66782 hubbard squash and pinto bean stew Recipes

dry pinto beans, soaked and rinsed, ham bone, salt, hot pepper sauce, bacon fat or 1/4 cup shortening, onion, chopped, garlic clove, minced, tomatoes, chopped or 1 1/4 cups canned tomatoes, fresh parsley, minced, marjoram, ground, chili powder (to taste)

dried pinto beans, cold water, chopped carrot, garlic cloves, minced, chili powder, salt, cayenne pepper, frozen corn, thawed, onion, chopped, green pepper, chopped, diced tomatoes, undrained, balsamic vinegar, sugar

hubbard squash, sweet onions, chicken broth, beef bouillon paste, red hot sauce, nutmeg, cinnamon, broccoli, steamed (optional), ham steak (cut into cubes)

hubbard squash, pureed and roasted (see below), butter, softened, brown sugar , firmly packed, orange juice, brown sugar , firmly packed, eggs, heavy cream, allspice, ground cinnamon, ground ginger, salt, pie crust, unbaked

pinto beans, drained and rinsed, nonfat cottage cheese, garlic, lemon juice, dried parsley, dried dill weed, butter, softened, seasoned salt

pinto beans, drained and mashed, dark corn syrup, white sugar, cornstarch, vanilla extract, egg, beaten, unbaked pie crust

pinto beans (when dry), diced tomatoes ( 3 14.5 oz cans), green bell pepper, olive oil, onion, chopped, garlic, minced, chopped parsley, ground beef, chili powder, salt, ground black pepper, cumin

pinto beans, salt, steak seasoning, minced onion, olive oil

pinto beans, fat-free sour cream, shredded cheese, diced tomatoes, jalapeno pepper, diced onion

dried pinto beans, water, olive oil, chopped onion, cubed peeled hubbard squash or fresh pumpkin, sliced carrot, chipotle chile in adobo sauce, chopped, chopped fresh or 2 tsp dried sage, chopped fresh or 1 tsp dried thyme, crushed tomatoes, undrained, salt, pumpkinseed kernels, toasted

chopped onion, garlic clove, finely chopped, vegetable oil, red bell pepper , cut into 2 x 1/2 inch strips, poblano chiles or 2 medium anaheim chilies, seeded and cut into 2 x 1/2 inch strips, jalapeno chile, seeded and chopped, cubed hubbard squash (about 1/2 lb) or 1 cup acorn squash (about 1/2 lb), chicken broth, salt, pepper, ground coriander, sliced zucchini, sliced yellow squash, whole kernel corn, drained, pinto beans, drained, all-purpose flour, baking powder, salt, shortening, warm water, vegetable oil

hubbard squash , 3-4 cups in chuncks, zucchini, sliced not peeled, carrots, sliced, onion, chopped, cream of mushroom soup, sour cream, butter, butter, herb stuffing mix

hubbard squash, butter, sour cream, chopped onion, salt, pepper

hubbard squash, water, brandy, sugar, blanched almonds, all-purpose flour, brown sugar, ground cinnamon, unsalted butter softened, amaretti cookies crushed, heavy cream chilled

pinto beans, baby carrots, chopped in half, stalks celery, chopped, garlic cloves, minced, salt, pepper, smoked ham hocks, chopped tomatoes, diced onion

pinto bean salad, i really forgot where this recipe came from so thanks to whom ever i got it from, dried pinto beans , soaked overnight and drained, salt, bay leaf, tomatoes, chopped, red onion, thinly sliced, green onions (with tops), sliced, fresh lemon juice, fresh lime juice, salt, olive oil, garlic clove, minced, fresh cilantro, chopped, salt and pepper, to taste

pinto beans and ham hocks, smoked hamhocks, dried pinto beans, garlic powder, crushed red pepper, ground black pepper, salt, hot sauce, chopped onion