275776 hot fried chickens flos southern cooked greens Recipes

green beans , frozen can be used also, bacon grease, sugar, water , more if needed as thay cook down

frying chicken, cut up (or breasts of chicken), sliced mushrooms, pineapple chunk, sliced peaches, cornstarch, potatoes, cubed, apples, sliced, raisins, seasoning salt, butter, chicken consomme, seedless grapes, green pepper, sliced, bananas, sliced in 1/2-inch slices

frying chicken, cut up into pieces, soy sauce, lemon , juice of, black pepper, salt (opt. as soy sauce is y), ginger, flour , for dipping chicken in, vegetable oil, chopped onion, boiling water, cooked rice

buttermilk, dried thyme, tabasco sauce, worcestershire sauce, kosher salt, freshly ground black pepper, frying chickens (about 3 lb each), cut up, all-purpose flour, olive oil or vegetable oil, for frying

onion, chopped, oil, taco seasoning mix, rotel tomatoes, extra hot preferred, chicken breast halves, cooked and cubed, cheddar cheese, grated, corn tortillas, vegetable oil, chicken bouillon cubes, skim milk, monterey jack cheese, grated, sour cream , and, jalapeno , slices

cut up chicken, lemon juice, cooking oil, garlic salt, salt, thyme, marjoram, pepper, all-purpose flour, grated fresh lemon rind, paprika

flour, seasoned bread crumbs, old bay seasoning, salt, pepper, frying chicken (skin on !), oil (for frying )

all-purpose flour, cornmeal, salt, dry mustard, paprika, garlic salt, celery salt, pepper, ground ginger, dried thyme, oregano, broiler-fryer chickens, cut up, cooking oil

whole frying chicken , cut into pieces (or the equivalent of pieces of your choice), oil (for frying ), water, salt, accent seasoning, beaten egg, milk, all-purpose flour, salt, fresh ground pepper, accent seasoning

frying chickens, cut up, salt, white pepper, flour, butter or 2 tbsp margarine, onion, finely chopped, sweet red peppers or 1 green pepper, seeded,thinly sliced in rings, garlic, minced or pressed, tomato paste, strength chicken broth, crumbled blue cheese, sour cream

broiler-fryer chickens, buttermilk, all-purpose flour, parsley, salt, thyme, pepper, shortening, butter or 1/4 cup margarine, chicken broth, melted butter, fat, from fried chicken, all-purpose flour, buttermilk, baking powder, baking soda

garlic salt, thyme, paprika, chili powder, black pepper, salt, flour or 6 oz, egg, oil (for frying ), chicken breasts (what ever you want to use) or 8 -9 pieces chicken thighs (what ever you want to use) or 8 -9 pieces chicken drumsticks (what ever you want to use)

frying chicken, skinned and cut into serving pieces, garlic cloves, crushed, bay leaves, soy sauce (low sodium is ok), apple cider vinegar, grated fresh peeled gingerroot, crushed black peppercorns, brown sugar, cornstarch, chicken stock, green onion, sliced (for garnish )

frying chicken , cut into pieces, salt and pepper, butter, olive oil, onion, finely chopped, fresh minced garlic (or to taste), fresh white button mushrooms (thinly sliced or chopped ), dried chili pepper flakes (or to taste), flour, dry white wine, cognac (can use a little more if desired), chicken broth, canned chopped tomatoes, drained, chopped fresh parsley, chopped fresh basil, dried oregano, salt and pepper, cooked linguine, grated parmesan cheese

water, salt, cayenne, garlic powder, white pepper, soy sauce, worcestershire sauce, chicken breast halves, chicken thighs , and, chicken drumsticks (all with skin and bones, 4 to 4 1/2 lb total ), all-purpose flour, salt, garlic powder, cayenne, white pepper, vegetable oil (for frying chicken)

cooked rice, mushroom soup, cream of celery soup, milk, frying chicken, cut up, dry onion soup mix

chicken breasts , cut into bite sized strips, eggs, flour, breadcrumbs, paprika, parsley, season-all salt, garlic powder, onion powder, black pepper, oil (for frying , i use a deep fryer, but a frying pan will work just as good), fettuccine, salt, your favorite alfredo sauce, crushed red pepper flakes

bone-in skin-on chicken pieces (refer to note above), dry mustard, garlic powder, salt, all-purpose flour, baking powder, peanut oil or 3 cups vegetable shortening, old bay seasoning, pan dripping (from frying chicken), all-purpose flour, low sodium chicken broth, heavy cream, pepper, salt