165010 hot and spicy chicken chinese food Recipes

ketchup, white vinegar, worcestershire sauce, garlic, minced, crushed red pepper flakes, hot pepper sauce, black pepper, lean ground chicken, quick-cooking oats

carrot, very small dice, cabbage (shredded ), peas, cooked chicken, diced, cooked rice, oil, egg (beaten ), green onion (chopped ), chili-garlic sauce (or more !), soy sauce

low-fat spicy chicken sausage, whole wheat pasta , penne rigoti, red pepper, asparagus, red onion, olive oil, light cream cheese, light sour cream, nonfat milk, fresh grated parmesan cheese, chili-garlic sauce (or to taste), ground chipotle chili seasoning mix (or to taste), salt, pepper

chicken pieces, salt, white pepper powder, chinese salt or 1/2 tsp ajinomoto, mustard powder, meat tenderizer, flour, cornflour, salt, white pepper powder, milk, eggs, ajinomoto, baking powder, hot sauce, all-purpose flour, crushed corn flakes, oil, to deep fry

chicken, cubed, spicy chili beans, mexican-style diced tomatoes (i used 1), hot chili powder, salt, cayenne pepper, tomato sauce (optional for thinner chili) (optional), chopped onion (optional), chopped green pepper (optional), ol el paso taco seasoning mix (optional), fat-free cheddar cheese (optional)

chicken breasts, favorite hot sauce or 12 tbsp salsa, mustard, butter, lime, salt, sour cream

chicken wings, ketchup, water, honey, red wine vinegar, brown sugar, dijon mustard, worcestershire sauce, soy sauce, hot pepper sauce, garlic cloves, minced, dried onion (optional)

chinese eggplants, cubed, soy sauce, red wine vinegar, white sugar, green chile pepper, chopped, cornstarch, chili oil , or to taste, salt, vegetable oil

chicken stock, water, gingerroot, sliced garlic cloves, dried hot red chili peppers, sugar, stalk lemongrass, chunked catfish fillets or 8 oz peeled and devined shrimp, drained and halved baby corn, halved button mushroom, slied green onions, chopped sweet red pepper, chopped fresh coriander, grated lemon rind, lime juice

spicy chicken tomato soup, chicken broth, cubed cooked chicken, frozen corn, tomato puree, rotel - original recipe, onion, finely chopped, garlic cloves, minced, bay leaf, ground cumin (you can use up to 2 tspn here), salt, chili powder (you can use up to 1 full tsp.), pepper, cayenne pepper

boneless, skinless chicken breast halves, chili powder, chopped red pepper, garlic powder, hot sauce, lime juice, salt

boneless skinless chicken breasts, cut into 1-inch cubes, chopped sweet red pepper, chili powder, garlic powder, salt, hot pepper sauce, lime juice, shredded lettuce

boneless chicken , cut into strips, olive oil, chopped onions, red bell peppers , cut into strips, chopped garlic, crushed red pepper flakes, chicken broth, peanut butter, frozen peas (thawed ), breadcrumbs, salt and pepper

shell pasta , 3 cups, broccolini , cut into 1 inch pieces, evoo, fully cooked spicy chicken sausage links cut into 1/2 inch thick slices, onion, coarsely chopped, garlic, minced, chicken broth, kosher salt, ground black pepper, arugula, snipped fresh dill, grated parmesan

chicken breast, skinned , cut into 1/2-inch sized cubes, tomato, cut in small pieces, chopped yellow onion, garlic cloves, minced, serrano pepper, sliced thin, olive oil, fresh spinach, cut up into small pieces, lemon, peel and flesh minced, soy sauce, lemon pepper seasoning (to taste), pickled beet juice (this makes the chicken hot pink )

chicken wings (about 4 lbs.), salt (optional), black pepper, freshly ground, vegetable oil or 4 cups corn oil, butter or 1/4 cup margarine, hot sauce (louisiana ), white vinegar, blue cheese dressing