresh parsley, chopped (or 2-3 tsp dried parsley)

chickpeas, tahini, garlic cloves, worcestershire sauce, cumin (or more to taste), smoked paprika, coriander, cayenne, olive oil, lemon , juice of, lemon zest, parsley (fresh or dry ), salt, black pepper, water (thin to taste)

chickpeas, garlic, lemon juice, salt (more , to taste), hot pepper sauce (tobasco), yogurt, tahini, crushed pepper, warm water, sun-dried tomatoes

chickpeas, canned, tahini, garlic, chopped, balsamic vinegar, rice vinegar, soy sauce, paprika, oregano, dried, salt

chickpeas, drained, tahini, lemon juice, fresh garlic cloves, minced, minced onions, chopped fresh parsley, frozen chopped spinach, thawed and squeezed dry, salt , to taste

chickpeas, rinsed and drained, olive oil, garlic cloves, crushed, curry powder, lemon juice, fresh, water, salt , to taste, dried currant

chickpeas (aka garbanzo beans), garlic cloves (minced and then mashed), tahini sauce (roasted, not raw, may substitute peanut butter), lemon juice, salt (optional), olive oil, water (if you prefer it less pasty), chipotle pepper, paprika, chili powder, red bell pepper, sun-dried tomato, dill, curry powder, cucumber, sunflower seeds, pine nuts (toasted ), fresh parsley (chopped )

dried garbanzo beans , soaked overnight or 2 (400 g) cans chickpeas, lemon , juice of, tahini (1/4 pint), olive oil (4 tbsp), garlic clove, minced, cayenne pepper, ground cumin, sour cream, salt, pepper, black olives (garnish ), chopped fresh parsley (garnish ), pita bread (to serve ) or turkish bread (to serve)

chickpeas, lemon juice, tahini, diced garlic (saute if its too strong), dried dill (less if you have fresh), dried parsley (less if you have fresh), hot sauce (optional), olive oil, water, paprika (optional), salt

chickpeas, cooked (reserve cooking water or can juice), garlic clove, crushed, unhulled tahini, lemon , juice of, sun-dried tomatoes, rehydrated (soaked in boiling water for 10 minutes), sea salt

chickpeas, olive oil (more or less ), onion, garlic, green pepper (optional), dried hot pepper , of choice, kosher salt or sea salt, to taste, fresh cracked black pepper , to taste