Roasted Peach and Shrimp Salad Recipe

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Roasted Peach and Shrimp Salad
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Ingredients:

Directions:

  1. Heat oven to 500° F. Line a baking sheet with 2 layers of foil. In a small bowl, combine the red pepper flakes, olive oil, 1 tablespoon of the honey, and salt and pepper to taste. Brush the peaches with the honey mixture and place them on the foil, cut-side down. Scatter the rosemary over them, then roast for 15 minutes, turning once. Transfer the peaches and top layer of foil to a counter to cool. Slip off the skins, if desired. Brush the shrimp with the remaining honey mixture, place on the bottom layer of foil, and roast for 8 minutes.Meanwhile, slice each endive crosswise into 3/4-inch-thick strips. Place the peaches and endives in a large bowl. In a medium bowl, combine the crème fraîche, mustard, vinegar, milk, the remaining 1 teaspoon of honey, and salt and pepper to taste. Whisk in the corn oil. Drizzle 3/4 of the dressing over the peaches and endives; toss. Divide the salad among 4 plates, top with the shrimp, and drizzle with the remaining dressing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4310.88 Kcal (18049 kJ)
Calories from fat 1449.66 Kcal
% Daily Value*
Total Fat 161.07g 248%
Cholesterol 211.13mg 70%
Sodium 6742.15mg 281%
Potassium 1491.29mg 32%
Total Carbs 591.39g 197%
Sugars 67.7g 271%
Dietary Fiber 430.9g 1724%
Protein 174.54g 349%
Vitamin C 1151.8mg 1920%
Iron 141.9mg 788%
Calcium 5744.3mg 574%
Amount Per 100 g
Calories 33.4 Kcal (140 kJ)
Calories from fat 11.23 Kcal
% Daily Value*
Total Fat 1.25g 248%
Cholesterol 1.64mg 70%
Sodium 52.24mg 281%
Potassium 11.55mg 32%
Total Carbs 4.58g 197%
Sugars 0.52g 271%
Dietary Fiber 3.34g 1724%
Protein 1.35g 349%
Vitamin C 8.9mg 1920%
Iron 1.1mg 788%
Calcium 44.5mg 574%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 98.8
    Points
  • 87
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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