1292 honey roasted peppers Recipes

  • Red Pepper and Walnut Dip
    roasted red peppers, rinsed, drained, and chopped and
    11 More
    roasted red peppers, rinsed, drained, and chopped, walnuts, toasted and chopped, chopped flat-leaf parsley leaves , plus more for garnish, olive oil, lemon juice, grated lemon zest, kosher salt, honey, ground cumin, freshly ground black pepper, red chile flakes, sliced jicama or soft pita bread triangles
    12 ingredients
  • Roasted Bell Peppers Salad
    green pepper, red pepper, yellow pepper and
    5 More
    green pepper, red pepper, yellow pepper, crumbled feta cheese, red wine vinegar, clear honey, salt, fresh ground black pepper
    25 min, 8 ingredients
  • Roasted Peach and Shrimp Salad
    red pepper flakes, olive oil, honey, kosher salt and
    10 More
    red pepper flakes, olive oil, honey, kosher salt, freshly ground black pepper, firm but ripe yellow peaches , cut into eighths, fresh rosemary, broken into pieces, belgian endives (preferably 2 red and 2 green ), shrimp, peeled and deveined, tails on, creme fraiche or equal parts sour cream and heavy cream, coarse-grain mustard, white wine vinegar, milk, corn oil
    14 ingredients
  • Roasted Lamb with Root Vegetables
    leg of lamb, garlic, minced, coarsely ground black pepper and
    14 More
    leg of lamb, garlic, minced, coarsely ground black pepper, crushed red pepper flakes, bay leaf, crushed, chopped fresh rosemary, olive oil, balsamic vinegar, honey, coarse salt , or as needed, carrots, peeled and trimmed, potatoes, unpeeled, beet, peeled and cut into wedges, baby turnips, peeled, olive oil, salt to taste
    2 hour 10 min, 17 ingredients
  • Roasted Broccoli and Brussel Sprouts
    broccoli florets, brussels sprout, garlic cloves, minced and
    8 More
    broccoli florets, brussels sprout, garlic cloves, minced, olive oil, divided, salt and pepper, honey, dijon mustard, lemon , juice and zest, cayenne, salt and pepper, parmesan cheese (optional)
    30 min, 11 ingredients
  • Roasted Beet, Pistachio and Pear Salad
    beets (about 3/4 lb), diced asian pears or 1 cup ripe pear and
    9 More
    beets (about 3/4 lb), diced asian pears or 1 cup ripe pear, diced celery, chopped pistachios, fresh lemon juice, honey, brown sugar, black pepper, salt, cayenne pepper, curly leaf lettuce leaves (optional)
    1 hour 5 min, 11 ingredients
  • Roasted BBQ Chicken with Red Devil Rub
    chicken parts (about 20 asst. pieces), honey and
    7 More
    chicken parts (about 20 asst. pieces), honey, worcestershire sauce, paprika, curry powder, chili powder, salt, black pepper, cayenne pepper
    45 min, 9 ingredients
  • Roasted Chicken with Orzo Roasted Chicken with Orzo
    white wine, orange juice, honey and
    16 More
    white wine, orange juice, honey, sweet onion, sliced (vidalia, maui), kosher salt, fresh ground pepper, whole chickens, fresh garlic, minced, fresh pepper, kosher salt, shallots minced, olive oil, maple syrup or currant jelly, dried cranberries, red wine , reduced by 1/2, chicken broth (unsalted ) or, fresh chicken stock, salt and pepper, fresh cranberries
    5 hour 50 min, 19 ingredients
  • Roasted Red Pepper Bisque Roasted Red Pepper Bisque
    red bell peppers , or no. 5 can of mancini s roasted red ... and
    8 More
    red bell peppers , or no. 5 can of mancini s roasted red peppers (48 oz), unsalted butter, spanish onion, diced small, all-purpose flour (about 3/4 cup), dry sherry, half and half, honey, chicken stock , or broth, salt and pepper, to taste
    20 min, 9 ingredients
  • Roasted Vegetable Gazpacho Roasted Vegetable Gazpacho
    ripe tomato, cored and diced and
    9 More
    ripe tomato, cored and diced, yellow or green bell pepper, diced, jalapeno peppers, seeded and diced, red onion, diced, garlic, minced, extra virgin olive oil, balsamic vinegar, honey, kosher salt, fresh ground black pepper
    1 hour , 10 ingredients
  • Roasted Chili Casserole #RSC Roasted Chili Casserole #RSC
    red bell peppers, zucchini, onion and
    14 More
    red bell peppers, zucchini, onion, grape tomatoes or 1 cup cherry tomatoes, halved, black beans, rinsed and drained, olive oil, lemon juice, honey, lean ground beef, chili powder, salt, cayenne pepper, ground ginger, tomato soup, refrigerated biscuits, shredded monterey jack cheese, reynolds wrap foil
    48 min, 17 ingredients
