Hummus With Garlic Recipe

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Hummus With Garlic
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Ingredients:

  • 1 (15 oz) can chickpeas
  • 1/4 cup reserved bean water
  • 1 tbsp olive oil
  • 2 tbsp lemon juice
  • 1/2 tsp salt
  • 3 -4 garlic cloves
  • 1/2 tsp garlic powder

Directions:

  1. Place all ingredients into food processor and pulse until it reaches the desired consistency. Some people prefer a smooth consistency- I like to leave it a little chunky. Serve with pretzels, flat bread, crackers or whatever you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 68.54 Kcal (287 kJ)
Calories from fat 45.21 Kcal
% Daily Value*
Total Fat 5.02g 8%
Sodium 149.91mg 6%
Potassium 91.58mg 2%
Total Carbs 4.32g 1%
Sugars 1.02g 4%
Dietary Fiber 0.97g 4%
Protein 2.39g 5%
Vitamin C 2.1mg 4%
Iron 0.4mg 2%
Calcium 9.4mg 1%
Amount Per 100 g
Calories 398.8 Kcal (1670 kJ)
Calories from fat 263.03 Kcal
% Daily Value*
Total Fat 29.23g 8%
Sodium 872.22mg 6%
Potassium 532.81mg 2%
Total Carbs 25.13g 1%
Sugars 5.91g 4%
Dietary Fiber 5.63g 4%
Protein 13.88g 5%
Vitamin C 12.5mg 4%
Iron 2.2mg 2%
Calcium 54.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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