109 hot chinese mustard Recipes

  • Snow Pea Salad With Sesame Dressing
    snow peas, trimmed and blanched, vegetable oil, soy sauce and
    6 More
    snow peas, trimmed and blanched, vegetable oil, soy sauce, sesame oil, grated fresh ginger, sugar, hot chinese mustard, sliced green onions, sesame seeds
    15 min, 9 ingredients
  • Snow Pea Salad with Sesame Dressing
    snow peas, trimmed and blanched, vegetable oil, soy sauce and
    6 More
    snow peas, trimmed and blanched, vegetable oil, soy sauce, asian sesame oil, grated fresh ginger, sugar, hot chinese mustard, sliced green onions, sesame seeds
    9 ingredients
  • Hot and Sour Soup
    raw country-style boneless pork ribs, sliced and
    20 More
    raw country-style boneless pork ribs, sliced, chinese white rice vinegar, white pepper powder, cornstarch, chicken broth, water, dried black fungus, bamboo shoot, sliced, chinese pickled mustard greens, sliced (optional), carrot, shredded, firm tofu, cut into small cubes, chinese white rice vinegar, soy sauce, salt (to taste), white pepper powder, cornstarch, water, egg, beaten, sesame oil, chopped green onion, fresh cilantro (optional)
    50 min, 21 ingredients
  • Chinese Hot Mustard
    boiling water, dry english-style mustard, oil
    10 min, 3 ingredients
  • Hot n' Spicy Chicken
    chicken pieces, salt, white pepper powder and
    15 More
    chicken pieces, salt, white pepper powder, chinese salt or 1/2 tsp ajinomoto, mustard powder, meat tenderizer, flour, cornflour, salt, white pepper powder, milk, eggs, ajinomoto, baking powder, hot sauce, all-purpose flour, crushed corn flakes, oil, to deep fry
    3 hour 30 min, 18 ingredients
  • Chinese Restaurant Style Hot Mustard
    dry mustard, cold water, ground white pepper (optional)
    5 min, 3 ingredients
  • Chinese Potato Salad
    potatoes (about 2 1/2 lb), bacon, well-cooked and crumbled and
    10 More
    potatoes (about 2 1/2 lb), bacon, well-cooked and crumbled, chopped bok choy, red pepper, diced, chopped green onion, chopped cilantro, mayonnaise, sugar, soy sauce, sesame oil, hot mustard powder, salt
    30 min, 12 ingredients
  • Chinese Sweet and Sour Sauce
    catsup, apple cider vinegar, orange juice and
    6 More
    catsup, apple cider vinegar, orange juice, red wine vinegar, granulated sugar (1/4 cup + 2 tbsp), dry mustard, hot sauce, cornstarch, water
    15 min, 9 ingredients
  • Crab Rangoon
    cream cheese (1-1/2 packages. do not use reduced fat or n... and
    12 More
    cream cheese (1-1/2 packages. do not use reduced fat or non-fat), crabmeat, drained and picked over to remove shell and cartilage pieces, green onions, thinly sliced, garlic, pressed, worcestershire sauce, reduced sodium soy sauce, count) package wonton wrappers (3 1/2 inch square , package is about 2 thick ), peanut oil or canola oil (for deep frying), vegetable oil cooking spray (or equivalent) (optional), soy sauce , as accompaniments, sweet and sour sauce , as accompaniments, hot chinese chili paste or hot chili oil, as accompaniments, chinese mustard , as accompaniments
    50 min, 13 ingredients
  • Ribs Grilled Chinese Pork Back Ribs
    rack pork back ribs, chinese five spice powder and
    16 More
    rack pork back ribs, chinese five spice powder, garlic powder, hot mustard powder (you can use regular dry mustard), kosher salt, black pepper, low sodium soy sauce, granulated sugar, hoisin sauce, rice vinegar, chinese five spice powder, sesame oil, ground ginger, black pepper, garlic clove, finely minced, ketchup, honey, sriracha sauce
    26 min, 18 ingredients
  • Sweet-and-Sour Shrimp Kebabs (Patrick and Gina Neely) Sweet-and-Sour Shrimp Kebabs (Patrick and Gina Neely)
    canola oil, lime juice, light brown sugar and
    12 More
    canola oil, lime juice, light brown sugar, rice vinegar (unseasoned), red pepper flakes, zest of 1 lime , plus 2 limes, cut into wedges, garlic , smashed, grated peeled ginger, chopped fresh basil leaves, salt, shrimp (16 to 20 per lb), peeled and deveined, olive oil, for the grill, sweet chili sauce, peach preserves, hot chinese mustard
    50 min, 15 ingredients
  • Sweet and Sour Grilled Shrimp (Patrick and Gina Neely) Sweet and Sour Grilled Shrimp (Patrick and Gina Neely)
    red pepper flakes, brown sugar, rice wine vinegar and
    13 More