  • Roasted Garlic and Tapioca Flan Roasted Garlic and Tapioca Flan
    milk, garlic cloves, large, peeled, pearl tapioca and
    8 More
    milk, garlic cloves, large, peeled, pearl tapioca, heavy cream, eggs, egg whites, honey, salt, nutmeg (best if freshly grated ), white pepper, cayenne pepper
    46 min, 11 ingredients
  • Roasted Jalapeno Pimento Cheese Roasted Jalapeno Pimento Cheese
    jalapeno peppers, sea salt, plus more for seasoning and
    7 More
    jalapeno peppers, sea salt, plus more for seasoning, ground black or white pepper, plus more for seasoning, cream cheese, honey, hot sauce (franks red hot , or any hot sauce will do, fresh spinach, grated white cheddar, mayonnaise
    40 min, 9 ingredients
  • Roasted Tapenade Crusted Salmon Roasted Tapenade Crusted Salmon
    salmon filet, salt and pepper to taste, olive oil and
    24 More
    salmon filet, salt and pepper to taste, olive oil, white wine, kalamata olive tapenade , recipe follows, sauteed spinach, champagne vinaigrette , recipe follows, chervil leaf for garnish, champagne vinaigrette, chicken broth, champagne vinegar, dijon mustard, shallot, minced, garlic clove, minced, olive oil, honey, salad oil, salt and white pepper to taste, tomato concasse, italian parsley, finely chopped, chervil, finely chopped, chives, finely chopped, tarragon, kalamata olives, pitted, garlic cloves, olive oil, salt to taste
    27 ingredients
  • Grilled Baby Artichokes W/ Pepper Dip Grilled Baby Artichokes W/ Pepper Dip
    roasted red peppers, drained, garlic clove and
    8 More
    roasted red peppers, drained, garlic clove, caesar ranch mayonnaise, honey dijon mustard, hot sauce, salt, baby artichokes (about 1 1/2 lb), salt, hot sauce, butter, melted
    45 min, 10 ingredients
  • Roast Pork and Potatoes (Rachael Ray) Roast Pork and Potatoes (Rachael Ray)
    boneless pork loins and
    41 More
    boneless pork loins, extra-virgin olive oil , for liberal drizzling, sea salt, freshly ground black pepper, onions, very finely chopped, garlic, thinly sliced or finely chopped, red fresno chile pepper, fresh rosemary sprigs, needles stripped and finely chopped, fresh thyme leaves, chopped, potatoes, halved, fennel seed or pollen, white wine or chicken stock, creamy mushrooms and kale, recipe follows, mixed mushrooms , wiped clean (recommended: shiitake, porcini, cremini), extra-virgin olive oil, garlic, thinly sliced or finely chopped, chopped fresh thyme, very thinly sliced fresh sage leaves, bundle black kale , lacinato or dinosaur kale, washed, stripped and shredded or chopped, salt and freshly ground black pepper, freshly grated nutmeg, marsala wine, cream, freshly grated pecorino cheese, poblano peppers, jalapeno peppers, extra-virgin olive oil, onions, chopped, garlic, chopped or sliced, tomatillos, peeled and chopped, salt and freshly ground black pepper, a handful fresh cilantro leaves, ground cumin , half a palmful, honey, chicken stock, cooked pork, finely chopped, limes, chicken stock, milk, quick cooking polenta, shredded manchego cheese, suggestion: serve with the cheesy polenta or warm tortillas, chips for dipping, wrapping or dunking.
    1 hour 50 min, 42 ingredients
  • Roasted Beet Pistachio And Pear Salad Roasted Beet Pistachio And Pear Salad
    beets (about 3/4 lb), asian pear or ripe pear, cubed and
    9 More
    beets (about 3/4 lb), asian pear or ripe pear, cubed, celery, chopped, pistachios, chopped, lemon juice, fresh, honey, brown sugar, black pepper, salt, ground red pepper, curly leaf lettuce leaves (optional)
    1 hour , 11 ingredients
  • Roasted Beet, Fennel, and Walnut Salad Roasted Beet, Fennel, and Walnut Salad
    beets, vegetable oil or 1 1/2 tsp olive oil and
    19 More
    beets, vegetable oil or 1 1/2 tsp olive oil, fennel bulbs, with stalks (1 1/4 lb), sliced belgian endive (about 2 small heads ), coarsely chopped walnuts, toasted, fresh baby spinach, kosher salt, fresh ground black pepper or 1/4 tsp tricolor pepper, champagne vinegar, balsamic vinegar, honey, freshly grated orange rind, fresh orange juice, freshly chopped basil, minced fresh shallot , to taste (optional), extra virgin olive oil, dijon mustard, nutmeg , to taste, kosher salt, reserved minced fennel leaves, crumbled feta cheese (optional)
    1 hour , 21 ingredients




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