43 honey butter pecan sauce Recipes

honey, butter, melted, reduced-sodium soy sauce, lemon-pepper seasoning, garlic powder, paprika, seasoned salt, chopped pecans, cod fillets (6 oz each)

chicken breast halves, bone in, butter or 1/4 cup margarine, lemon juice, water, worcestershire sauce, salt and pepper, honey, butter or 2 tbsp margarine, melted, chopped pecans, toasted, lemon juice

chicken, cut in pieces, corn flakes, crushed, mayonnaise, buttermilk, salt and pepper, butter, melted, honey, soy sauce, pecans

roasting chickens, buttermilk, flour, salt, garlic powder, cayenne pepper, butter, honey, pecans, chopped, vegetable oil (for frying )

dijon mustard, honey, melted butter, pecan halves, tabasco or other hot pepper sauce, freshly ground black pepper

sweet potatoes (about 6 to 7), sour cream, honey, table salt, cinnamon, ginger, eggs, vanilla, heavy cream, brown sugar, honey, butter, cinnamon, pecans (or more to taste)

fudge sauce, butter, light muscovado sugar ., golden (light corn ) syrup or clear honey., milk, cocoa powder, dark chocolate, pecan,finely chopped ., cake, soft butter, light muscovado sugar, self raising flour, eggs, milk, golden syrup ,or honey

all-purpose flour, whole wheat flour, chopped toasted pecans, baking powder, ground nutmeg, salt, butter, melted, light-brown sugar , packed, eggs, milk, pitted dark sweet cherries or 12 oz frozen dark sweet cherries, maple syrup, honey or 1/4 cup cherry jam, cornstarch, water

acorn squash , cut in half lengthwise,seeds left in, butter or 2 tbsp margarine, honey, pecans or 2 tbsp walnuts, chopped, raisins, worcestershire sauce

waffles, biscuit & baking mix, quick oats, flaked coconut, chopped pecans, milk, vegetable oil, eggs, slightly beaten, vanilla, coconut flavor, butter flavor, toasted pecans for garnish, honey butter sauce, butter or margarine, honey, whipping cream, vanilla

golden delicious apples, honey, butter, vanilla, water, sugar, heavy cream, butter, pecan pieces

sweetened shredded coconut, ground cloves, a couple of pinches, ground allspice , a couple of pinches, ground cinnamon , eyeball it, butter pecan ice cream, caramel sauce topping for sundaes, any brand, cream, honey roasted peanuts

butter, dijon mustard, honey, pecans, finely ground (about 1.5 cups), boneless chicken breast halves, pounded to 1/4-inch thick, vegetable oil, sour cream, salt, pepper

light brown sugar, butter, milk, honey, coarsely chopped toasted pecans

stone ground mustard, boneless skinless chicken breasts, pecans, chopped coarsely, ground red pepper, butter, vegetable oil, whipping cream, honey, stone ground mustard, salt

stone-ground mustard, skinned and boned chicken breasts, pecan pieces, coarsely ground, ground red pepper, butter, vegetable oil, whipping cream, honey, stone-ground mustard, salt

boneless chicken breasts, chopped pecans, unseasoned breadcrumbs, butter, brandy, brown sugar, honey, garlic, parsley, chopped onion, dijon mustard (i use about half a small jar)

all-purpose flour, sugar, salt, baking soda, milk, vegetable oil, egg, cinnamon, canned pumpkin, sour cream, honey-pecan butter, pecans, butter, honey, pumpkin sauce, maple syrup, pure pumpkin puree, cinnamon, hot cider sauce for pancakes, combine 3/4 cup apple juice or cider, brown sugar, light corn syrup, butter, lemon juice, cinnamon, nutmeg, bring to a boil, simmer about 15 minutes, makes 1 1/4 cups sauce