Creamed Bratwurst Recipe

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Creamed Bratwurst
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Ingredients:

Directions:

  1. Cook onion and mustard in margarine till tender.
  2. Stir in bratwurst, beer, mushrooms, beef broth, sugar and 1/4 teaspoons pepper.
  3. Simmer 5 minutes.
  4. Stir flour into sour cream.
  5. Stir some pan juices into sour cream mixture to thin.
  6. Stir into bratwurst mixture.
  7. Cook and stir till thickened and bubbly.
  8. Cook and stir 1 minute more.
  9. Serve over noodles.
  10. Sprinkle with parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 366.11 Kcal (1533 kJ)
Calories from fat 167.87 Kcal
% Daily Value*
Total Fat 18.65g 29%
Cholesterol 56.88mg 19%
Sodium 400.3mg 17%
Potassium 218.38mg 5%
Total Carbs 34.38g 11%
Sugars 3.47g 14%
Dietary Fiber 1.95g 8%
Protein 12.16g 24%
Vitamin C 6.4mg 11%
Vitamin A 0.1mg 2%
Iron 1.6mg 9%
Calcium 76.3mg 8%
Amount Per 100 g
Calories 101.97 Kcal (427 kJ)
Calories from fat 46.76 Kcal
% Daily Value*
Total Fat 5.2g 29%
Cholesterol 15.84mg 19%
Sodium 111.49mg 17%
Potassium 60.83mg 5%
Total Carbs 9.57g 11%
Sugars 0.97g 14%
Dietary Fiber 0.54g 8%
Protein 3.39g 24%
Vitamin C 1.8mg 11%
Iron 0.4mg 9%
Calcium 21.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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