242106 hot open faced swiss cheese mushroom Recipes

garlic clove, halved, white wine , chicken broth or unsweetened apple juice, divided, ground nutmeg, shredded swiss cheese, cornstarch, cubed french bread

sliced green onions, sliced celery, diced green pepper, sliced pimiento-stuffed olives, vegetable oil, red wine vinegar, dijon mustard, salt and pepper to taste, shredded lettuce, shredded swiss cheese

bacon strip, cut into thirds, egg, lightly beaten, crushed butter-flavored crackers (about 8 crackers), shredded swiss cheese, divided, chopped onion, garlic clove, minced, salt, rubbed sage, pepper, ground beef

potatoes, peeled and cubed (about 4 lb), salt, divided, chopped celery, chopped onion, shredded swiss cheese, divided, milk, butter, pepper

olive oil, vertically sliced vidalia or other sweet onion, part-skim ricotta cheese, worcestershire sauce, black pepper, ground turkey breast, egg white, swiss cheese, slices reduced-fat, country-style dijon mustard

tomato sauce, simply potatoes traditional mashed potatoes, milk, alfredo sauce, cilantro, chopped, salt , for mushed potato, ground pepper , for mushed potato, naan bread , curry taste, shrimp, peeled and deveined, extra virgin olive oil, cumin, salt , for shrimp, ground pepper , for shrimp, avocados, swiss cheese, american cheese

hot dogs, shredded sharp cheddar cheese, drained pickle relish, mayonnaise, prepared mustard, hot dog rolls, split

cheese sauce, olive oil, red bell pepper strips, yellow bell pepper strips, vertically sliced onion, balsamic vinegar, sugar, dried oregano, garlic powder, bread, toasted, sliced deli roast beef, chopped fresh parsley

sandwich bread, crusts removed, butter, softened, minced fresh parsley, prepared horseradish, dijon mustard, shredded swiss cheese, egg white, lightly beaten

boneless skinless chicken breast halves (4 oz each), king arthur unbleached all-purpose flour, pepper, salt, swiss cheese, cut in half, butter, chicken broth, white wine or additional chicken broth, dried oregano

butter, softened, divided, unbaked pastry shell (9 inches), onion, chopped, shredded swiss cheese, king arthur unbleached all-purpose flour, eggs, half-and-half cream, salt

portobello mushrooms, thousand island dressing, party rye bread, well-drained chopped sauerkraut, sliced portobellos, sliced swiss cheese , cut in the size of the bread

bread (your preference), tomato (medium thickness works well , but again your preference here too), spicy brown mustard (i ve always used gulden s, but again, use what fits you and your tastes), swiss cheese (enough to fit the proportion of the bread), cooked bacon (any type you prefer, light , turkey, etc.)

homemade thousand island spread , recipe follows, thick) of marble rye, separate recipe, sauerkraut, homemade beef pastrami, separate recipe, swiss cheese, pickled beets, cole slaw, kosher dill pickle spears, egg, lemon, juiced, chopped onions, chopped green bell peppers, chopped sweet pickles, chopped green olives, chopped pimientos, hard-boiled egg, finely chopped, ketchup, chopped fresh chives, chili sauce, salt, freshly ground black pepper, vegetable oil, dry yeast, sugar, melted butter, egg, warm milk (about 110 degrees f.), salt, rye flour, bleached all-purpose flour, vegetable oil, active dry yeast, warm water (110 degrees f.), butter, melted, sugar, dark molasses, chopped semi-sweet chocolate, melted, caraway seeds, cooked mashed potatoes, rye flour, whole wheat flour, yellow cornmeal, flour , for dusting, egg, beaten

english muffins, split, butter, melted, garlic powder, thousand island salad dressing, bacon strips, halved and cooked, sliced deli pastrami, sliced deli ham, horseradish sauce, swiss cheese, halved, dill weed, dill pickle slices, optional

hot dogs, hamburger buns, leftover chili, shredded cheddar cheese, diced onion

bread (thick sliced and toasted as you like it), turkey breast (pieces sliced thin), turkey gravy (hot ), jellied cranberry sauce (or whole berry)

big handfuls baby spinach, butter, sun-dried tomato packed in oil, drained and finely chopped, scallions, trimmed and thinly sliced, kosher salt and freshly ground black pepper, eggs, goat cheese (1/2 a small log), cut into thin slices