604 hot mustard cream Recipes

  • Hot Crab Fondue
    unsalted butter, shallots, minced, dry white wine and
    10 More
    unsalted butter, shallots, minced, dry white wine, half-and-half (i use heavy cream ) or 2 cups cream (i use heavy cream), cream cheese, cut into pieces, at room temperature, white cheddar cheese, shredded, crabmeat, lemons , juice of, dijon mustard, worcestershire sauce, old bay seasoning, broccoli florets, blanched and cooled, breadstick
    25 min, 13 ingredients
  • Cream Cheese Dip
    light cream cheese, chopped onion, fat free sour cream and
    3 More
    light cream cheese, chopped onion, fat free sour cream, dijon mustard, lemon juice, red hot jelly
    10 min, 6 ingredients
  • Hot Crab Dip
    fat-free cream cheese, fat-free sour cream and
    10 More
    fat-free cream cheese, fat-free sour cream, fat-free mayonnaise, worcestershire sauce, seafood seasoning, spicy brown mustard, reduced-sodium soy sauce, garlic salt, crabmeat, drained, flaked and cartilage removed or 1/2 lb imitation crabmeat, flaked, shredded reduced-fat cheddar cheese, divided, shredded part-skim mozzarella cheese, divided, melba rounds or crackers
    40 min, 12 ingredients
  • Creamed Bratwurst
    chopped onion, dry mustard, margarine or 2 tbsp butter and
    9 More
    chopped onion, dry mustard, margarine or 2 tbsp butter, fully cooked bratwurst, sliced into 3/4 inch pieces, beer, sliced mushrooms, drained, beef broth, sugar, all-purpose flour, sour cream, hot cooked noodles, snipped parsley
    35 min, 12 ingredients
  • Hot Jezebel
    apricot preserves, prepared horseradish and
    3 More
    apricot preserves, prepared horseradish, dijon-style prepared mustard, ground black pepper to taste, cream cheese, softened
    8 hour 5 min, 5 ingredients
  • Hot Jezebel
    apricot preserves, pineapple preserves, horseradish and
    3 More
    apricot preserves, pineapple preserves, horseradish, dry mustard, pepper, cream cheese
    10 min, 6 ingredients
  • Hot Jezebel Hot Jezebel
    apricot preserves, prepared horseradish and
    3 More
    apricot preserves, prepared horseradish, dijon mustard (i like grey poupon for this recipe), ground black pepper , to taste, cream cheese, softened
    25 min, 5 ingredients
  • Mustard Sauce Mustard Sauce
    butter or margarine, garlic cloves, minced, whipping cream and
    8 More
    butter or margarine, garlic cloves, minced, whipping cream, water, egg yolks, sugar, cider vinegar, prepared mustard, salt, hot cooked pasta, chopped fresh parsley (optional)
    11 ingredients
  • Hot Crab Dip Hot Crab Dip
    crab meat flaked, cream cheese (soft ), sour cream and
    8 More
    crab meat flaked, cream cheese (soft ), sour cream, dry mustard, mayo ., lemon ( juiced ), worcestershire, garlic ( minced ), shredded cheddar cheese, hungarian paprika approx . 1/2 tsp., salt pepper
    40 min, 11 ingredients
  • Hot Crab Dip Hot Crab Dip
    nonfat sour cream, fresh lemon juice, grated fresh onion and
    8 More
    nonfat sour cream, fresh lemon juice, grated fresh onion, worcestershire sauce, dry mustard, garlic powder, tub reduced-fat cream cheese, softened, shredded reduced-fat sharp cheddar cheese, lump crabmeat, shell pieces removed, vegetable cooking spray, paprika
    11 ingredients
  • Hot Reuben Dip Hot Reuben Dip
    shredded wisconsin swiss cheese ., chopped corn beef . and
    6 More
    shredded wisconsin swiss cheese ., chopped corn beef ., cream cheese at room temperature ., sour cream ., ketchup ., spicy brown mustard ., drained sauerkraut ., cocktail rye bread .
