3178 hot chicken breast Recipes

hot pepper jelly, honey mustard, dried oregano, garlic, minced, lemon juice, boneless chicken breast halves, salt , to taste, black pepper , to taste, butter, onion, sliced, chicken broth

chicken breasts or 3 small , boiled, cream of mushroom soup, cream of chicken soup, chinese noodles, almonds, water chestnut, drained, chopped celery, chopped onion, milk, butter, melted, corn flakes, crushed

hot pepper jelly, dijon mustard, boneless chicken breast halves, salt and pepper, butter, celery ribs, lemon juice

hot pepper jelly, dijon mustard, boneless chicken breast halves, pounded lightly to an even thickness, unsalted butter, celery ribs, cut into 2-inch-long matchsticks, fresh lemon juice, celery leaves, coarsely chopped

chicken breasts, cooked and diced, sour cream, mayonnaise, lemon juice, garlic, milk, red peppers, diced or 2 oz pimientos, green chilies, drained, hot sauce

chicken breasts, hot sauce (frank s redhot brand), cream cheese (1.5 bricks), bleu cheese salad dressing, cheddar cheese, shredded

chicken breasts, salt and pepper (to taste), brown sugar, lime juice, rum, chopped gingerroot, garlic cloves, chopped, red hot sauce

chicken breast, cooked, cream cheese, softened, jalapeno, diced, salsa, cheddar cheese, shredded

chicken breasts, cooked and chopped, almonds , slivered, mayonnaise, stalks celery, sliced (to taste), onions, minced , i use at least 1/2 cup, lemon juice, sharp cheddar cheese, shredded, potato chips, crushed

hot pepper jelly, dijon mustard, two 1/2 -lb boneless chicken breast halves, pounded lightly to an even thickness, salt and freshly ground pepper, unsalted butter, celery ribs, cut into 2-inch-long matchsticks, fresh lemon juice, coarsely chopped celery leaves

chicken breast halves, skinned and boned, picon bejes-tresviso cheese or 5 oz cabrales cheese or 5 oz blue cheese, mushrooms, oil, salt, pepper, chicken stock, hot

chicken breasts cooked and skinned and shredded, ranch dressing, cream cheese, hot sauce, cheddar cheese, shredded

chicken breasts , that have been cooked and shredded, softened cream cheese, kraft ranch dressing, diced celery, diced onion, hot sauce, grated cheddar cheese

chicken (or 3 breasts cooked and chopped), cream cheese, blue cheese salad dressing, hot sauce or more (i use franks ), crumbled blue cheese, handful of cheddar cheese , for sprinkeling on top

chicken breast halves (about 2 lb/1 kg), margarine or 2 tbsp butter, condensed milk, celery soup, water, dried thyme or 1/4 tsp tarragon leaf, crushed, stalks celery , cut into thin strips, carrots , cut into thin strips, hot, cooked noodles

chicken breasts cooked and diced, celery chopped, onions minced, lemon juice, salt, black pepper, pecans chopped, mayonnaise, cream of chicken, potato chips crushed

chicken breasts, celery leaves, bay leaf, water, cream of chicken soup, water chestnuts, drained and sliced, hidden valley original ranch seasoning mix, celery, cut fine, mayonnaise, sour cream, mushrooms, drained, almonds, chopped chives, minced shallots, lemon juice, pepper, salt, french fried onion rings, shredded cheese