    red pepper flakes, brown sugar, rice wine vinegar, lime juice, canola oil, lime , zested, garlic , smashed, peeled and grated ginger, freshly chopped basil leaves, salt, shrimp (16/20 per lb), peeled and deveined, limes, cut into wedges, chili cocktail sauce, for dipping , recipe follows, sweet chili sauce, peach preserves, hot chinese mustard
    18 min, 16 ingredients
  • Chinese BBQ Pulled Pork Sliders with Pickled Cukes and Carrots and Sweet-and-Hot Mustard Sauce (Jeff Mauro) Chinese BBQ Pulled Pork Sliders with Pickled Cukes and Carrots and Sweet-and-Hot Mustard Sauce (Jeff Mauro)
    light brown sugar, salt, ground black pepper and
    28 More
    light brown sugar, salt, ground black pepper, chinese five-spice powder, garlic powder, ground ginger, onion powder, boneless pork butt or shoulder, fat cap scored deep (about 5 lb), butter , for griddling, slider rolls , preferably king s hawaiian, pickled cukes and carrots, for serving, recipe follows, sweet-and-hot mustard sauce , for serving, recipe follows, sweet chile sauce , for serving, optional, rice vinegar, sugar, kosher salt, shredded carrots, half-moon slices english cucumber, crushed red pepper, dried mustard, boiling water, honey, toasted sesame oil, vegetable oil, kosher salt, rice vinegar, brown sugar, table salt, crushed red pepper, fresh grated ginger, garlic, grated
    4 hour 50 min, 31 ingredients
  • Chinese Hot Mustard Chinese Hot Mustard
    ground mustard, sugar, salt, cold water, canola oil
    10 min, 5 ingredients
  • Chinese Seafood Hot Pot (Emeril Lagasse) Chinese Seafood Hot Pot (Emeril Lagasse)
    rich seafood or chicken stock, ginger, minced and
    22 More
    rich seafood or chicken stock, ginger, minced, garlic, minced, green onions, chopped finely, dried bean thread noodles, soaked and cut into bite-size pieces, leafy greens , such as spinach/bok choy/ napa cabbage, chopped into bite-size pieces, sea scallops, sliced, squid, cut into rings, soft tofu, drained and cut into 1-inch cubes, shrimp, peeled, deveined and butterflied, shucked oysters, garlic mustard , recipe follows, ginger soy sauce , recipe follows, garlic, minced, sugar, water, dried mustard powder, sesame oil, cooking oil, rice wine vinegar, ginger, minced, honey, sesame oil, soy sauce
    1 hour 15 min, 24 ingredients
  • Hot Wings, Three Ways Hot Wings, Three Ways
    chicken wings, all-purpose flour, salt and
    39 More
    chicken wings, all-purpose flour, salt, freshly ground black pepper, canola oil, for frying, habanero bbq syrup ; chinese black bean-sesame sauce; and moroccan ginger sauce, recipes follow, habanero chile , char-grilled or broiled until blackened and sweated, molasses, honey, ketjap manis, apple cider vinegar, tamarind concentrate, garlic powder, ketchup, dijon mustard, cornstarch, canola oil, sliced green onions, peeled and grated fresh ginger, garlic, minced, fermented black beans or dark soy sauce, rice wine vinegar, honey or molasses, toasted sesame oil, red pepper flakes , optional, toasted sesame seed, olive oil, minced garlic, peeled and grated fresh ginger, freshly squeezed orange juice, minced preserved lemon , or 2 tsp grated lemon zest, honey, orange blossom water, ground turmeric, cayenne pepper, ground cinnamon, crushed coriander seed, salt and freshly ground black pepper, minced fresh parsley, for garnish, minced fresh cilantro, for garnish, dry-cured olives , for serving, roasted almonds , for serving
    1 hour 15 min, 42 ingredients
  • Chinese Bar-b-que Chicken Chinese Bar-b-que Chicken
    whole chicken, salt, pepper, flour, water and
    5 More
    whole chicken, salt, pepper, flour, water, red wine vinegar, brown sugar, worcestershire sauce, prepared mustard, hot sauce
    1 hour 5 min, 10 ingredients
  • Vietnamese Summer Rolls with Hot Mustard Sauce (Emeril Lagasse) Vietnamese Summer Rolls with Hot Mustard Sauce (Emeril Lagasse)
    skeins mung bean noodles or cellophane noodles and
    12 More
    skeins mung bean noodles or cellophane noodles, rice paper wrappers, romaine lettuce leaves, rinsed, patted dry , ribs removed, and torn into bite-size pieces, alfalfa or radish sprouts, cooked medium shrimp halves, fresh mint leaves, fresh cilantro, carrot, peeled and shredded, hot mustard sauce , recipe follows, dry chinese hot mustard, water, rice vinegar, salt
    45 min, 13 ingredients




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