    8 ingredients
  • Hot Creamy Crab Dip Hot Creamy Crab Dip
    shredded cheddar cheese, divided, cream cheese, softened and
    9 More
    shredded cheddar cheese, divided, cream cheese, softened, sour cream, mayonnaise, milk, dry mustard, lemon juice, paprika, old bay seasoning, crabmeat, crusty bread, for dipping
    35 min, 11 ingredients
  • Hot Spinach Artichoke Dip Hot Spinach Artichoke Dip
    frozen spinach, thawed, artichoke hearts, chopped and
    13 More
    frozen spinach, thawed, artichoke hearts, chopped, cream cheese, softened, sour cream, mayonnaise, parmesan cheese, red pepper flakes, swiss cheese, grated and divided, crabmeat (optional), lemon , juice of, worcestershire sauce, dry mustard, shallot, chopped, garlic clove, minced, olive oil
    50 min, 15 ingredients
  • Cream Cheesey Deviled Eggs Cream Cheesey Deviled Eggs
    dozen extra large eggs, cream cheese, dill pickle relish and
    7 More
    dozen extra large eggs, cream cheese, dill pickle relish, mayo, mustard, minced celery, minced onion, texas pete hot sauce ( this brand is not unbareably hot), honey, salt and pepper to taste
    10 min, 10 ingredients
  • Another Hot Crab Dip Recipe Another Hot Crab Dip Recipe
    cream cheese, softened, shredded cheddar cheese and
    5 More
    cream cheese, softened, shredded cheddar cheese, sour cream, worcestershire sauce, dijon mustard, fresh backfin crab meat, chopped green onion
    30 min, 7 ingredients
  • Hot Artichoke-Crab Dip (Robin Miller) Hot Artichoke-Crab Dip (Robin Miller)
    crab cake mixture , reserved from crab cakes or see recip... and
    17 More
    crab cake mixture , reserved from crab cakes or see recipe below, artichoke hearts, drained and chopped, frozen chopped spinach, thawed and well drained, lowfat sour cream, chopped fresh parsley leaves, salt-free garlic and herb seasoning, grated parmesan , divided, pita pockets, cut into wedges, assorted vegetables (baby carrots, sliced zucchini, celery stalks), fresh lump crabmeat (or an equal amount of canned lump crabmeat), low-fat sour cream, oats (regular or quick-cooking ), seasoned dry bread crumbs, dijon mustard, crab boil seasoning (recommended : old bay), dried oregano, ground black pepper, olive oil
    20 min, 18 ingredients
  • Hot Fries With a Trio of Dipping Sauces Hot Fries With a Trio of Dipping Sauces
    baking potatoes, cut in wedges, olive oil, salt and
    11 More
    baking potatoes, cut in wedges, olive oil, salt, fresh ground black pepper, crushed red pepper flakes, mayonnaise, coarse-ground mustard, honey, sour cream, softened cream cheese, bleu cheese salad dressing, crumbled blue cheese, barbecue sauce, brown sugar
    10 min, 14 ingredients
  • Hot Open-Faced Creamed Chicken with Tarragon (Rachael Ray) Hot Open-Faced Creamed Chicken with Tarragon (Rachael Ray)
    butter, plus more softened for the toast and
    21 More
    butter, plus more softened for the toast, all-purpose flour, dry white wine, chicken stock , recipe follows, kosher salt and freshly ground white or black pepper, baby frozen peas, heavy cream, chopped pimientos, drained, chopped fresh tarragon, dijon mustard, freshly grated nutmeg, shredded poached chicken breasts , recipe follows, thick) good-quality white bread, bone-in, skin-on chicken breast halves (or 3 full breasts), garlic , smashed, celery stalks, quartered, bay leaf, carrot, quartered, lemon, sliced, onion, quartered, herb bundle of fresh parsley , rosemary, sage and thyme tied with kitchen string, kosher salt
    1 hour 15 min, 22 ingredients




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