99 hot parmesan crab Recipes

  • Hot Jalapeno Crab Dip
    red bell pepper, chopped, olive oil and
    11 More
    red bell pepper, chopped, olive oil, artichoke hearts, drained and chopped, mayonnaise, freshly grated parmesan cheese, sliced green onion, worcestershire sauce, minced pickled jalapeno pepper, lemon juice, celery salt, lump crabmeat, drained, salt, black pepper
    40 min, 13 ingredients
  • Hot Dungeness Crab Dip
    mayonnaise, dungeness crabmeat, onions and
    3 More
    mayonnaise, dungeness crabmeat, onions, chopped artichoke heart, shredded parmesan cheese, minced fresh parsley
    15 min, 6 ingredients
  • Crab Boil (Guy Fieri)
    vegetable oil and
    22 More
    vegetable oil, baby artichokes (about 8 small), trimmed and halved, andouille sausage, cut into 1-inch rounds, cippolini onions, peeled and halved, red potatoes, crab boil spice mix , such as zatarain s, kosher salt, hot sauce , such as crystal, ground black pepper, bay leaves, jalapeno, diced, ears of corn (about 1 lb), cut into thirds, live crab , purged in water to remove any debris, green onions, sliced, for garnish (or your favorite fresh herb), garlic bread , recipe follows, butter, softened, parmesan, chopped fresh parsley, garlic, minced, scallion, minced, hot sauce, salt and freshly cracked black pepper, french baguette , sliced horizontally
    1 hour 45 min, 23 ingredients
  • Hot Crab Dip
    butter, cream cheese, mayonnaise, lemon juice, water and
    9 More
    butter, cream cheese, mayonnaise, lemon juice, water, green onions, sliced , greens included, chopped fresh parsley or 1 tbsp dried parsley, horseradish, worcestershire sauce, tabasco sauce (to taste), freshly grated parmesan cheese, divided, almonds, loosely packed baby spinach leaves, coarsely chopped, fresh lump crabmeat (or a can of crab meat)
    25 min, 14 ingredients
  • Hot Spinach, Artichoke, Chili And Crab Dip
    olive oil, unsalted butter and
    18 More
    olive oil, unsalted butter, diced white or yellow onion, cut into 1/8-inch dice, minced garlic, jalapeno peppers scraped and de-seeded, diced fine, all-purpose flour, chicken stock (preferable homemade), heavy cream, freshly grated parmesan cheese, dehydrated chicken stock base or crumbled bouillon cubes, freshly squeezed lemon juice, sugar, sour cream, frozen chopped spinach , defrosted, drained, wrung out by hand, canned artichoke bottoms, drained and cut into 1/8-inch slices, bumblebee pink crab meat, drained, canned old el paso chopped green chiles, shredded monterey jack cheese, cholula chipotle hot sauce or to taste, blue and white corn tortilla chips
    1 hour , 20 ingredients
  • Hot Crab Dip
    fat-free cottage cheese, grated lemon rind, lemon juice and
    12 More
    fat-free cottage cheese, grated lemon rind, lemon juice, dijon mustard, worcestershire sauce, hot sauce, salt, fresh ground black pepper, garlic clove, minced, low-fat cream cheese, softened (also called neufchatel cheese), chopped green onions, lump crabmeat, shell pieces removed, grated fresh parmesan cheese, dry breadcrumbs
    1 hour , 15 ingredients
  • Hot Crab Dip
    fat-free cottage cheese, grated lemon rind, lemon juice and
    12 More
    fat-free cottage cheese, grated lemon rind, lemon juice, dijon mustard, worcestershire sauce, hot sauce, salt, freshly ground black pepper, garlic clove, minced, less-fat cream cheese, softened, chopped green onion, lump crabmeat, shell pieces removed, grated fresh parmesan cheese, dry breadcrumbs
    15 ingredients
  • Hot Artichoke-Crab Dip (Robin Miller) Hot Artichoke-Crab Dip (Robin Miller)
    crab cake mixture , reserved from crab cakes or see recip... and
    17 More
    crab cake mixture , reserved from crab cakes or see recipe below, artichoke hearts, drained and chopped, frozen chopped spinach, thawed and well drained, lowfat sour cream, chopped fresh parsley leaves, salt-free garlic and herb seasoning, grated parmesan , divided, pita pockets, cut into wedges, assorted vegetables (baby carrots, sliced zucchini, celery stalks), fresh lump crabmeat (or an equal amount of canned lump crabmeat), low-fat sour cream, oats (regular or quick-cooking ), seasoned dry bread crumbs, dijon mustard, crab boil seasoning (recommended : old bay), dried oregano, ground black pepper, olive oil
