58683 hudson corn pudding Recipes

cream-style corn, firm silken tofu, non diary coffee creamer, organic spelt flour, vegetable oil, celtic sea salt, pepper, raw sugar (or 1/2 tbsp. raw agave nectar)

poblano peppers, unsalted butter, yellow onion, diced, kosher salt, plus more for seasoning, fresh ground black pepper, plus more for seasoning, whole milk, eggs, sour cream, grated sharp white cheddar, ears corn, shucked and kernels removed, about 4 to 5 cups, chopped fresh italian parsley leaves, chopped fresh cilantro leaves, cayenne pepper, panko bread crumbs

ears fresh corn, husks removed (about 6 cups), sugar, all-purpose flour, baking powder, salt, eggs, whipping cream, butter, melted

butter (plus more for buttering the baking dish), creamed corn (14-15 oz), sour cream, shredded cheese (monterey jack or cheddar, or a blend), roasted and peeled green chili, chopped (canned if you must, but fresh will be light years better), yellow cornmeal, salt (to taste)

milk, kosher salt, grits, grated sharp cheddar cheese, egg yolks, pureed canned corn, fresh ground pepper, egg whites

beef chuck roast, trimmed & cut into 1 . 5-inch chunks, salt, pepper, vegetable oil, onions, chopped, beer, cider vinegar, cider vinegar, ketchup, dark brown sugar, worcestershire sauce, ground cumin, dry mustard, dried marjoram, dried chipotle chile, eggs, beaten, creamed corn, cayenne pepper, butter, melted, buttermilk, saltine crumbs (18 crackers), cornmeal, baking powder, baking soda, sharp cheddar cheese, shredded

fresh corn kernels, milk, heated to a boiling point, butter, eggs, beaten, green chili peppers, chopped, red pepper, chopped, onion, chopped and cooked, salt , to taste, black pepper , to taste

prepared cornbread (9x9-inch pan size), corn, monterey jack pepper cheese, diced, red sweet bell pepper, chopped, mild ortega chilies, green onions, diced (light green parts included), buttermilk (1% is fine), red enchilada sauce, eggs, salt, chicken breasts, split, bone in, red enchilada sauce (any heat level), green onions, chopped, mild chili pepper, sliced into small rings (no seeds), six-inch zucchini (chopped into cubes or sliced ), your desired mixed spice (such as a southwestern tex-mex or barbeque)

vegetable oil, onion, chopped, chopped green bell pepper, cream-style corn, eggs, evaporated milk, flour, salt, pepper, chopped cooked turkey, shredded cheddar cheese

dried porcini mushrooms, dried tomatoes (not packed in oil), torn lightly toasted english muffins , about 4 muffins (or cubed dried bread), frozen whole kernel corn, thawed, shredded aged dry jack cheese (2 oz) or 1/2 cup parmesan cheese (2 oz), snipped fresh basil (or 1 tsp. dried basil, crushed), salt, coarsely ground black pepper, eggs, lightly beaten, milk

eggs, lightly beaten, sugar, salt, pepper, melted butter, flour, milk, creamed corn

butter, softened, granulated sugar, all-purpose flour, salt, whole eggs, slightly beaten, frozen corn, milk

cornstarch, eggs, sugar, evaporated milk, margarine, melted, creamed corn

unsalted butter, chopped yellow onion, minced garlic, white corn, fresh thyme leaves, finely chopped, sea salt, flour, extra large eggs, heavy cream, granulated sugar, fresh ground black pepper, thick smoked bacon, cooked, drained, and crumbled, fresh green onions, thinly sliced

butter, flour, salt, sugar, milk, corn, fresh or frozen, eggs (beaten & frothy)

ears sweet corn, shucked , kernels removed and cob scraped of milk, whole milk, cornstarch (may need less if corn is starchy), sugar, salt, ground cinnamon

unsalted butter, fresh yellow corn kernels cut off the cob (6 to 8 ears ), chopped yellow onion (1 onion), extra-large eggs, milk, half-and-half, yellow cornmeal, ricotta cheese, chopped fresh basil leaves, sugar, kosher salt, freshly ground black pepper, grated extra-sharp cheddar, plus extra to sprinkle on top