101385 honey mustard nectarine pork kabobs Recipes

dijon mustard, honey, olive oil, minced garlic, salt, pepper, pork ribs, cut into chunks (cut off excess fat), nectarines, honey

honey, orange juice, apple cider vinegar, white wine, worcestershire sauce, onion powder , or to taste, dried tarragon, dijon mustard, cut pork chops

honey, light brown sugar, cider vinegar, dijon mustard, paprika, pork tenderloin, salt, pepper

honey, onion powder, orange juice, dried tarragon, cider vinegar, dijon mustard, white wine, worcestershire sauce, cut pork chops

honey, mustard, dijon, vinegar , cider, olive oil, onion, yellow, pepper

cream of mushroom soup, white wine, honey mustard, minced garlic (i used more- personal preference), pork chops (3/4 in thick ), salt, pepper

baby carrots, new potatoes, halved, honey mustard, olive oil, garlic pepper seasoning, season salt, pork tenderloin

beer, dijon mustard, honey, olive oil, dried rosemary, chopped fresh garlic, onion, sliced, whipping cream , unwhippped, salt and pepper, boneless pork loin roast

honey-mustard-flavored pork tenderloin, pepper, lemon juice, green onions, finely chopped, frozen leaf spinach, thawed and drained

honey mustard pork loin, trimmed and cut into 1 1/2-inch pieces, assorted bell peppers , cut into 1-inch pieces, red onions, quartered, seasoned pepper, vegetable oil cooking spray, fresh thyme sprig

boneless pork loin, honey mustard, dijon mustard, orange juice, pepper, lemon pepper

pork loin roast , (about 8 long and 4 in diameter), olive oil spray, italian herbs, salt, mayonnaise, minced garlic (jar garlic is fine), honey mustard (or any other mustard you prefer even, horseradish mustard ), parker house rolls (optional-- if you want to make little sandwiches)

honey mustard, plain low-fat yogurt, snipped fresh dill weed

wooden or metal skewers, honey mustard pork loin, trimmed and cut into 1 1/2-inch pieces, assorted bell peppers , cut into 1-inch pieces, red onions, quartered, seasoned black pepper, vegetable cooking spray, garnish: fresh thyme sprigs

boneless pork roast, dijon-style mustard, honey, soy sauce, brown sugar, water, worcestershire sauce