    20 min, 18 ingredients
  • Hot Artichoke Crab Dip Hot Artichoke Crab Dip
    artichoke hearts drained (save some liquid) and chopped and
    10 More
    artichoke hearts drained (save some liquid) and chopped, canned crab meat drained, parmesan cheese, cream cheese cubed, lemon juice, green onions sliced, tiger sauce, garlic minced, salt and ground pepper, cheyane powder, pita bread (cut in wedges) or wheat thin crackers
    11 ingredients
  • Hot Artichoke/Crab Dip Hot Artichoke/Crab Dip
    artichoke hearts and
    5 More
    artichoke hearts, crabmeat (i prefer trader joes, most authentic), real shredded parmesan cheese, real mayonnaise, chopped jalapenos (depending on your preferred spice level) or 1 (6 oz) can green chilies (depending on your preferred spice level), smoked paprika (divided )
    30 min, 6 ingredients
  • Hot Cauliflower Crab Spread Hot Cauliflower Crab Spread
    frozen cauliflowerets, thawed and
    7 More
    frozen cauliflowerets, thawed, crabmeat, drained, flaked and cartilage removed or 1 cup chopped imitation crabmeat, mayonnaise, grated parmesan cheese, garlic salt, lemon-pepper seasoning, chopped pimientos, assorted crackers
    30 min, 8 ingredients
  • Hot Crab Dip Hot Crab Dip
    cream cheese, milk, tb lemon juice and
    17 More
    cream cheese, milk, tb lemon juice, imitation crab, chopped, chopped green onion, worcestershire, tb horseradish, tb chili sauce, parmesan cheese, cream cheese, milk, tb lemon juice, imitation crab, chopped, chopped green onion, worcestershire, tb horseradish, tb chili sauce, parmesan cheese
    30 min, 21 ingredients
  • Hot Crab Dip Hot Crab Dip
    jumbo lump crab meat (picked over for shells) and
    12 More
    jumbo lump crab meat (picked over for shells), white cheddar cheese (grated ), mayonnaise, parmesan, green onion (chopped ), garlic (minced ), worcestershire sauce, lemon juice (preferably fresh ), old bay seasoning (or your favorite seafood seasoning), hot sauce, dry mustard, salt & fresh cracked pepper to taste, casserole dish or square baking dish
    45 min, 13 ingredients
  • Hot Crab Dip Hot Crab Dip
    cream cheese, softened, crab meat, drained, flaked and
    3 More
    cream cheese, softened, crab meat, drained, flaked, parmesan cheese (fresh , of course), chopped green onions, horseradish
    5 ingredients
  • Crab Spinach Dip Crab Spinach Dip
    frozen creamed spinach, cream cheese softened, mayonnaise and
    5 More
    frozen creamed spinach, cream cheese softened, mayonnaise, shredded parmesan cheese, crab meat, green onions chopped, lemon juice, hot sauce
    30 min, 8 ingredients
  • Crab Sauce Lorenzo Crab Sauce Lorenzo
    onions, chopped, green pepper, chopped, garlic, minced and
    14 More
    onions, chopped, green pepper, chopped, garlic, minced, olive oil, tomato puree, water, tomato paste, bay leaf, sugar, salt, pepper, dried whole oregano, hot sauce, lump or flake crab meat, drained, spaghetti, grated parmesan cheese, fresh parsley sprigs (optional)
    17 ingredients
  • Hot Crab Dip Hot Crab Dip
    sour cream, mayonnaise, cream cheese, softened (see note ) and
    8 More
    sour cream, mayonnaise, cream cheese, softened (see note ), grated parmesan, lemon juice, worchestershire sauce, hot sauce , or to taste, dry mustard or 1 teaspoon prepared brown or dijon mustard, scallions, divided use, salt to taste, fresh pasteurized claw crabmeat
    1 hour 5 min, 11 ingredients
  • Hot Crab Dip, Hot Crab Dip,
    sour cream, lite, mayonnaise, lite and
    9 More
    sour cream, lite, mayonnaise, lite, cream cheese, lite softened, parmesan cheese grated, lemon juice, worcestershire sauce, hot pepper sauce or to taste, dry mustard or 1 teaspoon prepared brown or dijon mustard, scallions, divided use, salt to taste, fresh pasteurized claw crabmeat
    1 hour , 11 ingredients




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